CN103976114A - Caramel and blueberry parfait, and making method thereof - Google Patents

Abstract

The invention discloses a caramel and blueberry parfait. The caramel and blueberry parfait is made by using the following raw materials, 40-50 parts of sorghum, 20-30 parts of millet powder, 10-15 parts of corn starch, 5-8 parts of gelatin powder, 15-20 parts of blueberry, 1-2 parts of dried orange peel, 1-2 parts of Agaricus brasiliensis, 1-2 parts of pulled figs, 5-6 parts of Coprinus comatus, 4-5 parts of clam meat, 1-2 parts of corn oil, 4-5 parts of egg white, 4-5 parts of toast, 6-9 parts of shaddock peel, 4-5 parts of rock sugar, 5-7 parts of white granulated sugar, 1-2 parts of salt, 1-2 parts of an assistant, and a proper amount of water. The caramel and blueberry parfait made by adopting sorghum, corn powder and corn starch as primary raw materials has the advantages of fresh and sweet taste, rich fragrant and sweet blueberry taste, abundant nutrition and fine mouthfeel. The shaddock peel, Coprinus comatus and clam meat are processed through a special technology, and the above processed raw materials are added to the parfait, so the taste of the parfait is enriched, and the nutrition configuration of the parfait is changed. The added shaddock peel has the efficacies of qi-flowing regulating, phlegm eliminating, lung moistening, bowel clearing, blood enriching, spleen invigorating and the like. The blueberry has heart protecting, eyesight improving, face nourishing, skin caring, inflammation eliminating, pain relieving, cancer inhibiting and preventing, ageing preventing and radiation preventing effects.

Description

A kind of caramel blueberry parfait and preparation method thereof

Technical field

The present invention relates to a kind of food and manufacture field thereof, particularly a kind of caramel blueberry parfait and preparation method thereof.

Background technology

Cake is the traditional food of China, and traditional cake is that to take flour or ground rice, sugar, grease, egg, dairy products etc. be primary raw material, is equipped with various auxiliary materials, fillings and flavoring, just makes type, then through steaming, the ripe food products of method system such as roasting, fried, stir-fry.Cake is numerous in variety, and parfait is to have Han nationality's characteristic cake, and its manufacture craft is traditional and unique, moist soft, high resilience.

In Blueberry, except conventional sugar, acid and VC, be rich in VE, VA, VB, SOD, ursin, protein, anthocyanin, dietary fibre and abundant K, Fe, the mineral matter element such as Zn, Ca.There is the heart of protecting, improving eyesight, beauty care, anti-inflammatory analgetic, press down the anti-knurl of cancer, anti-ageing radiation-resistant effect.The anthocyani pigment of Blueberry has good health-care effect to eyes.The pectin content of blueberry is very high, can effectively reduce cholesterol, and atherosclerosis promotes cardiovascular health.Blueberry is rich in vitamin C, has enhancing cardiac function, and pre-anti-cancer and cardiopathic effect can prevent that cranial nerve is old and feeble, it is mental to promote.

Summary of the invention

The present invention has made up the deficiencies in the prior art, and a kind of caramel blueberry parfait and preparation method thereof is provided.

Technical scheme of the present invention is as follows:

Blueberry cake of the present invention is made by the raw material of following weight portion: Chinese sorghum 40-50, corn flour 20-30, cornstarch 10-15, fish glue powder 5-8, blueberry 15-20, dried orange peel 1-2, Ji Songrong 1-2, pulled figs 1-2, coprinus comatus 5-6, clam meat 4-5, corn oil 1-2, egg 4-5, toast 4-5, pomelo peel 6-9, rock sugar 4-5, white granulated sugar 5-7, salt 1-2, auxiliary agent 1-2, water are appropriate;

Described auxiliary agent is made by the raw material of following weight portion: Chinese sorghum 30-40, peanut powder 25-30, Jia Opulus 1-2, burmann cinnamon root 1-2, Chinese Hibiscu flower 4-5, pear flower 5-6, chicken bone 7-8, lotus leaf powder 3-4, inulin 3-4, Guiling Jelly powder 3-4, sweet potato obstruct 7-8, Fermented Soybean Milk 20-25, cider 4-5, sushi vinegar 3-4, cranberry juice 7-9, coconut husk is appropriate, water is appropriate; Preparation method puts into suitable quantity of water slow fire boiling 1-2 hour by pod Opulus, burmann cinnamon root, Chinese Hibiscu flower, sushi vinegar and chicken bone, filters sediment, obtains decoction liquor; After adding suitable quantity of water heating to cook in pear flower and Chinese sorghum, after drying, put into freezing 10-12 hour in refrigerating chamber, then after mixing, put into frying pan fried dry with lotus leaf powder, inulin, Guiling Jelly powder, pulverize, obtain mixed powder; Sweet potato is obstructed in cider and suitable quantity of water and breaks into juice, then mix with decoction liquor, peanut powder, Fermented Soybean Milk and other residual components of above-mentioned gained, after putting into coconut husk water and cooking, take out and be dried to powder, then mix with the mixed powder of above-mentioned gained.

The concrete steps of the preparation of described blueberry cake are as follows:

(1) pulverize after dried orange peel, Ji Songrong, pulled figs are dried, then mix with Chinese sorghum and suitable quantity of water, heating is boiled, and smashes into mud shape, obtains Chinese sorghum mud, standby;

(2) coprinus comatus, clam meat are brushed and put into baking box after corn oil and bake, be cut into little fourth, add egg, toast and suitable quantity of water, put into mixer and stir, obtain mixed material, standby;

(3) pomelo peel is cut into filament, puts into salt solution and soak 3-4 hour, after taking-up, drain away the water, obtain shaddock ped dry;

(4) rock sugar is put into suitable quantity of water and be added to completely and melt, the dry big fire heating of shaddock ped of putting into step 3 is boiled to moisture and is substantially consumed and turn little fire after dry and fry to moisture absolutely dryly, obtains sugared pomelo peel, standby;

(5) the Chinese sorghum mud of step 1, the mixed material of step 2, the sugared pomelo peel of step 4 and other residual components except white granulated sugar are mixed, heating is put into mould after boiling, then puts into refrigerating chamber and refrigerate moulding, takes out, and obtains blueberry cake, standby;

(6) white granulated sugar and suitable quantity of water are put into the medium and small fire of pot and are endured to henna syrupy shape, drench on the blueberry cake of step 5 gained, then put into refrigerating chamber and refrigerate.

In auxiliary agent, Chinese Hibiscu is Malvaceae Hibiscus machaka, and it spends sweet in flavor and cold in property, the effect such as have cool blood, removing toxic substances, diuresis, detumescence, clearing lung-heat, reduce phlegm.Jia Opulus is Caprifoliaceae Viburnum plant Jia Opulus, taste acid, and cold nature, has effect clearing heat and detoxicating, expelling wind to resolve the exterior.The leaf of Folium Apocyni Veneti Dicotyledoneae bluish dogbane, taste is sweet, bitter, cool in nature, has to return that Liver Channel, flat liver are calmed the nerves, the effect of clearing away heat and promoting diuresis.Burmann cinnamon root is the cloudy fragrant root of Lauraceae cinnamon, and taste is pungent, has and controls effect pained, gas pain.

Beneficial effect of the present invention:

The blue parfait of caramel of the present invention, adopts Chinese sorghum, corn flour, cornstarch as main material, and the cake taste of making is fresh and sweet, has strong fragrant and sweet, not only nutritious of blueberry, and delicate mouthfeel.Pomelo peel, coprinus comatus, clam meat are added among cake after special process is processed simultaneously, have enriched the taste of cake, changed the nutrition framework of cake.The pomelo peel adding has regulating the flow of vital energy, moistening lung gut purge, the effects such as invigorating the spleen of enriching blood.Blueberry has the heart of protecting, improving eyesight, beauty care, anti-inflammatory analgetic, presses down the anti-knurl of cancer, anti-ageing radiation-resistant effect.

Specific embodiments

Below in conjunction with the following specific embodiment, the present invention is described in further detail:

The raw material that takes following weight portion (kg) is made: Chinese sorghum 45, corn flour 25, cornstarch 13, fish glue powder 7, blueberry 18, dried orange peel 1, Ji Songrong 1, pulled figs 2, coprinus comatus 5, clam meat 5, corn oil 1, egg 4, toast 4, pomelo peel 8, rock sugar 4, white granulated sugar 6, salt 1, auxiliary agent 1, water are appropriate;

Described auxiliary agent is made by the raw material of following weight portion (kg): Chinese sorghum 35, peanut powder 28, Jia Opulus 1, burmann cinnamon root 1, Chinese Hibiscu spend 4, pear flower 6, chicken bone 8, lotus leaf powder 3, inulin 3, Guiling Jelly powder 4, sweet potato stalk 8, Fermented Soybean Milk 24, cider 4, sushi vinegar 3, cranberry juice 8, coconut husk is appropriate, water is appropriate; Preparation method puts into suitable quantity of water slow fire boiling 1 hour by pod Opulus, burmann cinnamon root, Chinese Hibiscu flower, sushi vinegar and chicken bone, filters sediment, obtains decoction liquor; After adding suitable quantity of water heating to cook in pear flower and Chinese sorghum, after drying, put in refrigerating chamber freezing 11 hours, then after mixing, put into frying pan fried dry with lotus leaf powder, inulin, Guiling Jelly powder, pulverize, obtain mixed powder; Sweet potato is obstructed in cider and suitable quantity of water and breaks into juice, then mix with decoction liquor, peanut powder, Fermented Soybean Milk and other residual components of above-mentioned gained, after putting into coconut husk water and cooking, take out and be dried to powder, then mix with the mixed powder of above-mentioned gained.

The preparation method's of blueberry cake concrete steps are as follows:

(1) pulverize after dried orange peel, Ji Songrong, pulled figs are dried, then mix with Chinese sorghum and suitable quantity of water, heating is boiled, and smashes into mud shape, obtains Chinese sorghum mud, standby;

(2) coprinus comatus, clam meat are brushed and put into baking box after corn oil and bake, be cut into little fourth, add egg, toast and suitable quantity of water, put into mixer and stir, obtain mixed material, standby;

(3) pomelo peel is cut into filament, puts into salt solution and soak 3 hours, after taking-up, drain away the water, obtain shaddock ped dry;

(4) rock sugar is put into suitable quantity of water and be added to completely and melt, the dry big fire heating of shaddock ped of putting into step 3 is boiled to moisture and is substantially consumed and turn little fire after dry and fry to moisture absolutely dryly, obtains sugared pomelo peel, standby;

(5) the Chinese sorghum mud of step 1, the mixed material of step 2, the sugared pomelo peel of step 4 and other residual components except white granulated sugar are mixed, heating is put into mould after boiling, then puts into refrigerating chamber and refrigerate moulding, takes out, and obtains blueberry cake, standby;

(6) white granulated sugar and suitable quantity of water are put into the medium and small fire of pot and are endured to henna syrupy shape, drench on the blueberry cake of step 5 gained, then put into refrigerating chamber and refrigerate.

Claims (2)

1. a caramel blueberry parfait, it is characterized in that, by the raw material of following weight portion, made: Chinese sorghum 40-50, corn flour 20-30, cornstarch 10-15, fish glue powder 5-8, blueberry 15-20, dried orange peel 1-2, Ji Songrong 1-2, pulled figs 1-2, coprinus comatus 5-6, clam meat 4-5, corn oil 1-2, egg 4-5, toast 4-5, pomelo peel 6-9, rock sugar 4-5, white granulated sugar 5-7, salt 1-2, auxiliary agent 1-2, water are appropriate;

Described auxiliary agent is made by the raw material of following weight portion: Chinese sorghum 30-40, peanut powder 25-30, Jia Opulus 1-2, burmann cinnamon root 1-2, Chinese Hibiscu flower 4-5, pear flower 5-6, chicken bone 7-8, lotus leaf powder 3-4, inulin 3-4, Guiling Jelly powder 3-4, sweet potato obstruct 7-8, Fermented Soybean Milk 20-25, cider 4-5, sushi vinegar 3-4, cranberry juice 7-9, coconut husk is appropriate, water is appropriate; Preparation method puts into suitable quantity of water slow fire boiling 1-2 hour by pod Opulus, burmann cinnamon root, Chinese Hibiscu flower, sushi vinegar and chicken bone, filters sediment, obtains decoction liquor; After adding suitable quantity of water heating to cook in pear flower and Chinese sorghum, after drying, put into freezing 10-12 hour in refrigerating chamber, then after mixing, put into frying pan fried dry with lotus leaf powder, inulin, Guiling Jelly powder, pulverize, obtain mixed powder; Sweet potato is obstructed in cider and suitable quantity of water and breaks into juice, then mix with decoction liquor, peanut powder, Fermented Soybean Milk and other residual components of above-mentioned gained, after putting into coconut husk water and cooking, take out and be dried to powder, then mix with the mixed powder of above-mentioned gained.

2. according to caramel blueberry parfait described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:

(1) pulverize after dried orange peel, Ji Songrong, pulled figs are dried, then mix with Chinese sorghum and suitable quantity of water, heating is boiled, and smashes into mud shape, obtains Chinese sorghum mud, standby;

(2) coprinus comatus, clam meat are brushed and put into baking box after corn oil and bake, be cut into little fourth, add egg, toast and suitable quantity of water, put into mixer and stir, obtain mixed material, standby;

(3) pomelo peel is cut into filament, puts into salt solution and soak 3-4 hour, after taking-up, drain away the water, obtain shaddock ped dry;

(4) rock sugar is put into suitable quantity of water and be added to completely and melt, the dry big fire heating of shaddock ped of putting into step 3 is boiled to moisture and is substantially consumed and turn little fire after dry and fry to moisture absolutely dryly, obtains sugared pomelo peel, standby;

(5) the Chinese sorghum mud of step 1, the mixed material of step 2, the sugared pomelo peel of step 4 and other residual components except white granulated sugar are mixed, heating is put into mould after boiling, then puts into refrigerating chamber and refrigerate moulding, takes out, and obtains blueberry cake, standby;

(6) white granulated sugar and suitable quantity of water are put into the medium and small fire of pot and are endured to henna syrupy shape, drench on the blueberry cake of step 5 gained, then put into refrigerating chamber and refrigerate.