CN103918965B - A kind of beverage of alleviating physical fatigue - Google Patents
A kind of beverage of alleviating physical fatigue Download PDFInfo
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- CN103918965B CN103918965B CN201310014702.0A CN201310014702A CN103918965B CN 103918965 B CN103918965 B CN 103918965B CN 201310014702 A CN201310014702 A CN 201310014702A CN 103918965 B CN103918965 B CN 103918965B
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- 230000002107 myocardial effect Effects 0.000 description 1
- 210000000107 myocyte Anatomy 0.000 description 1
- 210000000653 nervous system Anatomy 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 230000036284 oxygen consumption Effects 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 229960000292 pectin Drugs 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 239000012466 permeate Substances 0.000 description 1
- 230000037081 physical activity Effects 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000000069 prophylactic effect Effects 0.000 description 1
- 230000009979 protective mechanism Effects 0.000 description 1
- 230000022558 protein metabolic process Effects 0.000 description 1
- 230000001107 psychogenic effect Effects 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 238000011127 radiochemotherapy Methods 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 210000000697 sensory organ Anatomy 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 230000035946 sexual desire Effects 0.000 description 1
- 210000002027 skeletal muscle Anatomy 0.000 description 1
- 235000011496 sports drink Nutrition 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 230000003867 tiredness Effects 0.000 description 1
- 208000016255 tiredness Diseases 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 238000012549 training Methods 0.000 description 1
- YNJBWRMUSHSURL-UHFFFAOYSA-N trichloroacetic acid Chemical compound OC(=O)C(Cl)(Cl)Cl YNJBWRMUSHSURL-UHFFFAOYSA-N 0.000 description 1
- 239000004474 valine Substances 0.000 description 1
- 235000019871 vegetable fat Nutrition 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- 230000003442 weekly effect Effects 0.000 description 1
- 239000000811 xylitol Substances 0.000 description 1
- 235000010447 xylitol Nutrition 0.000 description 1
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a kind of composition of alleviating physical fatigue, containing active component, this active component comprises following composition: Maca extract, oligopeptide and carbohydrate.Composition provided by the invention can fatigue-relieving, its mechanism with effectively reduce breaks down proteins, after avoiding moving, creatine kinase raises relevant with reduction exercise metabolism product lactic acid, and effect is better than prior art, and has synergy.
Description
Technical field
The present invention relates to a kind of food, be specifically related to a kind of beverage of alleviating physical fatigue.
Background technology
Fatigue is a kind of physiological phenomenon, is a kind of protective mechanism concerning people.Fatigue is generally divided into physical fatigue, mental fatigue, mental fatigue etc.Physical fatigue is body tiredness again, be due to when people for a long time, the physical exertion campaign of large intensity time, lasting or the excess shrinkage of muscle, in consumption muscle while energy substance, create a large amount of metabolins, as lactic acid, carbon dioxide, blood urea nitrogen etc., this kind of material gathers in vivo, hinder the mobility of muscle cell, stimulate human tissue cell and nervous system, make people produce sense of fatigue.The mental activity duration is excessively of a specified duration, also can produce fatigue.When we are excessively of a specified duration for time of requiring mental skill, can feel to feel dizzy, decrease of memory, thinking has slowed up, Here it is mental fatigue.Mechanism and the physical fatigue of its generation are similar, are the oxygen needed for cellular activity and the nutriment result that supply falls short of demand, are also to be piled up by the metabolite produced in activity to cause.Mental fatigue is also referred to as mental fatigue or psychogenic fatigue.It is different from physical fatigue and mental fatigue, is not to occur among work or study carries out, and often when just starting even also not start, just show very tired, not would like to live dynamic, work or study are lost interest, the symptom that severe patient can be fed up with.Mental fatigue is mostly caused by depressed, and is common chronicity fatigue.So the people of mental fatigue can not do, but is unwilling to do.
Agate coffee is the annual or 2 years raw herbaceous plant of Cruciferae separate row Vegetable spp, and originate in the mountain area, Andean of Peru's height above sea level more than 3500 meters, agate coffee has the edible history of several thousand in South America, safety non-toxic, is nutritious food plant and medicinal plant.Agate coffee is one of South America locals's Major Foods, can fry edible when agate coffee root is eaten raw together with meat or other vegetables, then boil edible with water or milk after drying, agate coffee root and honey are squeezed into juice together with fruit also very popular in locality as beverage, agate coffee is immersed in the Maca wine that can obtain in wine and have tonic effect in addition.Agate coffee contains the multiple nutritional components such as protein, amino acid, mineral element, vitamin, and fat content is very low, and the ratio that unrighted acid accounts for aliphatic acid is higher.Agate coffee has remarkable result to enhancing muscle power, antifatigue.Wherein, protein, branched-chain amino acid, mineral matter zinc are considered to the primary efficacy material of agate coffee antifatigue effect.Confirm that agate coffee can make run duration rise appreciably, recover the oxygen consumption index of body temperature significantly reduce in low temperature environment through clinical trial.Agate coffee contains abundant amino acid, and rational in infrastructure, and its a high proportion of lysine can improve tiring of phytoprotein, has fortification effect; Contained branched-chain amino acid (leucine, valine, isoleucine) plays an important role at elimination exercise-induced myocardial hypertrophy and human body fatigue; Contained mineral matter zinc is the required material of human energy metabolism, regulates neuro-endocrinology hormone level can strengthen human body at high temperature anti-fatigue ability.100 grams of agate coffees contain the taurine of 77 milligrams, can promote that human body is to the digestion of lipid, strengthen myocardial contractive power, play to build up health, increase work efficiency, remove battle-weary and prophylactic effect; The a high proportion of polysaccharide component of agate coffee provides energy supplement for physical activity, and contained fructose has lubricating joint protection mucosal function, plays good antifatigue effect; The neutraceutical active ingredients such as agate coffee contained vitamin B1, vitamin B2, linoleic acid, leukotrienes, sterol, promote that body is respectively organized to absorb raw material, strengthening metabolism by blood circulation, strengthen circulation, ensure the relative constancy of the inner physicochemical property of body tissue, thus alleviate and avoid the overtired of each histoorgan of human body.The muscle power that agate coffee can make human body keep abundant, forms strong physique, removes and avoid the fatigue of body and mind and human body, adapts to high temperature and the various environment of cold, increases work efficiency and fitness.
Peptide refers to the compounds of molecular structure between amino acid and protein, comprises the polypeptide from simple dipeptides to complexity.Oligopeptide, also claims oligopeptides, small peptide, refers to the peptide chain be made up of less than 10 amino acid.Scientific research finds, protein is active high under the form of peptide, and especially micromolecular dipeptides and tripeptides have the advantages that more easily absorb than single amino acid, and they directly can be absorbed by the body without digestion, and absorptivity improves 2 ~ 2.5 times.Study the oligopeptide finding to have physiologically active of a great variety, physiologically active peptide and food sense organ peptide can be divided into according to function, endogenous bioactive peptide and Bioactive Peptides, basis can be divided into draw materials and can be divided into oceanic biological active peptides and terrestrial life active peptide according to source.Widely used in functional food have marine fish oligopeptide, maize oligopeptide, Soybean Peptide, wheat peptide, rice peptide, whey protein peptide etc.Along with research deepens continuously, the increasing physiologically active of oligopeptide is found, as antioxidation, antibacterial activity, activity of fighting against senium, immunity moderation activity, growth promoting function, antihypertensive active etc.
Carbohydrate is most economical, the safest energy substance of human body, and in the metabolic process in human body, sugar releases energy through " burning ", and need for human body, the brain tissue of people only relies on glucose energy supply, and this is that other any energy matters are irreplaceable.Such as, but different sugar is absorbed with obvious difference, dextrose plus saccharose in human body, be absorbed by the body rapidly after absorption, can makeup energy at short notice, and fructose, compound sugar, isomaltoketose metabolism are comparatively slow, can continue to provide energy within a period of time.If both with the use of, the dual requirements regaining one's strength of body rapidly and continue to regain one's strength of body can be met.In practice, most of sports drink is exactly the composite of this carbohydrate of employing.
The relevant report of existing Maca extract or oligopeptide compound is as follows:
CN03128262.8 provides preparation method and the application thereof of Maca extract.Active component extraction separation and purification in natural plants agate coffee, agate coffee root extract and the medicine of different dosage form prepared as raw material thereof or health food have treatment climacteric metancholia, strengthen men and women's sexual desire, improvement function, increase sperm concentration in body, improve fertility, the effects such as Cure of depression.
CN201010160672.0 relates to a kind of formula and production method thereof of function candy, agate coffee candy by percentage by weight is: pueraria root powder and/or Maca extract 5%-70%, the candy base-material composition of surplus, described candy base-material is sucrose, glucose syrup, malt syrup, essence, cocoa power, cocoa butter, vegetable fat, white granulated sugar, essence, xylitol, chewing gum base, D-sorbite, sweet mellow wine, Aspartame, acesulfame potassium, Peppermint essential oil, lecithin, glycerine, milk powder, cream, edible gelatin and maltose.
CN200810089403.2 relates to a kind of glycopeptide mixture product and is preparing the purposes in the nutrition condition and immunologic function medicine, health food or food improving tumor chemoradiotherapy patient.Glycopeptide mixture be by marine oligopeptide and bioactive polysaccharide according to a certain percentage proportioning form.Marine oligopeptide is wherein for primary raw material with the fish-skin of marine fishes, the flesh of fish or fish-bone, produce through enzymatic hydrolysis, can be dissolved by trichloroacetic acid, the one group low-molecular-weight oligo peptide of relative molecular mass below 1000, there is easy absorption, absorb the features such as fast, low viscosity, good water solubility.Bioactive polysaccharide wherein comprises lentinan, GL-B, grifola polysaccharide, panaxan, LBP-X, algal polysaccharides.Different from sugar of the present invention.
Up to now, there is not yet the report that Maca extract, oligopeptide and carbohydrate share.
Summary of the invention
The object of this invention is to provide a kind of composition of alleviating physical fatigue.
The composition of a kind of alleviating physical fatigue provided by the invention, containing active component, its active component comprises following composition: Maca extract, oligopeptide and carbohydrate.
Concrete, the active component of described composition comprises the composition of following weight portion: Maca extract 2-10 part, oligopeptide 5-30 part and carbohydrate 250-750 part.
Preferably, the active component of described composition contains the composition of following weight portion: Maca extract 5-8 part, oligopeptide 10-20 part and carbohydrate 400-600 part.
In above-mentioned composition:
Described weight portion is the unit of weight that this area is commonly used, as milligram (mg), gram (g), kilogram (kg) etc.;
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, in acidic aqueous solution, by boiling water bath refluxing extraction 2-3 time, the solid-liquid ratio of twice is 1:8-1:10, time 1.5-2 hour, merges extract, filters, pH to 8.0-9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10-1.15, and spraying dry, to obtain final product.The aqueous solution of described acidic aqueous solution to be pH be 2.5-6, acid used is selected from hydrochloric acid, sulfuric acid, oxalic acid, citric acid or malic acid.
Described oligopeptide is one or more in ocean fish-skin oligopeptide, Marine fishbone oligopeptide, maize oligopeptide, Soybean Peptide, wheat peptide, rice peptide or whey protein peptide.
Described carbohydrate forms by absorbing sugar fast and absorbing at a slow speed sugar, both weight ratios are 1:2-1:5, described quick absorption sugar is one or more in glucose, sucrose, maltose, and the described sugar that absorbs at a slow speed is one or more in fructose, compound sugar or isomaltoketose.
Described composition also comprises auxiliary material, and described auxiliary material is one or more in thickener, acid or flavoring essence.
Preferably, described auxiliary material is grouped into by the one-tenth of following weight portion: thickener 15-80 part, acid 0-30 part and flavoring essence 0-10 part.
Described thickener is modified starch, xanthans, guar gum, pectin or sodium alginate.
Described acid is citric acid or malic acid;
Described flavoring essence can select natural essence or compound essence, is convenient to the taste regulating composition, such as chocolate essence, vanilla, fruity flavor etc.
Present invention also offers the application of above-mentioned composition in the health products preparing alleviating physical fatigue.
Present invention also offers the instructions of taking of above-mentioned composition, directly drink or use mixing in water for oral taking.
The composition of a kind of alleviating physical fatigue provided by the invention has the following advantages:
1, in beverage provided by the invention, Maca extract, oligopeptide, carbohydrate combine, and have the effect of alleviating physical fatigue.
2, composition provided by the invention can fatigue-relieving, its mechanism with effectively reduce breaks down proteins, after avoiding moving, creatine kinase raises relevant with reduction exercise metabolism product lactic acid, and effect is better than prior art, and has synergy.
Detailed description of the invention
Following examples for illustration of the present invention, but are not used for limiting the scope of the invention.
Described flavoring essence can unrestricted choice, is not described further in an embodiment of the present invention, but should not forms restriction of the present invention.
Embodiment 1: the composition of alleviating physical fatigue
1, form: Maca extract 10 grams, ocean fish-skin oligopeptide 20 grams, glucose 100 grams, sucrose 50 grams, compound sugar 300 grams, xanthans 20 grams, flavoring essence 2 grams; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 150:300)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution salt acid for adjusting pH is 5.5, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:10, extraction time is 1.5 hours, merges extract, filters, pH to 9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10, and spraying dry, to obtain final product.
2, preparation method:
1) take each composition according to proportioning, dextrose plus saccharose pulverized 80 mesh sieves;
2) then first mixed according to the composition that weight ratio is close by all the components, the part smaller from weight amplifies mixing step by step, is then placed in three-dimensional mixer and mixes, obtain solid beverage.
Embodiment 2: the composition of alleviating physical fatigue
1, form: Maca extract 3 grams, Marine fishbone oligopeptide 25 grams, maize oligopeptide 5 grams, sucrose 200 grams, compound sugar 450 grams, isomaltoketose 100 grams, melon bean gum 15 grams, citric acid 12 grams; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 200:550)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution salt acid for adjusting pH is 4.0, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:10, extraction time is 1.5 hours, merges extract, filters, pH to 8.2 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.15, and spraying dry, to obtain final product.
2, preparation method:
1) each composition is taken according to proportioning, wherein 80 mesh sieves pulverized by sucrose;
2) first mixed according to the composition that weight ratio is close by above composition, the part smaller from weight amplifies mixing step by step, is then placed in three-dimensional mixer and mixes, obtain solid beverage.
Embodiment 3: the composition of alleviating physical fatigue
1, form: Maca extract 5 grams, wheat peptide 5 grams, sucrose 20 grams, maltose 130 grams, compound sugar 150 grams, isomaltoketose 300 grams, sodium alginate 20 grams, flavoring essence 5 grams; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 150:450)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution sulphur acid for adjusting pH is 4.5, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:8, extraction time is 2 hours, merges extract, filters, pH to 8.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.12, and spraying dry, to obtain final product.
2, preparation method:
1) take each composition according to proportioning, wherein 50 mesh sieves pulverized by sucrose;
2) then first mixed according to the composition that weight ratio is close by above composition, the part smaller from weight amplifies mixing step by step, is then placed in three-dimensional mixer and mixes, obtain solid beverage.
Embodiment 4: the composition of alleviating physical fatigue
1, form: Maca extract 4 grams, rice peptide 2 grams, whey protein peptide 8 grams, glucose 80 grams, maltose 20 grams, 100 grams, fructose, compound sugar 200 grams, modified starch 80 grams; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 100:300)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, the aqueous solution is 6.0 with careless acid for adjusting pH, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:8, extraction time is 2 hours, merges extract, filters, pH to 9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.15, and spraying dry, to obtain final product.
2, preparation method:
1) take each composition according to proportioning, wherein 80 mesh sieves pulverized by glucose, maltose, for subsequent use;
2) first mixed according to the composition that weight ratio is close by above composition, the part smaller from weight amplifies mixing step by step, is then placed in three-dimensional mixer and mixes, obtain solid beverage.
Embodiment 5: the composition of alleviating physical fatigue
1, form: Maca extract 8 kilograms, Soybean Peptide 15 kilograms, wheat peptide 1 kilogram, glucose 75 kilograms, 175 kilograms, fructose, citric acid 22 kilograms, flavoring essence 3 kilograms; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 75:175)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, the aqueous solution is 5.5 with lemon acid for adjusting pH, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:10, extraction time is 1.5 hours, merges extract, filters, pH to 8.5 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10, and spraying dry, to obtain final product.
2, preparation method:
1) take glucose 75 kilograms, 175 kilograms, fructose according to proportioning, filter after dissolving, add material-compound tank;
2) take Maca extract 8 kilograms, Soybean Peptide 15 kilograms, wheat peptide 1 kilogram, filter after dissolving, add in the material-compound tank in step 1);
3) take citric acid 22 kilograms, flavoring essence 3 kilograms, after dissolving, add step 2) material-compound tank in;
4) then by material-compound tank moisturizing to 3000 kilogram, stir, UHTS, temperature 135 DEG C, 3 ~ 5 seconds time, filling, obtain liquid beverage.
Embodiment 6: the composition of alleviating physical fatigue
1, form: Maca extract 6 kilograms, ocean fish-skin oligopeptide 8 kilograms, whey protein peptide 7 kilograms, maltose 50 kilograms, compound sugar 250 kilograms, flavoring essence 10 kilograms; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 50:250)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution apple acid for adjusting pH is 5.3, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:8, extraction time is 2 hours, merges extract, filters, pH to 9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.13, and spraying dry, to obtain final product.
2, preparation method:
1) take maltose 50 kilograms, compound sugar 250 kilograms, filter after dissolving, add material-compound tank;
2) take Maca extract 6 kilograms, ocean fish-skin oligopeptide 8 kilograms, whey protein peptide 7 kilograms, filter with after water-soluble solution, add in the material-compound tank described in step 1);
3) take flavoring essence 10 kilograms, add step 2 with after water-soluble solution) in described material-compound tank;
4) by material-compound tank moisturizing to 3000 kilogram, stir, UHTS, temperature 135 DEG C, 3 ~ 5 seconds time, filling, obtain liquid beverage.
Embodiment 7: the composition of alleviating physical fatigue
1, form: Maca extract 2 kilograms, ocean fish-skin oligopeptide 4 kilograms, Marine fishbone oligopeptide 4 kilograms, maize oligopeptide 3 kilograms, glucose 35 kilograms, sucrose 25 kilograms, compound sugar 200 kilograms, isomaltoketose 40 kilograms, xanthans 18 kilograms; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 60:240)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution salt acid for adjusting pH is 5.0, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:10, extraction time is 1.5 hours, merges extract, filters, pH to 9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10, and spraying dry, to obtain final product.
2, preparation method:
1) take glucose 35 kilograms, sucrose 25 kilograms, compound sugar 200 kilograms, isomaltoketose 40 kilograms, xanthans 18 kilograms, after fully being mixed by mentioned component, dissolution filter, adds material-compound tank;
2) take Maca extract 2 kilograms, ocean fish-skin oligopeptide 4 kilograms, Marine fishbone oligopeptide 4 kilograms, maize oligopeptide 3 kilograms, filter with after water-soluble solution, add in the material-compound tank described in step 1);
3) by step 2) described material-compound tank water complements to 4500 kilograms, stirs, UHTS, temperature 135 DEG C, 35 seconds time, filling, obtain liquid beverage.
Embodiment 8: the composition of alleviating physical fatigue
1, form: Maca extract 9 kilograms, Soybean Peptide 6 kilograms, rice peptide 2 kilograms, glucose 30 kilograms, maltose 120 kilograms, 120 kilograms, fructose, compound sugar 175 kilograms, isomaltoketose 50 kilograms, citric acid 15 kilograms, malic acid 5 kilograms; (absorbing sugar fast and absorbing at a slow speed sugared weight ratio is 150:345)
Described Maca extract is prepared by following methods: get dry agate coffee root, pulverize, by boiling water bath refluxing extraction 2 times, aqueous solution sulphur acid for adjusting pH is 3.8, the solid-liquid ratio (i.e. agate coffee root and sour water) of twice is 1:8, extraction time is 2 hours, merges extract, filters, pH to 9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10, and spraying dry, to obtain final product.
2, preparation method:
1) take glucose 30 kilograms, maltose 120 kilograms, 120 kilograms, fructose, compound sugar 175 kilograms, isomaltoketose 50 kilograms, filter after dissolving, add material-compound tank;
2) take Maca extract 9 kilograms, Soybean Peptide 6 kilograms, rice peptide 2 kilograms, filter with after water-soluble solution, add in material-compound tank described in step 1);
3) take citric acid 15 kilograms, malic acid 5 kilograms, add step 2 with after water-soluble solution) in described material-compound tank;
4) by material-compound tank moisturizing to 5500 kilogram, stir, UHTS, temperature 135 DEG C, 35 seconds time, filling, obtain liquid beverage.
Experimental example: treadmill Incremental loaded exercise
1, experimental subjects and laboratory sample
With certain cycling team of Science of Physical Culture and Sports universities and colleges 50 male players for research object, at 17.5 ± 1.30 years old age, be divided into 10 groups at random, experiment 1-8 group and contrast 1,2 group.Wherein:
Experiment 1-8 group gives embodiment 1-8 respectively;
Comparative example 1 is with reference to the embodiment 2 of CN201010160672.0, and it consists of: agate coffee 8%, sucrose 35%, glucose syrup 44%, and all the other are auxiliary material.Wherein agate coffee Maca extract of the present invention substitutes, and all the other auxiliary materials and preparation method thereof can reference example 1;
Contrasting 2 groups, to give Marine fishbone oligopeptide, maize oligopeptide be 5:1 proportioning according to weight ratio.
2, instructions of taking: experimental group and control group are taken once before test each morning, and each 200mL, carries out 3 tests for a week, continue to carry out surrounding.Period must not take the medicine that other have antifatigue effect.
3, experimental technique
All experimenters start front in experiment and measure heart rate after terminating, time quiet, adopt ulnar vein blood on an empty stomach, measure blood urea nitrogen, creatine kinase, blood lactase acid value.Before do warming-up exercise in 1 minute (0 load) to pedal at every turn.Initial load 100W, 1 grade per minute, every grade of increasing load 25W, treadmill frequency is 60r/min, carries out 5 minute campaigns continuously.Record exercise heart rate at once after end, record after 1 minute of having a rest recovers heart rate, has a rest and measures blood urea nitrogen, creatine kinase and Lactate after 3 minutes.Complete weekly 1 test, before test, do not carry out large intensity, hard training.
Heart rate recovery rate=(5 minutes at once heart rate-1 minute recover heart rate)/(5 minutes at once heart rate-HRrest)
4, statistical method: adopt the two tail t inspection of excel to carry out statistical analysis.
5, experimental result
Before and after 5.1 experiments, heart rate recovery rate compares: in table 1:
Table 1: changes in heart rate before and after experiment
Note: compared with before experiment,
※p<0.05; After experiment compared with control group 1,
1p<0.05; After experiment compared with control group 2,
2p<0.05.
Table 1 result shows:
Compared with before experiment, the heart rate recovery rate of experiment 1-8 group significantly increases, and control group does not have marked change.After experiment, compared with control group, experimental group heart rate recovery rate significantly increases.
Discuss: heart rate recovery rate is higher, and show that heart recovers normal function stronger, physical function is better, and result of the test shows: composition provided by the invention can promote that heart recovers.
Before and after 5.2 experiments, blood urea nitrogen, creatine kinase, Lactate compare: in table 2
Table 2: blood urea nitrogen, creatine kinase, Lactate change before and after experiment
Note: compared with before experiment,
※p<0.05,
※ ※p<0.01; After experiment compared with control group 1,
1p<0.05,
11p<0.01; After experiment compared with control group 2,
2p<0.05,
22p<0.01.
Table 2 result shows:
Compared with before experiment, in experiment 1-8 group, the content of blood urea nitrogen, creatine kinase, blood lactase acid all significantly reduces, and control group does not have marked change.After experiment, respectively compared with control group, experiment 1-8 respectively organize blood urea nitrogen, creatine kinase, blood lactase acid content all have remarkable minimizing in various degree.
6, discuss: urea nitrogen is the major end products of human body protein metabolism.The experimenter of experimental group is after taking product of the present invention, and blood urea nitrogen reduces, and the decomposition effectively reducing body internal protein is described.
Skeletal muscle ischaemia during motion, metabolite is piled up, and free radical increases, cell membrane damage and permeability increase, creatine kinase permeate through cell membranes in myocyte enters blood circulation, and after causing moving, SCK raises, and is therefore the important indicator of evaluation degree of fatigue and recovery process.The experimenter of experimental group after the test creatine kinase content significantly reduces, and illustrates that product of the present invention plays the effect of relieving sports fatigue.
Lactic acid is the catabolic product of energy substance in motion process, during muscular movement, when lactic acid accumulation to a certain extent, just there will be muscular strength decline, cause locomitivity to decline.Therefore, accelerate the removing of blood lactase acid, the generation of sports fatigue can be slowed down.After the subject of experimental group, Serum lactic acid content significantly reduces, and illustrates that product of the present invention serves the effect of relieving sports fatigue.
Result of the test of the present invention shows: composition provided by the invention can fatigue-relieving, it is machine-processed and effectively reduce breaks down proteins, after avoiding moving, creatine kinase raises relevant with reduction exercise metabolism product lactic acid, and effect is better than prior art, and has synergy.
Although above with general explanation, detailed description of the invention and test, the present invention is described in detail, and on basis of the present invention, can make some modifications or improvements it, this will be apparent to those skilled in the art.Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, all belong to the scope of protection of present invention.
Claims (9)
1. the composition of an alleviating physical fatigue, containing active component, it is characterized in that, this active component comprises the composition of following weight portion: Maca extract 2-10 part, oligopeptide 5-30 part and carbohydrate 250-750 part, described carbohydrate is that 1:2-1:5 forms by absorbing sugar fast and absorbing at a slow speed sugar according to weight ratio, described quick absorption sugar is one or more in glucose, sucrose, maltose, and the described sugar that absorbs at a slow speed is one or both in compound sugar or isomaltoketose.
2. composition according to claim 1, is characterized in that, this active component comprises the composition of following weight portion: Maca extract 5-8 part, oligopeptide 10-20 part and carbohydrate 400-600 part.
3. composition according to claim 1 and 2, is characterized in that, the preparation method of described Maca extract is: get dry agate coffee root, pulverize, in acidic aqueous solution, by boiling water bath refluxing extraction 2-3 time, the solid-liquid ratio of twice is 1:8-1:10, time 1.5-2 hour, merges extract, filters, pH to 8.0-9.0 is regulated with sodium hydroxide solution, heating evaporation is concentrated into the thick medicinal extract that relative density is 1.10-1.15, and spraying dry, to obtain final product.
4. composition according to claim 3, is characterized in that, the aqueous solution of described acidic aqueous solution to be pH be 2.5-6, acid used is selected from hydrochloric acid, sulfuric acid, oxalic acid, citric acid or malic acid.
5. composition according to claim 1 and 2, is characterized in that, described oligopeptide is one or more in ocean fish-skin oligopeptide, Marine fishbone oligopeptide, maize oligopeptide, Soybean Peptide, wheat peptide, rice peptide or whey protein peptide.
6. the composition according to any one of claim 1,2,4, it is characterized in that, described composition also comprises auxiliary material, and described auxiliary material is one or more in thickener, acid or flavoring essence.
7. composition according to claim 3, is characterized in that, described composition also comprises auxiliary material, and described auxiliary material is one or more in thickener, acid or flavoring essence.
8. composition according to claim 5, is characterized in that, described composition also comprises auxiliary material, and described auxiliary material is one or more in thickener, acid or flavoring essence.
9. the application of the composition described in any one of claim 1-8 in the health products preparing alleviating physical fatigue.
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| CN104207016A (en) * | 2014-07-30 | 2014-12-17 | 理想科技集团有限公司 | Rice noodles with MACA and preparation method thereof |
| CN104223119A (en) * | 2014-07-30 | 2014-12-24 | 理想科技集团有限公司 | Lepidium meyenii walp protein nutritional supplement for relieving physical fatigue and preparation method of lepidium meyenii walp protein nutritional supplement |
| CN104738638A (en) * | 2015-01-09 | 2015-07-01 | 李晨悦 | Composition with anti-fatigue effect and application thereof |
| CN104544455A (en) * | 2015-01-27 | 2015-04-29 | 江苏康科食品工程技术有限公司 | Rice protein peptide solid beverage and preparation method thereof |
| CN105341916A (en) * | 2015-11-11 | 2016-02-24 | 张海良 | A nutritional agent with an anti-fatigue effect and a preparing method thereof |
| CN105341915A (en) * | 2015-11-11 | 2016-02-24 | 马超 | An anti-fatigue nutritional agent and a preparing method thereof |
| CN105368657A (en) * | 2015-11-11 | 2016-03-02 | 湖南利诺生物药业有限公司 | Maca extract, maca liquor of maca extract and maca liquor preparation method |
| CN105685960A (en) * | 2016-02-16 | 2016-06-22 | 江苏隆力奇生物科技股份有限公司 | Composition with refreshing and anti-fatigue effects, method for preparing composition and application thereof |
| CN105941819A (en) * | 2016-04-27 | 2016-09-21 | 云南还原医学生物科技有限公司 | Extraction method of maca crude proteins |
| CN106108008A (en) * | 2016-06-24 | 2016-11-16 | 丽江师范高等专科学校 | A kind of extracting method of effective component in Maka |
| CN106262938A (en) * | 2016-08-02 | 2017-01-04 | 乐康珍泰（天津）生物技术有限公司 | A kind of compositions for physical strength reinforcing and preparation method thereof |
| CN106418067B (en) * | 2016-09-06 | 2019-12-17 | 黑龙江儒泰科技发展有限责任公司 | health beverage for supplementing physical strength and relieving fatigue |
| CN107455745A (en) * | 2017-08-24 | 2017-12-12 | 武汉跃莱健康产业有限公司 | Health products of fatigue-relieving and preparation method thereof |
| CN108813625A (en) * | 2018-06-29 | 2018-11-16 | 广州泽力医药科技有限公司 | Formula food and preparation method thereof |
| CN108887549A (en) * | 2018-06-29 | 2018-11-27 | 南京医科大学 | Anti-fatigue solid beverage, preparation method and its major ingredient composition |
| CN111513223A (en) * | 2020-04-26 | 2020-08-11 | 湖南益优健康产业有限公司 | Solid beverage suitable for skill sports |
| CN111513224A (en) * | 2020-04-26 | 2020-08-11 | 湖南益优健康产业有限公司 | Solid beverage suitable for endurance exercise |
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