CN103798434A - Health care tea bag as well as preparation method thereof - Google Patents
Health care tea bag as well as preparation method thereof Download PDFInfo
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Abstract
The invention discloses a preparation method of a health care tea bag. The preparation method of the health care tea bag is prepared from the following raw materials: 20-30 parts of finished mulberries, 20-30 parts of finished medlar, 25-40 parts of chayote and 10-20 parts of oolong tea leaves. The health care tea bag is prepared by a scientific preparation method; dry mulberries are obtained by three-time steaming and three-time airing; the essence of the finished mulberries and medlar is fused together, and then chayote powder and oolong tea powder are matched; the health care tea bag is scientific in compatibility of ingredients, good in mouthfeel, and pleasant in flavor; the preparation method is simple and has no pollution, and the health care tea bag belongs to a pure natural product. The health care tea bag provided by the invention has favorable efficacies of invigorating heart, liver, and kidneys and nourishing blood and stomach, and also has the functions of preventing the cardiovascular disease, the cancer, aging and festergut and other diseases, and reducing blood sugar and blood fat.
Description
Technical field
The present invention relates to a kind of tea in bag, particularly health-care bagged tea and preparation method thereof.
Background technology
At present about the product of tea in bag mainly contains bag green tea, bag bubble black tea, bag bubble Ilex Latifolia Thunb, also the tea in bag that has some to adopt various Chinese medicine to make, such as grosvenor momordica pouched tea, chrysanthemum tea bag etc., but be generally all single tea kind, just there is effect of certain tea, there is no more nutritional labeling, so some producers have started to release the tea in bag that various compound materials are made, open source literature also has some reports, for example, Chinese patent, application number: CN00128077.5 discloses a kind of green wolfberry fruit tea, publication number: CN1296760, application (patent right) people: Yang Qun, address: Yinchuan City of Ningxia Hui Autonomous Region culture West Street Li Xin lane 6-1-301, this invention is a kind of green wolfberry fruit tea.It is to analyse as raw material adopts flooding and alcohol alcohol the pulvis of making by spray drying process after impurity elimination take folium lycii, stem and the green tea identical with its quantity.It not only has the health care of LBP-X, and mouthfeel is better, without insoluble matter." fresh-keeping and processing " the 12nd phase in 2012, Chen Mingming, the Ge Dandan etc. of Northeast Agricultural University discloses the research of mulberries black tea drinks manufacture craft, it is development mulberries black tea drinks take mulberries and black tea as primary raw material, determine that best technological process is: black tea lixiviate pH is controlled at 4.5 left and right, extraction time 3h, tea-water proportion is 1:50, mulberries juice: Black Tea is 2:8, VC addition is 0.03%, sterilising temp is 105 ℃, prepared product tea perfume (or spice) is pure and fresh, and the smell of fruits is very sweet, sweet and sour taste.
Summary of the invention
The object of the invention is to provide to market a kind of fruit thick flavor, fragrant lasting, the sweet agreeable to the taste health-care bagged tea of tea.
The present invention is achieved in that
Health-care bagged tea, is characterized in that: the raw material and the parts by weight that comprise following material:
Mulberries 20～30 processed;
Matrimony vine 20～30 processed;
Chocho 25～40;
Oolong 10～20.
Its preparation method comprises the following steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
The tea in bag of packing, every bag is 3-5g.
While drinking, 80 ℃ of above boiling water of every bag of use brew 5 minutes, and gained soup look purplish red is bright, mulberries fruit thick flavor, and tea is fragrant lasting, sweet agreeable to the taste.
The effect of the each raw material of the present invention is as follows:
1, mulberries [Latin formal name used at school]
fructus Mori, another name: mulberry reality, Shen, black mulberry, civil and military real, black mulberry, mulberry jujube, mulberries, mulberry grain, sorosis.[nature and flavor] are sweet; Acid; [return through] cold in nature liver; Kidney channel [effect] nourishing yin and supplementing blood; Promote the production of body fluid and moisturize [effect classification] nourishing yin and nourishing blood medicine; Medicine promotes the production of body fluid; What aperitive [curing mainly] kidney deficiency and liver and deficiency of blood essence were lost has a dizzy spell; Soreness of waist tinnitus; Poliosis; Insomnia and dreamful sleep; Tianjin wound is thirsty; Quench one's thirst; The dry constipation of intestines.
Mulberries mainly have following effect:
(1) prevent vascular sclerosis: in mulberry fruit, contain aliphatic acid, mainly by linoleic acid.Stearic acid and oleic acid composition, have and reduce fat, and reduces blood fat, prevents the effects such as vascular sclerosis.
(2) strengthening the spleen and stomach is aid digestion: in mulberry fruit, to contain the nutriments such as tannic acid, aliphatic acid, malic acid, can help the digestion of fat, protein and starch, therefore there is the merit that strengthening the spleen and stomach is aid digestion, can be used for the diarrhoea that treatment causes because of indigestion.
(3) enrich blood: in mulberry fruit, contain a large amount of trace element to the useful fructose of human body, multivitamin, carrotene and needed by human etc., can effectively expand the blood volume of human body, and benefit and oiliness, be suitable for hypertension, gynaecological disease patient's dietotherapy.
(4) blacking hair and beauty: contain the nutriment that a large amount of needed by human body are wanted in mulberry fruit, also contain Wu Fasu, can make hair become black and glossy, can be used to beauty treatment.
(5) cancer-resisting: the compositions such as contained rutin sophorin in mulberry fruit, anthocyanidin, glucose, fructose, malic acid, calcareous, inorganic salts, carrotene, multivitamin and nicotinic acid, have the diffusion of prevention tumour cell, effect of avoiding cancer to occur.
(6) treatment anaemia: 60 grams of fresh mulberries, 30 grams of dried longan pulps, stew rotten food, every day twice, can effectively treat the symptom of anaemia, also can play the effect of enriching blood.
2, oolong tea is as the extraordinary well-known tea of China, through the modern times, domestic and international scientific research confirms, oolong tea is thought except having with general tealeaves the benefit of refreshing oneself, eliminate fatigue, the diuresis of promoting the production of body fluid, antipyretic heatstroke prevention, bactericidal antiphlogistic, dispelling cold and relieve the effect of alcohol, detoxify outside the health cares such as diseases prevention, promoting digestion greasy, defatting beauty, and outstanding behaviours is at anti-cancer, reducing blood lipid, the anti-ageing special efficacy of waiting for a long time:
(1) anti-cancer.On June 15th, 1998, by Chinese Academy Of Preventive Medicine Research Institute Of Nutrition And Food Hygiene's toxicity and chemical research chamber assistant researcher Han Chi and her assistant Xu Yong, carry out the tealeaves cancer that presses down in animal body and test.They feed respectively five kinds of tea such as Anxi Tieguanyin Tea to big white mouse, feed the carcinogenic substance methyl card base nitrous glue that artificial synthetic purity is greater than 99.8% simultaneously.After three months, big white mouse cancer of the esophagus incidence is 42-67%, and suffering from the average knurl number of cancer mouse is 2.2-3.And the big white mouse cancer of the esophagus incidence of disease of not drinking tea is 90%, suffering from the average knurl number of cancer mouse is 5.2, and five kinds of tealeaves cancer resistant effects are Anxi Tieguanyin Tea the best.Meanwhile, they also carry out another kind test, do carcinogenic precursor with nitrite natrium and methyl stuck glue, found that, the big white mouse of the group of drinking tea none cancer of the esophagus occurs, and the group of not drinking tea incidence is 100%.This result proves, tealeaves can all be blocked endogenic formation in the body of nitrous glue.
(2) reducing blood lipid.1981, lush He Chuan village, river, Japanese and foreign woman university palace one professor man, tested the impact of Animal lipid metabolism with regard to oolong tea, proves significantly to suppress the increase of blood cholesterol and neutral fat.Nineteen eighty-three, one group of patient that blood cholesterol is higher has observed in traditional Chinese medicine research institute of Fujian Province, and in the situation that stopping using various fat-reducing medicament, drink oolong tea twice morning and afternoon every day, and after continuous 24 weeks, patient's blood middle cholesterol content has decline in various degree.Further animal experiment shows, oolong tea prevents and alleviates in blood lipid in atherosclerosis of aorta effect.Drink oolong tea and can also reduce blood viscosity, prevent red cell conglomeration, improve high blood coagulation state, increase blood fluidity, improve microcirculation.This is for preventing vascular lesion, and Intravascular Thrombus forms and the said hemostasis disease of the traditional Chinese medical science all has positive effect.In addition, external thrombus forms test, also shows that oolong tea has the thrombotic effect of inhibition.
(3) anti-ageing.Nineteen eighty-three, traditional Chinese medicine research institute of Fujian Province carries out anti-ageing test and shows, they add respectively two treated animals of feeding oolong tea and vitamin E, and the peroxidating of liver inner lipid all obviously reduces, and this explanation oolong tea is the same with vitamin E senile-resistant efficacy.Human trial also shows, takes orally in enough vitamin C situations in every day, drinks oolong tea and can make Vitamin C content in blood hold higher level, and in urine, vitamin C discharge rate reduces, and ascorbic anti-aging effects studied proof already.Therefore, drink oolong tea and can strengthen from many aspects flight against senium of human body ability.
3, chocho [Latin formal name used at school]
sechium edule,have another name called falcon people melon, Annan's melon, longevity melon etc., it is a kind of Curcurbitaceae chocho platymiscium, originate in Mexico, Central America and the West Indies, within 1915, import China into, be with plantation at China Chiang-Nan one, maximum with Yunnan, Zhejiang, Fujian, Guangdong, Guangxi and Taiwan, Yiyuan is maximum chocho production base, the whole nation.Chocho is clear and melodious, contains abundant nutrition.In every kilogram of fresh melon, containing 5 grams, protein, 1 gram, fat, 30 grams of celluloses, 77 grams, carbohydrate, also contain 20 milligrams of Catergens, 0.1 milligram, riboflavin, 500 milligrams of calcics, 0 milligram of P 32,40 milligrams of iron; Contain in addition folic acid, pantothenic acid, nicotinic acid etc.The seedling of chocho is also nutritious vegetables, the fresh seedling of every hectogram contains 1.8 grams, protein, 0.5 gram, fat, 4.3 grams, carbohydrate, 20 milligrams of calcium, 10 milligrams, phosphorus, 14 milligrams of iron, the particularly content of selenium every 100 grams containing 30.58-53.01 microgram, be that various vegetables can not be compared.Chocho both can be cooked, and can work as again fruit and eat something rare.Add that curcumbitate puts the palms together before one as two palms, have the meaning of Buddhism blessing, be loved by the people.
Fruit of Sechium Edule, young stem and leaf, tendril, underground root all can cook dish, are pollution-free vegetables worthy of the name.Huge stem is climing capable of using as feed; Fruit is higher containing zinc, and intelligence development to children, both sexes aphoria, especially male's sexual decline curative effect is obvious, can alleviate the elderly's blurring of image.The tender melon calcic of growth 20d is higher more than 2 times than cucumber, wax gourd and cucurbita pepo, and iron content is 4 times of pumpkin, 12 times of cucumber, with white or cream-colored variety and quality the best.Fruit type grace, is applicable to flower garden plantation, can be for viewing and admiring and the greening of shading.
Chocho meat is medicinal
(1) chocho comprehensive nutrition in melon vegetables is abundant, and normal food is useful to the ability of enhancing human body resist the disease.
(2) content of chocho protein and calcium be cucumber 2-3 doubly, vitamin and content of mineral substances are also significantly higher than that other are melon, and heat is very low, is again low-sodium diet, is the health-care vegetable of heart disease, patients with hypertension.Often eat chocho and can diuresis arrange sodium, have the function of hemangiectasis, step-down.
(3) according to national NNFA, zinc is larger on children ' s intelligence development impact, and normal food, containing the more chocho of zinc, contributes to improve intelligence.
(4) traditional Chinese medical science thinks that it has regulating the flow of Qi and the middle Jiao, and the effect of soothing the liver cough-relieving is suitable for indigestion, inflatable uncomfortable in chest, vomiting, stomachache due to emotional depression and the hyperactive liver-qi attacking the stomach and tracheitis cough ant phlegm person edible.
4, matrimony vine [Latin formal name used at school]
lycium chinenseMill., nature and flavor: sweet, flat.Function: 1, improve body's immunity, strengthen organism adaptation regulating power.The edible fruit of Chinese wolfberry not only can strengthen body function, and promotion health recovers, and can improve the resistance against diseases of body, resists the infringement of disease and evil, strengthens the adaptive capacity of body to various destructive stimuluses.2, hypoglycemic, adjuvant therapy of diabetes.Due to the derivative that matrimony vine contains guanidine, can reduce blood sugar, therefore matrimony vine can be used as diabetes patient's health products
.3, anticancer.Generation and the diffusion of the fruit of Chinese wolfberry to cancer cell has obvious inhibitory action.The present age, the result of experiment and clinical practice showed, folium lycii is often drunk for tea, can significantly improve and improve immunologic function and the physiological function of old man, valetudinarian and tumour patient, the effect that has strong body and delay senility.To cancer patient's combined with chemotherapy, there is the toxic and side effect of alleviating, prevent that white blood cell from reducing, and regulates the curative effects such as immunologic function.
Beneficial effect of the present invention:
1, product of the present invention is by science preparation method, and mulberries adopt three to steam three solarizations, the elite of dry mulberries and matrimony vine is merged, then be equipped with chocho powder, olong tea powder, science compatibility, mouthfeel is good, and tea perfume (or spice) is pleasant, preparation method is simple, pollution-free, belongs to all-natural product.
2, product of the present invention has effect of the good nourishing heart, liver, kidney and nourishing the blood to expel wind.Also have angiocardiopathy preventing, anti-cancer, anti-ageing, the anti-pharmacological actions such as intestines of bursting.Modern medicine think mulberries, matrimony vine, chocho powder and oolong tea have the anti-mutagenesis of anti-cancer, strengthen immunity, nourishing the stomach protect kidney protect liver, preserve youthful looks anti-ageing, promote hematopoietic cell growth, reduce these six kinds of disease-proof functions of blood pressure and blood lipoid.
3, product of the present invention has advantages of and has no side effect, and selects pure natural plant food to organically combine, science preparation, and zero pollutes, and zero adds, the additives such as non-pigment essence.
4, simple, the good health care effect of product preparation method of the present invention, cost are low.
The specific embodiment
Embodiment 1: the raw material of getting following parts by weight:
20 parts of mulberries processed; 20 parts of matrimony vines processed; 25 parts of chocho; 10 parts of oolongs;
Preparation method comprises the steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
Embodiment 2: the raw material of getting following parts by weight:
22 parts of mulberries processed; 22 parts of matrimony vines processed; 28 parts of chocho; 13 parts of oolongs;
Preparation method comprises the steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
Embodiment 3:
Get the raw material of following parts by weight:
25 parts of mulberries processed; 25 parts of matrimony vines processed; 32 parts of chocho; 15 parts of oolongs;
Preparation method comprises the steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
Embodiment 4:
Get the raw material of following parts by weight:
27 parts of mulberries processed; 27 parts of matrimony vines processed; 36 parts of chocho; 17 parts of oolongs;
Preparation method comprises the steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
Embodiment 5:
Get the raw material of following parts by weight:
30 parts of mulberries processed; 30 parts of matrimony vines processed; 40 parts of chocho; 20 parts of oolongs;
Preparation method comprises the steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(4) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(5) pack with ventilative Fibre Bag, obtain product.
Application Example:
1, week ×, female, 26 years old, immunity was poor, often cat fever.Took all kinds of Western medicine, be showed no improvement, in February, 2013 upon somebody's introduction, buy the health-care bagged tea of the invention process power 1, drunk after adding 3 grams and 100 grams of spring to concoct with teapot every morning, from morning to night when boiling water is drunk, connect and drunk two weeks, do not eat any Chinese and Western medicine, immunity is enhanced, and cat fever symptom reduces.
2, Huang × ×, female, 40 years old, certain boss of individual enterprise.Because long-term work pressure is larger, exuberant traffic often causes its breakfast, lunch and dinner not eat on time, and the daily schedule is irregular, occurs Anemia from the end of the year 2012, often dizzy, evening poor sleep.Take Western medicine one month, poor effect.In by the end of March, 2013 upon somebody's introduction, bought the health-care bagged tea of embodiment 2, drinks after adding 5 grams and 250 grams of spring to concoct every morning with teapot, drinking Anemia after a week disappears, sensation sleep in evening improves, and whole people's spirit and QI cleaning is very satisfied to result of use.
3, Liu × ×, man, 57 years old, certain business event manager, often went on business, and dinner party outside makes it catch the bad habit of being addicted to drink.1 monthly test in 2012 is found suffers from " three height ".After abstinence from alcohol, from taking Western medicine one month, effect is not satisfactory.Have a try and drink the health-care bagged tea of the embodiment of the present invention 3 from May, 2013, drink after adding 10 grams and 400 grams of spring to concoct with teapot every morning, from morning to night when boiling water is drunk, after drinking two weeks, check to hospital, blood pressure, blood fat and blood sugar all decline to some extent, whole individual spirit improves, and physique has also obtained reinforcement.
4, king XX, man, 32 years old.Because operating pressure is large, in October, 2013, Wang starts to occur the symptoms such as poor sleep, dreaminess, Yi Xing, certainly takes Western medicine two weeks and does not feel any better.Try upon somebody's introduction to drink the health-care bagged tea of the embodiment of the present invention 4 in December, 2013, drink after adding 3 grams and 100 grams of spring to concoct with teapot every morning, have a drink for early, middle and late, connect and drink two weeks, insomnia disappears, and operating efficiency improves, and physique also strengthens to some extent.
5, Liu X, female, 60 years old.Occur constipation in November, 2013, just the situation such as dry, certainly takes Western medicine and within one week, has no improvement.Introduce and start examination and drink product of the present invention and implement 5 health-care bagged tea by friend, drink after adding 10 grams and 400 grams of spring to concoct with teapot every morning, have a drink for early, middle and late, connect and drink two weeks, constipation transference cure, physique is enhancing to some extent also.
Claims (2)
1. health-care bagged tea, is characterized in that: the raw material and the parts by weight that comprise following material:
20～30 parts of mulberries processed;
20～30 parts of matrimony vines processed;
25～40 parts of chocho;
10～20 parts of oolongs;
Described mulberries processed are to obtain after three steamings three are shone;
Described matrimony vine processed is to dry after matrimony vine is cooked.
2. health-care bagged tea according to claim 1, is characterized in that: the preparation method of health-care bagged tea comprises the following steps:
(1) select colory fresh mulberries to clean, first steam with pressure cooker, make the jet 3-10 minute of puff prot, under the sun, dry, then use the same method, after three steamings three are shone, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, store for future use;
(2) select colory matrimony vine to clean, first steam with pressure cooker, make the jet 5-10 minute of puff prot, after taking-up, dry, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders, for subsequent use;
(3) after selecting colory chocho chopping to cook, in the temperature of 80～110 ℃, dry 20-30 minute, more than being then crushed to 80 orders, for subsequent use;
(4) select high-quality oolong, in the temperature of 70～90 ℃, dry 10-20 minute, more than being then crushed to 80 orders;
(5) allotment, fully mixes mulberries processed, matrimony vine processed, chocho powder, olong tea powder according to weight ratio;
(6) pack with ventilative Fibre Bag, obtain product.
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| CN106260219A (en) * | 2016-08-17 | 2017-01-04 | 钱灿星 | A kind of Semen Nelumbinis oolong bagged tea and preparation method thereof |
| CN107751467A (en) * | 2017-09-21 | 2018-03-06 | 农海 | One kind weight reducing health protection tea |
| CN107996778A (en) * | 2017-12-12 | 2018-05-08 | 合肥市绿之林农业开发有限公司 | A kind of hibiscus esculentus flower tea of enriching yin beauty treatment and preparation method thereof |
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| CN102150716A (en) * | 2010-12-31 | 2011-08-17 | 王钢柱 | Medicinal tea with function of treating diabetes and preparation method thereof |
| CN102793030A (en) * | 2012-07-29 | 2012-11-28 | 天马（安徽）中药饮片科技有限公司 | Wuziyansheng plant teabag and production technology thereof |
| CN103518882A (en) * | 2013-09-26 | 2014-01-22 | 青岛盛嘉信息科技有限公司 | Hair-blacking and beautifying tea |
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Application publication date: 20140521 |