CN103289922B - Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof - Google Patents
Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof Download PDFInfo
- Publication number
- CN103289922B CN103289922B CN201310188883.9A CN201310188883A CN103289922B CN 103289922 B CN103289922 B CN 103289922B CN 201310188883 A CN201310188883 A CN 201310188883A CN 103289922 B CN103289922 B CN 103289922B
- Authority
- CN
- China
- Prior art keywords
- wzy002
- yokenella
- unsaturated
- aromatic
- ketone
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 150000002085 enols Chemical class 0.000 title claims abstract description 15
- WVDDGKGOMKODPV-UHFFFAOYSA-N Benzyl alcohol Chemical compound OCC1=CC=CC=C1 WVDDGKGOMKODPV-UHFFFAOYSA-N 0.000 title claims abstract description 7
- 241000043486 Yokenella Species 0.000 title claims 12
- 238000002360 preparation method Methods 0.000 title description 6
- 238000006243 chemical reaction Methods 0.000 claims abstract description 34
- 230000009467 reduction Effects 0.000 claims abstract description 22
- 150000003934 aromatic aldehydes Chemical class 0.000 claims abstract description 17
- 239000003054 catalyst Substances 0.000 claims abstract description 9
- 238000004321 preservation Methods 0.000 claims abstract description 6
- 241000815251 Yokenella sp. Species 0.000 claims abstract 2
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 claims description 30
- 239000000758 substrate Substances 0.000 claims description 21
- 239000012074 organic phase Substances 0.000 claims description 11
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 10
- 150000008365 aromatic ketones Chemical class 0.000 claims description 9
- MLUCVPSAIODCQM-NSCUHMNNSA-N crotonaldehyde Chemical compound C\C=C\C=O MLUCVPSAIODCQM-NSCUHMNNSA-N 0.000 claims description 9
- MLUCVPSAIODCQM-UHFFFAOYSA-N crotonaldehyde Natural products CC=CC=O MLUCVPSAIODCQM-UHFFFAOYSA-N 0.000 claims description 9
- 238000000605 extraction Methods 0.000 claims description 9
- -1 aromatic alcohols Chemical class 0.000 claims description 7
- 239000007853 buffer solution Substances 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 6
- 239000001888 Peptone Substances 0.000 claims description 5
- 108010080698 Peptones Proteins 0.000 claims description 5
- 229940041514 candida albicans extract Drugs 0.000 claims description 5
- 235000019319 peptone Nutrition 0.000 claims description 5
- 239000011780 sodium chloride Substances 0.000 claims description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 5
- 239000012138 yeast extract Substances 0.000 claims description 5
- KWOLFJPFCHCOCG-UHFFFAOYSA-N Acetophenone Chemical compound CC(=O)C1=CC=CC=C1 KWOLFJPFCHCOCG-UHFFFAOYSA-N 0.000 claims description 4
- 150000001299 aldehydes Chemical class 0.000 claims description 4
- 239000007795 chemical reaction product Substances 0.000 claims description 4
- MMFCJPPRCYDLLZ-UHFFFAOYSA-N dec-2-enal Chemical compound CCCCCCCC=CC=O MMFCJPPRCYDLLZ-UHFFFAOYSA-N 0.000 claims description 4
- 239000006228 supernatant Substances 0.000 claims description 4
- IDEYZABHVQLHAF-UHFFFAOYSA-N 2-Methyl-2-pentenal Natural products CCC=C(C)C=O IDEYZABHVQLHAF-UHFFFAOYSA-N 0.000 claims description 3
- ZWVHTXAYIKBMEE-UHFFFAOYSA-N 2-hydroxyacetophenone Chemical compound OCC(=O)C1=CC=CC=C1 ZWVHTXAYIKBMEE-UHFFFAOYSA-N 0.000 claims description 3
- 239000002904 solvent Substances 0.000 claims description 3
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 claims description 3
- FGQOOHJZONJGDT-UHFFFAOYSA-N vanillin Natural products COC1=CC(O)=CC(C=O)=C1 FGQOOHJZONJGDT-UHFFFAOYSA-N 0.000 claims description 3
- 235000012141 vanillin Nutrition 0.000 claims description 3
- 239000001211 (E)-4-phenylbut-3-en-2-one Substances 0.000 claims description 2
- KJPRLNWUNMBNBZ-QPJJXVBHSA-N (E)-cinnamaldehyde Chemical compound O=C\C=C\C1=CC=CC=C1 KJPRLNWUNMBNBZ-QPJJXVBHSA-N 0.000 claims description 2
- IDEYZABHVQLHAF-GQCTYLIASA-N (e)-2-methylpent-2-enal Chemical compound CC\C=C(/C)C=O IDEYZABHVQLHAF-GQCTYLIASA-N 0.000 claims description 2
- OZXIZRZFGJZWBF-UHFFFAOYSA-N 1,3,5-trimethyl-2-(2,4,6-trimethylphenoxy)benzene Chemical compound CC1=CC(C)=CC(C)=C1OC1=C(C)C=C(C)C=C1C OZXIZRZFGJZWBF-UHFFFAOYSA-N 0.000 claims description 2
- WYECURVXVYPVAT-UHFFFAOYSA-N 1-(4-bromophenyl)ethanone Chemical compound CC(=O)C1=CC=C(Br)C=C1 WYECURVXVYPVAT-UHFFFAOYSA-N 0.000 claims description 2
- LVBXEMGDVWVTGY-SREVYHEPSA-N 2-octenal Chemical compound CCCCC\C=C/C=O LVBXEMGDVWVTGY-SREVYHEPSA-N 0.000 claims description 2
- WTEVQBCEXWBHNA-UHFFFAOYSA-N Citral Natural products CC(C)=CCCC(C)=CC=O WTEVQBCEXWBHNA-UHFFFAOYSA-N 0.000 claims description 2
- ACWQBUSCFPJUPN-UHFFFAOYSA-N Tiglaldehyde Natural products CC=C(C)C=O ACWQBUSCFPJUPN-UHFFFAOYSA-N 0.000 claims description 2
- 229930008407 benzylideneacetone Natural products 0.000 claims description 2
- 229940043350 citral Drugs 0.000 claims description 2
- WTEVQBCEXWBHNA-JXMROGBWSA-N geranial Chemical compound CC(C)=CCC\C(C)=C\C=O WTEVQBCEXWBHNA-JXMROGBWSA-N 0.000 claims description 2
- 239000007788 liquid Substances 0.000 claims description 2
- SHOJXDKTYKFBRD-UHFFFAOYSA-N mesityl oxide Natural products CC(C)=CC(C)=O SHOJXDKTYKFBRD-UHFFFAOYSA-N 0.000 claims description 2
- LIGACIXOYTUXAW-UHFFFAOYSA-N phenacyl bromide Chemical compound BrCC(=O)C1=CC=CC=C1 LIGACIXOYTUXAW-UHFFFAOYSA-N 0.000 claims description 2
- LVBXEMGDVWVTGY-UHFFFAOYSA-N trans-2-octenal Natural products CCCCCC=CC=O LVBXEMGDVWVTGY-UHFFFAOYSA-N 0.000 claims description 2
- BWHOZHOGCMHOBV-BQYQJAHWSA-N trans-benzylideneacetone Chemical compound CC(=O)\C=C\C1=CC=CC=C1 BWHOZHOGCMHOBV-BQYQJAHWSA-N 0.000 claims description 2
- 238000013016 damping Methods 0.000 claims 3
- 239000012530 fluid Substances 0.000 claims 3
- FRXSZNDVFUDTIR-UHFFFAOYSA-N 6-methoxy-1,2,3,4-tetrahydroquinoline Chemical compound N1CCCC2=CC(OC)=CC=C21 FRXSZNDVFUDTIR-UHFFFAOYSA-N 0.000 claims 1
- 150000002576 ketones Chemical class 0.000 abstract description 26
- 230000003197 catalytic effect Effects 0.000 abstract description 9
- 230000001580 bacterial effect Effects 0.000 abstract description 8
- 238000006555 catalytic reaction Methods 0.000 abstract description 4
- 239000007787 solid Substances 0.000 abstract description 4
- 239000005515 coenzyme Substances 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000002255 enzymatic effect Effects 0.000 abstract 1
- 238000006722 reduction reaction Methods 0.000 description 15
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 12
- 239000008103 glucose Substances 0.000 description 12
- 239000000047 product Substances 0.000 description 12
- 241000894006 Bacteria Species 0.000 description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 7
- 239000012084 conversion product Substances 0.000 description 7
- 238000000855 fermentation Methods 0.000 description 7
- 230000004151 fermentation Effects 0.000 description 7
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 6
- 239000012295 chemical reaction liquid Substances 0.000 description 6
- 230000000694 effects Effects 0.000 description 6
- 239000000284 extract Substances 0.000 description 6
- 238000004817 gas chromatography Methods 0.000 description 6
- 239000008363 phosphate buffer Substances 0.000 description 6
- 239000011734 sodium Substances 0.000 description 6
- 108090000790 Enzymes Proteins 0.000 description 5
- 102000004190 Enzymes Human genes 0.000 description 5
- HUMNYLRZRPPJDN-UHFFFAOYSA-N benzenecarboxaldehyde Natural products O=CC1=CC=CC=C1 HUMNYLRZRPPJDN-UHFFFAOYSA-N 0.000 description 5
- 239000011942 biocatalyst Substances 0.000 description 5
- MBDOYVRWFFCFHM-UHFFFAOYSA-N 2-hexenal Chemical compound CCCC=CC=O MBDOYVRWFFCFHM-UHFFFAOYSA-N 0.000 description 4
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 4
- WCASXYBKJHWFMY-NSCUHMNNSA-N 2-Buten-1-ol Chemical compound C\C=C\CO WCASXYBKJHWFMY-NSCUHMNNSA-N 0.000 description 3
- 230000015572 biosynthetic process Effects 0.000 description 3
- 238000010531 catalytic reduction reaction Methods 0.000 description 3
- WCASXYBKJHWFMY-UHFFFAOYSA-N gamma-methylallyl alcohol Natural products CC=CCO WCASXYBKJHWFMY-UHFFFAOYSA-N 0.000 description 3
- 239000007789 gas Substances 0.000 description 3
- 238000004949 mass spectrometry Methods 0.000 description 3
- QNGNSVIICDLXHT-UHFFFAOYSA-N para-ethylbenzaldehyde Natural products CCC1=CC=C(C=O)C=C1 QNGNSVIICDLXHT-UHFFFAOYSA-N 0.000 description 3
- 238000012216 screening Methods 0.000 description 3
- 239000002689 soil Substances 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 238000003786 synthesis reaction Methods 0.000 description 3
- OOCCDEMITAIZTP-QPJJXVBHSA-N (E)-cinnamyl alcohol Chemical compound OC\C=C\C1=CC=CC=C1 OOCCDEMITAIZTP-QPJJXVBHSA-N 0.000 description 2
- 108020004465 16S ribosomal RNA Proteins 0.000 description 2
- MBDOYVRWFFCFHM-SNAWJCMRSA-N 2-Hexenal Natural products CCC\C=C\C=O MBDOYVRWFFCFHM-SNAWJCMRSA-N 0.000 description 2
- 150000001336 alkenes Chemical class 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000012450 pharmaceutical intermediate Substances 0.000 description 2
- 239000008055 phosphate buffer solution Substances 0.000 description 2
- 229920006395 saturated elastomer Polymers 0.000 description 2
- 239000008223 sterile water Substances 0.000 description 2
- 239000001764 (E)-oct-3-en-2-one Substances 0.000 description 1
- VLLHEPHWWIDUSS-ONEGZZNKSA-N (e)-4-methoxybut-3-en-2-one Chemical compound CO\C=C\C(C)=O VLLHEPHWWIDUSS-ONEGZZNKSA-N 0.000 description 1
- QKNYBSVHEMOAJP-UHFFFAOYSA-N 2-amino-2-(hydroxymethyl)propane-1,3-diol;hydron;chloride Chemical compound Cl.OCC(N)(CO)CO QKNYBSVHEMOAJP-UHFFFAOYSA-N 0.000 description 1
- ZCFOBLITZWHNNC-VOTSOKGWSA-N 3-Octen-2-one Chemical compound CCCC\C=C\C(C)=O ZCFOBLITZWHNNC-VOTSOKGWSA-N 0.000 description 1
- ZCFOBLITZWHNNC-UHFFFAOYSA-N 3-Octen-2-one Natural products CCCCC=CC(C)=O ZCFOBLITZWHNNC-UHFFFAOYSA-N 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 241001448862 Croton Species 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000004913 activation Effects 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- OOCCDEMITAIZTP-UHFFFAOYSA-N allylic benzylic alcohol Natural products OCC=CC1=CC=CC=C1 OOCCDEMITAIZTP-UHFFFAOYSA-N 0.000 description 1
- HUMNYLRZRPPJDN-KWCOIAHCSA-N benzaldehyde Chemical group O=[11CH]C1=CC=CC=C1 HUMNYLRZRPPJDN-KWCOIAHCSA-N 0.000 description 1
- UDVPQRRWUGKGQY-SQQVDAMQSA-N but-2-enal (E)-but-2-enal Chemical compound CC=CC=O.C\C=C\C=O UDVPQRRWUGKGQY-SQQVDAMQSA-N 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229940117916 cinnamic aldehyde Drugs 0.000 description 1
- KJPRLNWUNMBNBZ-UHFFFAOYSA-N cinnamic aldehyde Natural products O=CC=CC1=CC=CC=C1 KJPRLNWUNMBNBZ-UHFFFAOYSA-N 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 239000012847 fine chemical Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000002290 gas chromatography-mass spectrometry Methods 0.000 description 1
- 239000007986 glycine-NaOH buffer Substances 0.000 description 1
- 238000005984 hydrogenation reaction Methods 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 239000000543 intermediate Substances 0.000 description 1
- 229930002839 ionone Natural products 0.000 description 1
- 150000002499 ionone derivatives Chemical class 0.000 description 1
- 239000013028 medium composition Substances 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000012071 phase Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 239000011535 reaction buffer Substances 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
- LEAHFJQFYSDGGP-UHFFFAOYSA-K trisodium;dihydrogen phosphate;hydrogen phosphate Chemical compound [Na+].[Na+].[Na+].OP(O)([O-])=O.OP([O-])([O-])=O LEAHFJQFYSDGGP-UHFFFAOYSA-K 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
Description
(一)技术领域 (1) Technical field
本发明涉及一株新菌株——约克氏菌(Yokenella sp.)WZY002,及其在区域选择性还原α,β-不饱和烯醛或α,β-不饱和烯酮制备α,β-不饱和烯醇中的应用,不对称还原芳香酮制备手性芳香醇,以及还原芳香醛制备芳香醇中的应用。 The present invention relates to a new bacterial strain——Yokenella sp. WZY002, and its regioselective reduction of α, β-unsaturated alkenal or α, β-unsaturated enone to prepare α, β-unsaturated Applications in enols, asymmetric reduction of aromatic ketones to prepare chiral aromatic alcohols, and reduction of aromatic aldehydes to prepare aromatic alcohols.
(二)背景技术 (2) Background technology
α,β-不饱和烯醇是非常重要的有机合成(含药物合成)中间体,如肉桂醇、柠檬醇、巴豆醇等在香料、药物以及其它精细化学品生产中有广泛的应用,常被用作食品香味添加剂、香气调和剂以及医药中间体等,具有较高经济价值。 α,β-unsaturated enols are very important intermediates in organic synthesis (including drug synthesis), such as cinnamyl alcohol, limonyl alcohol, crotyl alcohol, etc., which are widely used in the production of spices, drugs and other fine chemicals, and are often used as It is used as food aroma additive, aroma blending agent and pharmaceutical intermediate, etc., with high economic value.
α,β-不饱和烯醛(酮)的选择性加氢是合成香料、医药中间体等的关键步骤。由于在热力学上C=C键比C=O键的活化能低、在动力学上C=C键比C=O键更活泼,而在一般化学催化剂作用下,α,β-不饱和烯醛(酮)的主要产物多为饱和醛(酮),更有价值的产物α,β-不饱和烯醇的得率较低。与化学催化剂不同的是,生物催化剂具有更为优异的区域选择性,能只对α,β-不饱和烯醛(酮)的C=O键选择性加氢而得到相应的α,β-不饱和烯醇。生物催化剂的反应条件温和、立体选择性高、环境友好、易于分离回收及生产成本低等优点也弥补了化学催化剂的不足。目前,生物催化法制备α,β-不饱和烯醇主要是通过选择性还原α,β-不饱和烯醛(酮)来实现。但是目前尚未见利用约克氏菌微生物催化制备α,β-不饱和烯醇的报道。 The selective hydrogenation of α,β-unsaturated alkenals (ketones) is a key step in the synthesis of fragrances and pharmaceutical intermediates. Since the activation energy of the C=C bond is lower than that of the C=O bond in thermodynamics, and the C=C bond is more active than the C=O bond in kinetics, and under the action of general chemical catalysts, α, β-unsaturated enaldehyde The main products of (ketones) are mostly saturated aldehydes (ketones), and the yield of more valuable products α, β-unsaturated enols is low. Different from chemical catalysts, biocatalysts have more excellent regioselectivity, and can only selectively hydrogenate the C=O bond of α, β-unsaturated alkenes (ketones) to obtain corresponding α, β-unsaturated Saturated enol. The advantages of biocatalysts such as mild reaction conditions, high stereoselectivity, environmental friendliness, easy separation and recovery, and low production cost also make up for the shortcomings of chemical catalysts. At present, the preparation of α,β-unsaturated enols by biocatalysis is mainly achieved by selective reduction of α,β-unsaturated alkenes (ketones). However, there is no report on the preparation of α,β-unsaturated enols catalyzed by Yorkella microorganisms.
(三)发明内容 (3) Contents of the invention
本发明提供了一株具有高区域选择性、高立体选择性和高活力的菌株——约克氏菌WZY002及其在α,β-不饱和烯醇和芳香醇生物法制备中的应用。该菌株可还原α,β-不饱和烯醛(酮)得到α,β-不饱和烯醇,也可通过不对称还原芳香酮得到手性芳香醇,还可还原芳香醛得到芳香醇。反应专一性强,选择性好,活力高,并且反应不需外加辅酶。 The present invention provides a bacterial strain with high regioselectivity, high stereoselectivity and high vigor - Yorkella WZY002 and its application in biological preparation of α, β-unsaturated enol and aromatic alcohol. The strain can reduce α, β-unsaturated enaldehyde (ketone) to obtain α, β-unsaturated enol, can also obtain chiral aromatic alcohol through asymmetric reduction of aromatic ketone, and can also reduce aromatic aldehyde to obtain aromatic alcohol. The reaction has strong specificity, good selectivity and high activity, and the reaction does not require additional coenzymes.
本发明采用的技术方案是: The technical scheme adopted in the present invention is:
约克氏菌(Yokenella sp.)WZY002,保藏于中国典型培养物保藏中心,地址:中国,武汉,武汉大学,430072,保藏编号:CCTCC No:M2013099,保藏日期:2013年3月22日。 Yorkella sp. WZY002, preserved in China Center for Type Culture Collection, address: China, Wuhan, Wuhan University, 430072, preservation number: CCTCC No: M2013099, preservation date: March 22, 2013.
本发明的约克氏菌WZY002的16S rDNA序列如下: The 16S rDNA sequence of Yorkella WZY002 of the present invention is as follows:
ACATGCAAGTCGAACGGTAGCACAGAGGAGCTTGCTCCTTGGGTGACGAGTGG CGGACGGGTGAGTAATGTCTGGGAAACTGCCCGATGGAGGGGGATAACTACTG GAAACGGTAGCTAATACCGCATAATGTCGCAAGACCAAAGAGGGGGACCTTCG GGCCTCTTGCCATCGGATGTGCCCAGATGGGATTAGCTAGTAGGTGGGGTAACG GCTCACCTAGGCGACGATCCCTAGCTGGTCTGAGAGGATGACCAGCCACACTGG AACTGAGACACGGTCCAGACTCCTACGGGAGGCAGCAGTGGGGAATATTGCAC AATGGGCGCAAGCCTGATGCAGCCATGCCGCGTGTATGAAGAAGGCCTTCGGGT TGTAAAGTACTTTCAGCGGGGAGGAAGGCGATACGGTTAATAACCGTGTCGATT GACGTTACCCGCAGAAGAAGCACCGGCTAACTCCGTGCCAGCAGCCGCGGTAA TACGGAGGGTGCAAGCGTTAATCGGAATTACTGGGCGTAAAGCGCACGCAGGC GGTCTGTCAAGTCGGATGTGAAATCCCCGGGCTCAACCTGGGAACTGCATCCGA AACTGGCAGGCTAGAGTCTTGTAGAGGGGGGTAGAATTCCAGGTGTAGCGGTG AAATGCGTAGAGATCTGGAGGAATACCGGTGGCGAAGGCGGCCCCCTGGACAA AGACTGACGCTCAGGTGCGAAAGCGTGGGGAGCAAACAGGATTAGATACCCTG GTAGTCCACGCCGTAAACGATGTCGACTTGGAGGTTGTGCCCTTGAGGCGTGGC TTCCGGAGCTAACGCGTTAAGTCGACCGCCTGGGGAGTACGGCCGCAAGGTTA AAACTCAAATGAATTGACGGGGGCCCGCACAAGCGGTGGAGCATGTGGTTTAAT TCGATGCAACGCGAAGAACCTTACCTACTCTTGACATCCACGGAATTTAGCAGA GATGCTTTAGTGCCTTCGGGAACCGTGAGACAGGTGCTGCATGGCTGTCGTCAG CTCGTGTTGTGAAATGTTGGGTTAAGTCCCGCAACGAGCGCAACCCTTATCCTTT GTTGCCAGCGGTTCGGCCGGGAACTCAAAGGAGACTGCCAGTGATAAACTGGA GGAAGGTGGGGATGACGTCAAGTCATCATGGCCCTTACGAGTAGGGCTACACAC GTGCTACAATGGCATATACAAAGAGAAGCGACCTCGCGAGAGCAAGCGGACCT CATAAAGTATGTCGTAGTCCGGATCGGAGTCTGCAACTCGACTCCGTGAAGTCG GAATCGCTAGTAATCGTGGATCAGAATGCCACGGTGAATACGTTCCCGGGCCTT GTACACACCGCCCGTCACACCATGGGAGTGGGTTGCAAAAGAAGTAGGTAGCTT AACCTTCGGGAGGGCGCTTACCACTTTGTGATTCATGA ACATGCAAGTCGAACGGTAGCACAGAGGAGCTTGCTCCTTGGGTGACGAGTGG CGGACGGGTGAGTAATGTCTGGGAAACTGCCCGATGGAGGGGGATAACTACTG GAAACGGTAGCTAATACCGCATAATGTCGCAAGACCAAAGAGGGGGACCTTCG GGCCTCTTGCCATCGGATGTGCCCAGATGGGATTAGCTAGTAGGTGGGGTAACG GCTCACCTAGGCGACGATCCCTAGCTGGTCTGAGAGGATGACCAGCCACACTGG AACTGAGACACGGTCCAGACTCCTACGGGAGGCAGCAGTGGGGAATATTGCAC AATGGGCGCAAGCCTGATGCAGCCATGCCGCGTGTATGAAGAAGGCCTTCGGGT TGTAAAGTACTTTCAGCGGGGAGGAAGGCGATACGGTTAATAACCGTGTCGATT GACGTTACCCGCAGAAGAAGCACCGGCTAACTCCGTGCCAGCAGCCGCGGTAA TACGGAGGGTGCAAGCGTTAATCGGAATTACTGGGCGTAAAGCGCACGCAGGC GGTCTGTCAAGTCGGATGTGAAATCCCCGGGCTCAACCTGGGAACTGCATCCGA AACTGGCAGGCTAGAGTCTTGTAGAGGGGGGTAGAATTCCAGGTGTAGCGGTG AAATGCGTAGAGATCTGGAGGAATACCGGTGGCGAAGGCGGCCCCCTGGACAA AGACTGACGCTCAGGTGCGAAAGCGTGGGGAGCAAACAGGATTAGATACCCTG GTAGTCCACGCCGTAAACGATGTCGACTTGGAGGTTGTGCCCTTGAGGCGTGGC TTCCGGAGCTAACGCGTTAAGTCGACCGCCTGGGGAGTACGGCCGCAAGGTTA AAACTCAAATGAATTGACGGGGGCCCGCACAAGCGGTGGAGCATGTGGTTTAAT TCGATGCAACGCGAAGAACCTTACCTACTCTTGACATCCACGGAATTTAGCAGA GATGCTTTAGTGCCTTCGG GAACCGTGAGACAGGTGCTGCATGGCTGTCGTCAG CTCGTGTTGTGAAATGTTGGGTTAAGTCCCGCAACGAGCGCAACCCTTATCCTTT GTTGCCAGCGGTTCGGCCGGGAACTCAAAGGAGACTGCCAGTGATAAACTGGA GGAAGGTGGGGATGACGTCAAGTCATCATGGCCCTTACGAGTAGGGCTACACAC GTGCTACAATGGCATATACAAAGAGAAGCGACCTCGCGAGAGCAAGCGGACCT CATAAAGTATGTCGTAGTCCGGATCGGAGTCTGCAACTCGACTCCGTGAAGTCG GAATCGCTAGTAATCGTGGATCAGAATGCCACGGTGAATACGTTCCCGGGCCTT GTACACACCGCCCGTCACACCATGGGAGTGGGTTGCAAAAGAAGTAGGTAGCTT AACCTTCGGGAGGGCGCTTACCACTTTGTGATTCATGA
本发明菌株筛选过程如下: The bacterial strain screening process of the present invention is as follows:
样品采集:筛选所用的土样分别从山东、湖北、内蒙古等地采集。约克氏菌WZY002筛选自中国湖北省荆州市监利县的菜园土壤。 Sample collection: The soil samples used for screening were collected from Shandong, Hubei, Inner Mongolia and other places. Yorkia WZY002 was screened from vegetable garden soil in Jianli County, Jingzhou City, Hubei Province, China.
平板初筛:称取0.5g土样加入1mL的无菌水,摇匀,静置,上清液用无菌水稀释1000倍,然后取其100μL涂布固体平板,放置3~5分钟,吸取100μL2-丁烯醇(巴豆醇)再次涂布上述平板,30℃倒置过夜培养。挑取长出的单菌落转接于固体试管斜面,30℃过夜培养。固体培养基的组分:蛋白胨1%,酵母浸膏0.5%,NaCl0.5%,琼脂2%,pH7.0~7.2,121℃灭菌20min。本发明的培养基组成均以质量体积百分比(W/V)表示,如某组分浓度1%表示100mL培养基中含有1g该组分。 Plate initial screening: Weigh 0.5g soil sample and add 1mL sterile water, shake well, let it stand, dilute the supernatant 1000 times with sterile water, then take 100μL of it and apply it on a solid plate, place it for 3-5 minutes, absorb 100 μL of 2-butenol (crotyl alcohol) was applied to the plate again, and incubated overnight at 30°C. Pick the grown single colonies and transfer them to the slant of solid test tubes, and culture them overnight at 30°C. Components of solid medium: 1% peptone, 0.5% yeast extract, 0.5% NaCl, 2% agar, pH 7.0-7.2, sterilized at 121°C for 20 minutes. The composition of the medium in the present invention is expressed in mass volume percentage (W/V), for example, if the concentration of a certain component is 1%, it means that 100mL of the medium contains 1g of the component.
将斜面菌株接种到发酵培养基,其组分如下:蛋白胨1%,酵母浸膏0.5%,NaCl0.5%,pH7.0~7.2,121℃灭菌20min。30℃摇床转速200rpm培养24~48小时,离心后得到菌体悬浮于缓冲液体系中。 The slant strain was inoculated into the fermentation medium, and its components were as follows: 1% peptone, 0.5% yeast extract, 0.5% NaCl, pH 7.0-7.2, and sterilized at 121°C for 20 minutes. Cultivate for 24-48 hours on a shaker at 30°C with a rotating speed of 200 rpm, and after centrifugation, the bacteria are suspended in the buffer system.
按照上述方法得到的湿菌体,悬浮在缓冲液体系中,加入α,β-不饱和 醛(酮)或者芳香醛(酮)进行反应,反应1~72小时后,用手性气相色谱或者气相质谱联用分析底物和其转化产物。 The wet cells obtained according to the above method are suspended in the buffer system, and α, β-unsaturated aldehydes (ketones) or aromatic aldehydes (ketones) are added for reaction. After 1 to 72 hours of reaction, chiral gas chromatography or gas phase The substrates and their conversion products were analyzed by mass spectrometry.
本发明还涉及所述的约克氏菌WZY002在区域选择性还原的α,β-不饱和烯醛(酮)制备α,β-不饱和烯醇中的应用。 The present invention also relates to the application of the Yorkella WZY002 in the preparation of α, β-unsaturated enols from regioselectively reduced α, β-unsaturated enaldehydes (ketones).
优选的,所述的α,β-不饱和烯醛(酮)为下列之一:2-丁烯醛、2-己烯醛、2-甲基-2-戊烯醛、2-辛烯醛、2-癸烯醛、柠檬醛、肉桂醛、异丙叉丙酮、紫罗兰酮、3-辛烯-2-酮和4-甲氧基-3-丁烯-2-酮。 Preferably, the α,β-unsaturated enal (ketone) is one of the following: 2-butenal, 2-hexenal, 2-methyl-2-pentenal, 2-octenal , 2-decenal, citral, cinnamaldehyde, mesityl oxide, ionone, 3-octen-2-one and 4-methoxy-3-buten-2-one.
本发明还涉及所述的约克氏菌WZY002在不对称还原芳香酮制备手性芳香醇中的应用。 The present invention also relates to the application of the Yorkella WZY002 in the preparation of chiral aromatic alcohols through the asymmetric reduction of aromatic ketones.
优选的,所述的芳香酮为下列之一:苯乙酮、2-溴代苯乙酮、4-溴苯乙酮、2-羟基苯乙酮、苄叉丙酮。 Preferably, the aromatic ketone is one of the following: acetophenone, 2-bromoacetophenone, 4-bromoacetophenone, 2-hydroxyacetophenone, benzylideneacetone.
本发明还涉及所述的约克氏菌WZY002在还原芳香醛制备芳香醇中的应用。 The present invention also relates to the application of the Yorkella WZY002 in reducing aromatic aldehydes to prepare aromatic alcohols.
优选的,所述的芳香醛为苯甲醛或香草醛。 Preferably, the aromatic aldehyde is benzaldehyde or vanillin.
所述α,β-不饱和烯醛(酮)的区域选择性还原和芳香醛(酮)的还原在pH6~9.5具有催化活力,优选在pH6.0~8.0磷酸氢二钠-磷酸二氢钠缓冲液或pH8.0~9.0Tris-HCl缓冲液中进行。 The regioselective reduction of α,β-unsaturated alkenals (ketones) and the reduction of aromatic aldehydes (ketones) have catalytic activity at pH 6-9.5, preferably at pH 6.0-8.0 disodium hydrogen phosphate-sodium dihydrogen phosphate buffer or pH8.0~9.0 Tris-HCl buffer.
所述α,β-不饱和烯醛(酮)的区域选择性还原和芳香醛(酮)的还原在葡萄糖、乙醇、甘油或异丙醇存在下进行。 The regioselective reduction of α,β-unsaturated enaldehydes (ketones) and the reduction of aromatic aldehydes (ketones) are carried out in the presence of glucose, ethanol, glycerol or isopropanol.
具体的,所述的反应为:以α,β-不饱和烯醛(酮)或者芳香醛(酮)为底物,以约克氏菌WZY002湿菌体为催化剂,在pH6~9的缓冲液中,底物浓度5~200mM,于4~60℃及摇床转速0~200rpm下反应2~72小时,反应结束后经乙酸乙酯萃取,离心得到有机相,经无水硫酸钠干燥后, 对有机相中的底物及其转化产物进行气相质谱联用及手性气相色谱分析。湿菌体相对于所述缓冲液的添加量为45~450g/L。 Specifically, the reaction is as follows: using α, β-unsaturated alkenal (ketone) or aromatic aldehyde (ketone) as the substrate, using the wet cell of Yorkia WZY002 as the catalyst, in a buffer solution with a pH of 6-9 , the substrate concentration is 5-200mM, react at 4-60°C and shaker speed 0-200rpm for 2-72 hours, after the reaction is completed, it is extracted with ethyl acetate, centrifuged to obtain the organic phase, dried over anhydrous sodium sulfate, and The substrates and their conversion products in the organic phase were analyzed by gas chromatography-mass spectrometry and chiral gas chromatography. The added amount of the wet bacteria relative to the buffer solution is 45-450 g/L.
具体的,所述约克氏菌WZY002湿菌体可按如下方法制得:发酵培养基组成:蛋白胨10g/L、酵母浸膏5g/L、NaCl5g/L,溶剂为水,pH7.0~7.2,将约克氏菌WZY002接种于发酵培养基中,于30℃、摇床转速200rpm的条件下培养12~48小时,所得发酵液在10000rpm离心10min,弃上清液,菌体用pH6~9的缓冲液洗涤一次,所得湿菌体即为生物催化剂。 Specifically, the wet bacterium of Yorkia WZY002 can be obtained as follows: fermentation medium composition: peptone 10g/L, yeast extract 5g/L, NaCl 5g/L, solvent is water, pH7.0~7.2, Inoculate Yorkella WZY002 in the fermentation medium, culture at 30°C and shaker speed 200rpm for 12-48 hours, centrifuge the obtained fermentation broth at 10000rpm for 10min, discard the supernatant, and use pH6-9 buffer for the bacteria Wash once with liquid, and the obtained wet cells are biocatalysts.
本发明的有益效果主要体现在:提供了一株具有高区域选择性、高立体选择性和高活力的菌株——约克氏菌WZY002,通过该菌株催化α,β-不饱和烯醛(酮)和芳香醛(酮)的还原能得到α,β-不饱和烯醇及芳香醇。该菌株作为生物催化剂,区域选择性和立体选择性高,催化活性强,所催化的反应不需要添加辅酶,反应条件温和,在工业化生产上具有较高的应用价值。 The beneficial effects of the present invention are mainly reflected in: providing a strain with high regioselectivity, high stereoselectivity and high activity - Yorkella WZY002, through which the α, β-unsaturated alkenal (ketone) is catalyzed Reduction with aromatic aldehydes (ketones) can give α, β-unsaturated enols and aromatic alcohols. As a biocatalyst, the bacterial strain has high regioselectivity and stereoselectivity, strong catalytic activity, the catalyzed reaction does not need to add coenzymes, and the reaction conditions are mild, so it has high application value in industrial production.
(四)附图说明 (4) Description of drawings
图1为约克氏菌WZY002系统发育树。 Figure 1 is a phylogenetic tree of Yorkia WZY002.
(五)具体实施方式 (5) Specific implementation methods
下面结合具体实施例对本发明进行进一步描述,但本发明的保护范围并不仅限于此: The present invention is further described below in conjunction with specific embodiment, but protection scope of the present invention is not limited thereto:
实施例1: Example 1:
利用Blast数据库对约克氏菌WZY002(CCTCC No:M2013099)的16S rDNA进行序列比对,找出其相同和邻近属种若干菌株,并用Clastal W软件分析,画出约克氏菌WZY002的系统发生树,如图1所示。约克 氏菌WZY002与雷金斯堡约克氏菌(Yokenella regensburgei strain CIP105435)在亲缘关系上最接近。 Using the Blast database to compare the 16S rDNA of Yorkella WZY002 (CCTCC No: M2013099), find out several strains of the same and adjacent genera and species, and use Clastal W software to analyze and draw the phylogenetic tree of Yorkia WZY002, As shown in Figure 1. Yorkella WZY002 is the closest relative to Yorkella regensburgi strain CIP105435.
实施例2: Example 2:
约克氏菌WZY002(CCTCC No:M2013099)的发酵培养基组成:蛋白胨10g/L、酵母浸膏5g/L、NaCl5g/L,溶剂为水,pH7.0~7.2,121℃灭菌20min。 The composition of the fermentation medium of Yorkella WZY002 (CCTCC No: M2013099): peptone 10g/L, yeast extract 5g/L, NaCl 5g/L, solvent is water, pH7.0-7.2, sterilized at 121℃ for 20min.
约克氏菌WZY002接种于150ml发酵培养基中,于30℃、摇床转速200rpm的条件下培养12~48小时。发酵液在10000rpm离心10min后,弃上清液,菌体用反应缓冲液洗涤一次,所得湿菌体即为生物催化剂。 Yorkella WZY002 was inoculated in 150 ml of fermentation medium, and cultured at 30° C. and a shaker speed of 200 rpm for 12 to 48 hours. After the fermentation broth was centrifuged at 10000rpm for 10min, the supernatant was discarded, and the cells were washed once with a reaction buffer, and the obtained wet cells were biocatalysts.
实施例3: Example 3:
约克氏菌WZY002区域选择性还原2-丁烯醛(巴豆醛):在2mL反应体系中,分别含有100mM pH7.2的磷酸盐缓冲液,0.25g约克氏菌湿菌体,50mM的巴豆醛,500mM的各种辅底物。对照为不添加共底物。在30℃和200rpm下反应12小时。 Yorkella WZY002 regioselective reduction of 2-butenal (crotonaldehyde): In a 2mL reaction system, contain 100mM phosphate buffer at pH7.2, 0.25g Yorkella wet cells, 50mM crotonaldehyde, 500 mM of various cosubstrates. The control was no addition of co-substrate. React at 30 °C and 200 rpm for 12 hours.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱分析,10倍底物浓度的异丙醇、甘油、乙醇和葡萄糖能提高得率2~22倍。其中葡萄糖效果最显著,添加10倍底物浓度的葡萄糖,反应产物得率达到85.6%,并且转化率达到98%。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 hour. Centrifuge the extract at 10,000rpm for 10min, take 400-1000μL of the organic phase, add excess anhydrous Na 2 SO 4 to dry, and perform gas chromatography analysis on the substrate and its conversion product. Isopropanol, glycerol, ethanol and Glucose can increase the yield by 2 to 22 times. Among them, the effect of glucose is the most significant, adding 10 times the substrate concentration of glucose, the reaction product yield reaches 85.6%, and the conversion rate reaches 98%.
实施例4: Example 4:
约克氏菌WZY002区域选择性还原巴豆醛:在2mL反应体系中,分 别含有100mM pH7.2的磷酸盐缓冲液,0.25g约克氏菌湿菌体,50mM的2-丁烯醛(巴豆醛),葡萄糖浓度为2mol/L,在30℃和200rpm下反应12小时。 Yorkella WZY002 regioselective reduction of crotonaldehyde: In a 2mL reaction system, contain 100mM pH7.2 phosphate buffer, 0.25g Yorkella wet bacteria, 50mM 2-butenal (crotonaldehyde) , the glucose concentration was 2 mol/L, and the reaction was carried out at 30° C. and 200 rpm for 12 hours.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱分析,添加葡萄糖比没添加葡萄糖时产物得率有明显的提高,而且葡萄糖添加量为底物10倍时效果最佳,产物得率达到83%,转化率也提高达到98%。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 hour. Centrifuge the extract at 10000rpm for 10min, take 400-1000μL of organic phase, add excess anhydrous Na 2 SO 4 to dry, conduct gas chromatographic analysis on the substrate and its conversion product, the product yield is significantly improved when glucose is added than when glucose is not added , and the effect is best when the amount of glucose added is 10 times that of the substrate, the product yield reaches 83%, and the conversion rate also increases to 98%.
实施例5: Example 5:
在2mL反应体系中,分别含有100mM pH7.2的磷酸盐缓冲液,0.25g约克氏菌湿菌体,50mM的巴豆醛,250mM的葡萄糖,在不同温度下静置反应12小时。 In the 2mL reaction system, respectively containing 100mM phosphate buffer solution with pH7.2, 0.25g Yorkella wet bacteria, 50mM crotonaldehyde, and 250mM glucose, the reaction was allowed to stand at different temperatures for 12 hours.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱分析,约克氏菌WZY002对巴豆醛在4~60℃都有催化活力,但是在30℃活力最高,产物得率达到83%,转化率也提高达到98%。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 hour. Centrifuge the extract at 10000rpm for 10min, take 400-1000μL of the organic phase, add excess anhydrous Na 2 SO 4 to dry, and conduct gas chromatography analysis on the substrate and its transformation product. Catalytic activity, but the activity is the highest at 30°C, the product yield reaches 83%, and the conversion rate also increases to 98%.
实施例6: Embodiment 6:
在2mL反应体系中分别含有200mM不同pH的缓冲液(磷酸盐缓冲液,pH6.0~8.9;甘氨酸-NaOH缓冲液,pH8.9~9.6),0.25g约克氏菌湿菌体,50mM的巴豆醛,250mM的葡萄糖。于30℃和200rpm下反应4 小时。 The 2mL reaction system contains 200mM buffer solution of different pH (phosphate buffer, pH6.0~8.9; glycine-NaOH buffer, pH8.9~9.6), 0.25g Yorkella wet bacteria, 50mM croton Aldehydes, 250 mM glucose. React at 30°C and 200 rpm for 4 hours.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱分析,约克氏菌WZY002在pH6~9.5都对巴豆醛具有催化活力,在pH8.0的磷酸盐缓冲液中活力最高,产物得率达到83%,转化率也提高达到98%。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 hour. Centrifuge the extract at 10,000rpm for 10min, take 400-1000μL of the organic phase, add excess anhydrous Na 2 SO 4 to dry, and conduct gas chromatographic analysis on the substrate and its conversion products. Yorkia WZY002 can catalyze crotonaldehyde at pH 6-9.5 Vitality, the activity is the highest in the phosphate buffer solution of pH 8.0, the product yield reaches 83%, and the conversion rate also increases to 98%.
实施例7: Embodiment 7:
约克氏菌WZY002区域选择性还原α,β-不饱和烯醛(酮):在2mL反应体系中,分别含有200mM pH8.0的磷酸盐缓冲液,0.25g约克氏菌湿菌体,50mM的各种α,β-不饱和烯醛或者10mM的各种烯酮,250mM葡萄糖,于30℃和200rpm下反应。 Yorkella WZY002 regioselective reduction of α, β-unsaturated alkenals (ketones): in a 2mL reaction system, containing 200mM pH8.0 phosphate buffer, 0.25g Yorkella wet cells, 50mM each One kind of α,β-unsaturated alkenals or 10mM of various enones, 250mM glucose, reacted at 30°C and 200rpm.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1~2小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱及质谱联用分析,结果如表1所示。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 to 2 hours. The extract was centrifuged at 10,000 rpm for 10 min, and 400-1,000 μL of the organic phase was taken, dried by adding excess anhydrous Na 2 SO 4 , and the substrate and its conversion product were analyzed by gas chromatography and mass spectrometry. The results are shown in Table 1.
表1:约克氏菌WZY002催化还原α,β-不饱和烯醛(酮) Table 1: Catalytic reduction of α,β-unsaturated alkenals (ketones) by Yorkia sp. WZY002
a,选择性指反应结束后目的产物α,β-不饱和醇占总还原产物的百分比。 a, Selectivity refers to the percentage of the target product α, β-unsaturated alcohol in the total reduction products after the reaction.
由表1可以看出,约克氏菌WZY002对大多数烯醛都表现出较高的催化活力,而且相应的区域选择性也很高,当底物为巴豆醛、2-己烯醛、2-甲基-2-戊烯醛时,产物转化率达都在94%以上,且基于α,β-不饱和烯醇生成的区域选择性也高达99%。相比于烯醛而言,约克氏菌WZY002对所有的烯酮催化活力都较低,但是仍然具有优良的区域选择性。 As can be seen from Table 1, Yorkella WZY002 showed high catalytic activity to most enals, and the corresponding regioselectivity was also very high. When the substrates were crotonaldehyde, 2-hexenal, 2- When methyl-2-pentenal is used, the product conversion rate is above 94%, and the regioselectivity based on α,β-unsaturated enol formation is also as high as 99%. Compared with enals, Yorkella WZY002 has lower catalytic activity to all enones, but still has excellent regioselectivity.
实施例8: Embodiment 8:
约克氏菌WZY002催化还原芳香醛(酮):在2mL反应体系中,分别含有200mM pH8.0的磷酸盐缓冲液,0.25g约克氏菌湿菌体,50mM的各种芳香醛或者10mM的各种芳香酮,250mM葡萄糖,于30℃和200rpm下反应。 Yorkella WZY002 catalytic reduction of aromatic aldehydes (ketones): in a 2mL reaction system, respectively containing 200mM pH8.0 phosphate buffer, 0.25g York Aromatic ketones, 250 mM glucose, reacted at 30°C and 200 rpm.
反应结束后,向反应液中加入2mL的乙酸乙酯,放入摇床在30℃和200rpm下萃取1小时。萃取液在10000rpm离心10min,取有机相400~1000μL,加入过量无水Na2SO4干燥,对底物及其转化产物进行气相色谱及质谱联用分析,结果如表2所示。 After the reaction was completed, 2 mL of ethyl acetate was added to the reaction liquid, and placed in a shaker for extraction at 30° C. and 200 rpm for 1 hour. The extract was centrifuged at 10,000 rpm for 10 min, and 400-1,000 μL of the organic phase was taken and dried by adding excess anhydrous Na 2 SO 4 . The substrate and its conversion product were analyzed by gas chromatography and mass spectrometry. The results are shown in Table 2.
表2:约克氏菌WZY002催化还原芳香醛(酮) Table 2: Catalytic reduction of aromatic aldehydes (ketones) by Yorkia sp. WZY002
a,对映体选择性为(S)-型。 a, Enantioselectivity for (S)-form.
由表2可以看出,约克氏菌WZY002对苯加醛和香草醛都具有很高催化活力,尤其是催化苯甲醛转化率达到99.6%。相对于芳香醛来说,约克氏菌WZY002对芳香酮催化活力较低,但是产物都具有很高的对映体选择性,当底物为2-羟基苯乙酮时,产物e.e.值达到99%。 It can be seen from Table 2 that Yorkella WZY002 has high catalytic activity for both benzaldehyde and vanillin, especially the catalytic conversion rate of benzaldehyde reaches 99.6%. Compared with aromatic aldehydes, Yorkella WZY002 has lower catalytic activity for aromatic ketones, but the products have high enantioselectivity. When the substrate is 2-hydroxyacetophenone, the product e.e. value reaches 99% .
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310188883.9A CN103289922B (en) | 2013-05-17 | 2013-05-17 | Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310188883.9A CN103289922B (en) | 2013-05-17 | 2013-05-17 | Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103289922A CN103289922A (en) | 2013-09-11 |
CN103289922B true CN103289922B (en) | 2015-08-26 |
Family
ID=49091460
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310188883.9A Active CN103289922B (en) | 2013-05-17 | 2013-05-17 | Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103289922B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106397138B (en) * | 2016-08-22 | 2019-03-12 | 滕州市天水生物科技有限公司 | A kind of novel process producing vanillic alcohol |
CN112662709B (en) * | 2020-11-04 | 2024-03-26 | 浙江工业大学 | Method for synthesizing (R) -citronellol by double enzyme coupling |
CN114874956B (en) * | 2022-06-21 | 2023-05-26 | 广西科学院 | Lei Jinsi Baker yolker strain GXAS49-I and application thereof |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1106700A2 (en) * | 1999-11-30 | 2001-06-13 | Petroleo Brasileiro S.A. - PETROBAS | Microbial cleavage of organic c-n bonds |
CA2715569A1 (en) * | 2008-02-19 | 2009-08-27 | Becton, Dickinson And Company | Systems and methods for identifying a culture as positive for microorganisms with high confidence |
CN101528937A (en) * | 2006-11-15 | 2009-09-09 | 巴斯夫欧洲公司 | Process for enzymatic reduction of alkene derivatives |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2009304193B2 (en) * | 2008-10-17 | 2014-08-28 | Evonik Operations Gmbh | Agrochemical oil compositions comprising alkylpolysiloxane adjuvants of high silicone character |
CN102276548B (en) * | 2011-06-15 | 2013-07-31 | 西安交通大学 | Method for synthesizing 2-iminothiazolidine-4-one and derivatives thereof |
-
2013
- 2013-05-17 CN CN201310188883.9A patent/CN103289922B/en active Active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1106700A2 (en) * | 1999-11-30 | 2001-06-13 | Petroleo Brasileiro S.A. - PETROBAS | Microbial cleavage of organic c-n bonds |
CN101528937A (en) * | 2006-11-15 | 2009-09-09 | 巴斯夫欧洲公司 | Process for enzymatic reduction of alkene derivatives |
CA2715569A1 (en) * | 2008-02-19 | 2009-08-27 | Becton, Dickinson And Company | Systems and methods for identifying a culture as positive for microorganisms with high confidence |
Non-Patent Citations (2)
Title |
---|
不饱和烯酸酰基硫脲化合物的合成与抑菌活性测定;何湘琼等;《有机化学》;20041025(第10期);全文 * |
中华真地鳖若虫肠道细菌的研究;刘玉升等;《中国微生态学杂志》;20070430(第02期);全文 * |
Also Published As
Publication number | Publication date |
---|---|
CN103289922A (en) | 2013-09-11 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104099379B (en) | A kind of method and application of biosynthesis of tyrosol in Escherichia coli | |
CN102321563B (en) | Amycolatopsis sp. and method for preparing vanillin through whole-cell transformation of Amycolatopsis sp. | |
Molina et al. | Comparative study of the bioconversion process using R-(+)-and S-(–)-limonene as substrates for Fusarium oxysporum 152B | |
Rasoul-Amini et al. | Biotransformation of monoterpenes by immobilized microalgae | |
JP4938786B2 (en) | Citronellal production method | |
CN103289922B (en) | Yokenella and the application in preparation α, β-unsaturated enol and aromatic alcohol thereof | |
CN116426391B (en) | Aureobasidium pullulans Aureobasidium pullulans P1 and application thereof | |
CN117737138A (en) | A culture method for inducing Gaoligong Antrodia camphorata to produce bacterial compounds that inhibit plant diseases | |
CN107868757B (en) | Endophytic fungi and application thereof | |
CN109504634A (en) | Bacillus WZZ006 and its application | |
CN106479900B (en) | High yield monascus purpureus penicillium oxalicum Po-25 bacterial strain and application thereof | |
CN104894173B (en) | A kind of preparation method of curcumin derivate | |
Romagnolo et al. | Identification of fungal ene-reductase activity by means of a functional screening | |
CN103131649B (en) | Pseudomonas fluorescens and application in preparation of transform-4-aminomethyl-naphthenic acid thereof | |
JP6524114B2 (en) | Method of producing a lactone from a strain of Aureobasidium pullulans (AUREOBASIDIUM PULLULANS) | |
CN105154411A (en) | Preparation methods of microbial dioxygenase crude enzyme and beta-ionone | |
CN104232508B (en) | Bacillus cercus ZJB-11071 and application thereof | |
CN104232696B (en) | The method that asymmetric reduction prochiral carbonyl compounds produce chiral alcohol | |
Mouad et al. | Bioreduction of acetophenone derivatives by red marine algae Bostrychia radicans and B. tenella, and marine bacteria associated | |
CN102417889B (en) | Rhodococcus erythropolis and application thereof in microbe-catalyzed preparation of chiral aromatic alcohol | |
CN102321555B (en) | Endophyte producing termite-killing/resistant compound | |
CN101693906A (en) | Method for producing optical active alcohol by transformation of resting cells in cloud point system | |
CN102443547B (en) | Rhodotorula glutinis and method for preparing (S)-N-methyl-3-hydroxy-3-(2-thienyl)propanamide from rhodotorula glutinis | |
CN108130278A (en) | Purslane sclerotium mould and its application in anti-Ralstonia solanacearum drug is prepared | |
CN112725205A (en) | Saccharomyces strain and screening method and application thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant |