CN106123047B - A kind of method, equipment, system and kitchen range controlling kitchen range firepower - Google Patents
A kind of method, equipment, system and kitchen range controlling kitchen range firepower Download PDFInfo
- Publication number
- CN106123047B CN106123047B CN201610504005.7A CN201610504005A CN106123047B CN 106123047 B CN106123047 B CN 106123047B CN 201610504005 A CN201610504005 A CN 201610504005A CN 106123047 B CN106123047 B CN 106123047B
- Authority
- CN
- China
- Prior art keywords
- kitchen range
- oil
- firepower
- oil temperature
- edible oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C3/00—Stoves or ranges for gaseous fuels
- F24C3/12—Arrangement or mounting of control or safety devices
- F24C3/126—Arrangement or mounting of control or safety devices on ranges
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C7/00—Stoves or ranges heated by electric energy
- F24C7/08—Arrangement or mounting of control or safety devices
- F24C7/082—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Frying-Pans Or Fryers (AREA)
Abstract
The present invention relates to field of kitchen electric appliance, a kind of method for disclosing control kitchen range firepower, controls the system of kitchen range firepower and the kitchen range comprising the system at the equipment for controlling kitchen range firepower.Wherein, the method for the control kitchen range firepower includes: the smell generated in the edible oil heating process in the cookware for receiving and being located on the kitchen range；According to the smell, the oil temperature of the edible oil is determined；And at least one of following operation: in the case where the oil temperature is located at preset temperature range, the standby signal that current oil temperature is suitble to culinary art is issued；In the case where the oil temperature is higher than preset temperature range, reduce or suspend the firepower of the kitchen range.The present invention can effectively reduce oil smoke generation, build good cooking environments for cooker, and can avoid oil smoke and be attached to food and eat body influence eater's health by people.
Description
Technical field
The present invention relates to field of kitchen electric appliance, and in particular, to it is a kind of control kitchen range firepower method, control kitchen range firepower
Equipment, control kitchen range firepower system and kitchen range comprising the system.
Background technique
With the improvement of the quality of life, we are when cooking cuisines, in addition to the quality, mouthfeel and nutrition of concern food are strong
Health, the cooking process under good environment are also our enjoyments to the joy of life.Currently, being cooked using kitchen range
When, the heating of the edible oil in the pot on the kitchen range will be located to a certain extent first, food is placed into later and cooked.So
And in edible oil heating process, if kitchen range firepower control is improper, a large amount of oil smoke is often generated, what oil smoke generated
Oil molecule cracking volatilization generates when main cause is oil overheating in pot.Be chronically at will affect in smog cooker body it is strong
Health even causes canceration when serious.Even if the air draft of kitchen ventilator is very capable, these oil smoke still can be attached to the food of culinary art
In, the health for seriously affecting human body in vivo is eaten by people.And food is put into the case where oil temperature is relatively low, cook effect again not
It is ideal.It would therefore be desirable to which one kind is accurately controlled mode to reduce oil smoke.
Summary of the invention
The object of the present invention is to provide a kind of method for controlling kitchen range firepower, the equipment for controlling kitchen range firepower, control kitchen range
The system of firepower and kitchen range comprising the system, can effectively reduce oil smoke generation, build good culinary art ring for cooker
Border, and can avoid oil smoke and be attached to food and body influence eater's health is eaten by people.
To achieve the goals above, a method of control kitchen range firepower is located on the kitchen range this method comprises: receiving
Cookware in edible oil heating process in the smell that generates；According to the smell, the oil temperature of the edible oil is determined；And
At least one of operation below: in the case where the oil temperature is located at preset temperature range, current oil temperature is issued
It is suitble to the standby signal of culinary art；In the case where the oil temperature is higher than preset temperature range, reduce or suspend the fire of the kitchen range
Power.
Wherein, before the oil temperature for determining the edible oil according to the smell, this method further include: according to the gas
Taste judges whether the object being heated in the cookware includes edible oil.
Wherein, the mode of the smell according to the pre-stored data determines in cookware with edible oil and the corresponding relationship of oil temperature
Whether the object being heated includes edible oil and the oil temperature of the edible oil.
Wherein, the standby signal is issued in a manner of vision, sound or vibration.
Wherein, the kitchen range are electromagnetic stove or gas-cooker.
Correspondingly, the present invention also provides a kind of equipment for controlling kitchen range firepower, which includes: reception device, for connecing
Receive the smell generated in the edible oil heating process in the cookware being located on the kitchen range；Control device, for according to the gas
Taste determines the oil temperature of the edible oil；And at least one of following operation: it is located at preset temperature range in the oil temperature
In the case of, issue the standby signal that current oil temperature is suitble to culinary art；In the case where the oil temperature is higher than preset temperature range, reduce
Or the firepower of the pause kitchen range.
Wherein, the control device is also used to before the oil temperature for determining the edible oil according to the smell, according to institute
Smell is stated, judges whether the object being heated in the cookware includes edible oil.
Wherein, the mode of the control device smell according to the pre-stored data and edible oil and the corresponding relationship of oil temperature
To determine whether the object being heated in cookware includes edible oil and the oil temperature of the edible oil.
Wherein, the standby signal is issued in a manner of vision, sound or vibration.
Wherein, the kitchen range are electromagnetic stove or gas-cooker.
Correspondingly, the present invention also provides a kind of system for controlling kitchen range firepower, which includes: detection device, for connecing
Receive the smell generated in the edible oil heating process in the cookware being located on the kitchen range；And above-mentioned control kitchen range firepower is set
It is standby.
Wherein, the detection device is electronic nose.
Correspondingly, the present invention also provides a kind of kitchen range, which includes the above-mentioned system for controlling kitchen range firepower.
Through the above technical solutions, cooker current oil temperature can be reminded in time suitable in edible oil oil temperature situation appropriate
Culinary art is closed, lead to high oil temperature to avoid further heating and generates oil smoke；In the case where oil temperature is higher than preset temperature range,
It can also reduce or suspend the firepower of the kitchen range, to avoid oil temperature further increases and generates more oil smoke.The present invention can be accurate
Ground controls the firepower of kitchen range, maximizes the generation for reducing smoke, may inform the user that appropriate culinary art opportunity, avoid cooking
Existing oil temperature is relatively low and the energy waste in firepower adjustment process repeatedly, realizes maximally utilizing for resource.
Other features and advantages of the present invention will the following detailed description will be given in the detailed implementation section.
Detailed description of the invention
The drawings are intended to provide a further understanding of the invention, and constitutes part of specification, with following tool
Body embodiment is used to explain the present invention together, but is not construed as limiting the invention.In the accompanying drawings:
Fig. 1 is the structural schematic diagram of an embodiment of the system of control kitchen range firepower provided by the invention；
Fig. 2 is the method flow diagram of an embodiment of control kitchen range firepower provided by the invention；And
Fig. 3 is the method flow diagram of another embodiment of control kitchen range firepower provided by the invention.
Description of symbols
100 detection device, 110 electronic nose
The equipment of 120 wireless signal transmitting units 200 control kitchen range firepower
210 reception device, 220 control device
300 signal lamp, 400 heating module
500 cookwares
Specific embodiment
Below in conjunction with attached drawing, detailed description of the preferred embodiments.It should be understood that this place is retouched
The specific embodiment stated is merely to illustrate and explain the present invention, and is not intended to restrict the invention.
Fig. 1 is the structural schematic diagram of an embodiment of the system of control kitchen range firepower provided by the invention.As shown in Figure 1,
The present invention provides a kind of systems for controlling kitchen range firepower, which includes: detection device 100, are located at the stove for receiving
The smell generated in the edible oil heating process in cookware 500 on tool；And the equipment 200 of control kitchen range firepower, the equipment
200 include: reception device 210, is generated for receiving in the edible oil heating process in the cookware 500 being located on the kitchen range
Smell；Control device 220, for determining the oil temperature of the edible oil according to the smell；And at least one in following operation
Person: in the case where the oil temperature is located at preset temperature range, the standby signal that current oil temperature is suitble to culinary art is issued；In the oil
In the case that temperature is higher than preset temperature range, reduce or suspend the firepower of the kitchen range, such as the heated mould to kitchen range can be passed through
Block 400 sends the commands to carry out firepower adjustment, and after subsequent detection to oil temperature is in preset temperature range, issues current oil
Temperature is suitble to the indication signal of culinary art.Whereby, cooker current oil temperature can be reminded in time suitable in edible oil oil temperature situation appropriate
Culinary art is closed, lead to high oil temperature to avoid further heating and generates oil smoke；In addition, the present invention is higher than preset temperature model in oil temperature
In the case where enclosing, it can also reduce or suspend the firepower of the kitchen range, to avoid oil temperature further increases and generates more oil smoke.When
So, it the present invention is not limited to carry out the heating period to edible oil before culinary art, also can be used in the cooking process stage.
Wherein, the detection device 100 may include electronic nose 110.Electronic nose 110 mainly include gas sensor array and
Three kinds of function elements of signal processing system.Electronic nose 110 identifies that the dominant mechanism of smell is every in gas sensor array
A sensor has different sensitivity to tested gas, for example, No.1 gas can generate high response on some sensor, and
It is then low-response to other sensors, equally, the sensor that No. two gases generate high response is then insensitive to No.1 gas, thus
Entire sensor array is different the response pattern of gas with various, and exactly this difference just enables signal processing system root
Smell is identified according to the response pattern of sensor.For the present invention, edible oil is in heating process with the continuous liter of oil temperature
Height, the smell distributed are that difference, the present invention have been based on the corresponding relationship between the smell and oil temperature, so as to
The current oil temperature of edible oil is judged based on the smell.
The detection device 100 is mountable most easily to receive the smell given out in cooking process near the kitchen range
At place, such as the mountable kitchen ventilator above kitchen range.The detection device can will test result (for example, smell detected)
The reception of the equipment 200 of the control kitchen range firepower is sent to via the wireless signal transmitting unit 120 in the detection device 100
Device 210.In the present invention, smell can be transmitted by various communication modes between detection device 100 and reception device 210
Value, e.g., can be by between WIFI, bluetooth etc. or detection device 100 and reception device 210 or and being electrically connected
Carry out data transmitting.
Preferably, the control device 220 is also used to before the oil temperature for determining the edible oil according to the smell, root
According to the smell, judge whether the object being heated in the cookware includes edible oil.For edible oil, heating is produced
Raw smell is necessarily different from other substances (for example, water) and heats generated smell, and the detection device 100 can basis
Smell detected judges whether heated object includes edible oil.If the object being heated in the cookware does not wrap
Containing edible oil, then the above-mentioned oil temperature judgement for edible oil and corresponding control operation can not be executed.
For one embodiment of the invention, it can be stored in advance in the control device 220 produced by edible oil heating
Smell smell mode and smell and oil temperature corresponding relationship, thus control device 220 receiving detection device 100 detect
Smell after, can determine whether the smell whether meet edible oil heat caused by smell smell mode.It, can if met
Determine that current heating target for edible oil, further determines current smell according to the corresponding relationship between smell and oil temperature later
Corresponding oil temperature.
Above-mentioned mentioned sending current oil temperature is suitble to the standby signal of culinary art can be in a manner of vision, sound or vibration
It issues.For example, a signal lamp 300 can be arranged on kitchen range, preset when control device 220 determines that the oil temperature of edible oil is located at
In the case where temperature range, then the signal lamp 300 is lighted.One buzzer can be also set on kitchen range, when control device is true
Determine edible oil oil temperature be located at preset temperature range in the case where, then make the buzzer rings, whereby remind cooker current oil
Temperature has been suitble to culinary art.One vibrator can be also set on kitchen range or slice, when control device determines that the oil temperature of edible oil is located in advance
If in the case where temperature range, then vibrating the vibrator, cooker current oil temperature is reminded to be suitble to culinary art whereby.
Wherein, tool mentioned above be can be electromagnetic stove or gas-cooker.It is appreciated that the present invention is not limited thereto, appoint
The heating equipment what can heat food is all applicable to this.The present invention can utilize the high sensitivity and intelligence of electronic nose
Property, be accurately controlled the firepower of kitchen range, maximize the generation for reducing smoke, and be applicable to gas-cooker scene, electromagnetic oven is cooked
A variety of heat foods scenes such as the scene prepared food, may inform the user that appropriate culinary art opportunity, and the oil temperature for avoiding culinary art from occurring is relatively low
Energy waste in firepower adjustment process repeatedly, realizes maximally utilizing for resource.
Fig. 2 is the method flow diagram of an embodiment of control kitchen range firepower provided by the invention.As shown in Fig. 2, correspondingly,
The present invention also provides a kind of methods for controlling kitchen range firepower, this method comprises: step S10, receives the pot being located on the kitchen range
The smell generated in edible oil heating process in tool；Step S20 determines the oil temperature of the edible oil according to the smell；Step
Rapid S30 judges that the oil temperature position is then situated in preset temperature range, has also been above the preset temperature range.In the oil
Potential temperature is in the case where preset temperature range, step S40, issues the standby signal that current oil temperature is suitble to culinary art；The oil temperature is high
In the case where preset temperature range, step S50, in the firepower for reducing or suspending the kitchen range.
Fig. 3 is the method flow diagram of another embodiment of control kitchen range firepower provided by the invention.With embodiment illustrated in fig. 2
The difference is that before the oil temperature for determining the edible oil according to the smell, the control kitchen range firepower of the embodiment
Method this method further include: step S110 judges whether the object being heated in the cookware includes food according to the smell
With oil.For example, can the mode of smell of edible oil according to the pre-stored data judged.If detected smell and pre-
The mode of the smell of the edible oil first stored is consistent, then determines that the object being heated in the cookware includes edible oil, otherwise recognize
Object to be heated in the cookware does not include edible oil.Determining that the object being heated in the cookware does not include edible
Oil can not execute the above-mentioned oil temperature judgement for edible oil and corresponding control operation, but continue odor detection step.
Provided by the present invention for control kitchen range firepower method and it is above-mentioned be used for control kitchen range firepower equipment it is specific
Working principle and benefit are similar, will not be described in great detail here.
It is described the prefered embodiments of the present invention in detail above in conjunction with attached drawing, still, the present invention is not limited to above-mentioned realities
The detail in mode is applied, within the scope of the technical concept of the present invention, a variety of letters can be carried out to technical solution of the present invention
Monotropic type, these simple variants all belong to the scope of protection of the present invention.
It is further to note that specific technical features described in the above specific embodiments, in not lance
In the case where shield, it can be combined in any appropriate way.In order to avoid unnecessary repetition, the present invention to it is various can
No further explanation will be given for the combination of energy.
In addition, various embodiments of the present invention can be combined randomly, as long as it is without prejudice to originally
The thought of invention, it should also be regarded as the disclosure of the present invention.
Claims (9)
1. a kind of method for controlling kitchen range firepower, which is characterized in that this method comprises:
Receive the smell generated in the edible oil heating process in the cookware being located on the kitchen range；
The mode of the smell according to the pre-stored data and edible oil and the corresponding relationship of oil temperature are heated in cookware to determine
Whether object includes edible oil and the oil temperature of the edible oil；And
At least one of operation below:
In the case where the oil temperature is located at preset temperature range, the standby signal that current oil temperature is suitble to culinary art is issued；
In the case where the oil temperature is higher than preset temperature range, reduce or suspend the firepower of the kitchen range.
2. the method according to claim 1, wherein the standby signal is in a manner of vision, sound or vibration
It issues.
3. the method according to claim 1, wherein the kitchen range are electromagnetic stove or gas-cooker.
4. a kind of equipment for controlling kitchen range firepower, which is characterized in that the equipment includes:
Reception device, for receiving the smell generated in the edible oil heating process in the cookware being located on the kitchen range；
Control device, the mode for the smell according to the pre-stored data determine pot with edible oil and the corresponding relationship of oil temperature
Whether the object being heated in tool includes edible oil and the oil temperature of the edible oil；And
At least one of operation below:
In the case where the oil temperature is located at preset temperature range, the standby signal that current oil temperature is suitble to culinary art is issued；
In the case where the oil temperature is higher than preset temperature range, reduce or suspend the firepower of the kitchen range.
5. equipment according to claim 4, which is characterized in that the standby signal is in a manner of vision, sound or vibration
It issues.
6. equipment according to claim 4, which is characterized in that the kitchen range are electromagnetic stove or gas-cooker.
7. a kind of system for controlling kitchen range firepower, which is characterized in that the system includes:
Detection device, for receiving the smell generated in the edible oil heating process in the cookware being located on the kitchen range；And
The equipment of kitchen range firepower is controlled according to any one of claim 4-6 claim.
8. system according to claim 7, which is characterized in that the detection device is electronic nose.
9. a kind of kitchen range, which is characterized in that the kitchen range include system according to claim 7 or 8.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610504005.7A CN106123047B (en) | 2016-06-28 | 2016-06-28 | A kind of method, equipment, system and kitchen range controlling kitchen range firepower |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610504005.7A CN106123047B (en) | 2016-06-28 | 2016-06-28 | A kind of method, equipment, system and kitchen range controlling kitchen range firepower |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106123047A CN106123047A (en) | 2016-11-16 |
| CN106123047B true CN106123047B (en) | 2018-12-11 |
Family
ID=57467639
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610504005.7A Expired - Fee Related CN106123047B (en) | 2016-06-28 | 2016-06-28 | A kind of method, equipment, system and kitchen range controlling kitchen range firepower |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106123047B (en) |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3524789B2 (en) * | 1998-12-25 | 2004-05-10 | リンナイ株式会社 | Stove |
| CN100518593C (en) * | 2003-10-17 | 2009-07-29 | 刘小勇 | Intelligent cook's cooking method |
| DE102004062737A1 (en) * | 2004-12-27 | 2006-07-13 | Rational Ag | Cooking appliance containing at least one gas sensor array, as well as a method for cooking with this cooking appliance, a method for cleaning this cooking appliance and a sampling system |
| CN102200298B (en) * | 2011-04-01 | 2014-01-01 | 海尔集团公司 | Stove and intelligent control method thereof |
| CN102359731A (en) * | 2011-10-08 | 2012-02-22 | 秦飞 | Range hood monitoring system with intelligent reminding and cooking safety protection functions |
| CN204203660U (en) * | 2014-10-27 | 2015-03-11 | 曹进 | A kind of smoke exhaust ventilator and gas-cooker coordinated control system |
-
2016
- 2016-06-28 CN CN201610504005.7A patent/CN106123047B/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN106123047A (en) | 2016-11-16 |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
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| GR01 | Patent grant | ||
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Granted publication date: 20181211 Termination date: 20190628 |