CN104171210A - Bitter gourd herbal tea and preparation method thereof - Google Patents

Abstract

The invention discloses bitter gourd herbal tea and a preparation method of the bitter gourd herbal tea. The bitter gourd herbal tea is prepared from the following raw materials in parts by weight: 70-80 parts of bitter gourd pieces, 20-30 parts of florists chrysanthemum flowers, 20-30 parts of scaphium scaphigerum, 20-30 parts of honeysuckle, 20-30 parts of lophatherum gracile, 20-30 parts of lemon, 20-30 parts of mint leaves, 10-20 parts of liquorice, 13-16 parts of olive oil, 12-15 parts of mullet meat, 7-8 parts of fragrant-flowered garlic juice, 4-5 parts of club fungi, 5-6 parts of gluten, 5-7 parts of wick cakes, 4-6 parts of dry hawthorn fruits, 8-10 parts of malabar spinach, 9-11 parts of citrus, 7-9 parts of kiwi fruits, 1-2 parts of perilla leaves, 1-2 parts of broad bean flowers, 1-2 parts of radix ophiopogonis, 1-2 parts of cervus elaphus Linnaeus, 1-2 parts of peony flowers, a proper amount of water and 15-20 parts of nutritional additives. According to the invention, bitter gourd is taken as the main material, and the bitter gourd herbal tea has the efficacies of reinforcing blood capillary, promoting blood circulation, preventing arteriosclerosis, eliminating summer-heat by cooling, diminishing swelling and detoxifying, decreasing blood sugar and blood fat, and resisting inflammatory, and the added traditional Chinese medicines have the efficacies of nourishing the Yin, promoting glandular secretion, moistening lung and clearing away the heart-fire.

Description

A kind of bitter gourd herb tea and preparation method thereof

Technical field

The present invention relates to food processing technology field, relate in particular to a kind of bitter gourd herb tea and preparation method thereof.

Background technology

Jasmine tea is to integrate tea flavour and the fragrance of a flower, and tea draws the fragrance of a flower, and flower increases tea flavour, brings out the best in each other.Both keep strong tasty and refreshing tea flavour, had again the fragrance of a flower of fresh fragrance.Brew smoking, the fragrance of flowers assails one's nose, sweet virtue profusely, invigorating.Jasmine tea not only still has the effect of tea, and the fragrance of a flower also has good pharmacological action, and benifit health, has discharge stool, regulates Enterogastric circulation, toxin expelling etc.The effect of existing jasmine tea can not meet the demand of people to health care, needs to improve.

Summary of the invention

The object of the invention is exactly in order to make up the defect of prior art, and a kind of bitter gourd herb tea and preparation method thereof is provided.

The present invention is achieved by the following technical solutions:

A bitter gourd herb tea, is comprised of the raw material of following weight parts: appropriate, the nutritional auxiliary 15-20 of balsam pear slice 70-80, tribute chrysanthemum 20-30, sterculia seed 20-30, honeysuckle 20-30, lophatherum gracile 20-30, lemon 20-30, dried peppermint leaf 20-30, Radix Glycyrrhizae 10-20, olive oil 13-16, the mullet flesh of fish 12-15, Chinese chive juice 7-8, club fungi 4-5, gluten 5-6, lampwick cake 5-7, hawthorn dry fruit 4-6, curled mallow 8-10, oranges and tangerines 9-11, Kiwi berry 7-9, perilla leaf 1-2, broad bean flower 1-2, tuber of dwarf lilyturf 1-2, cervus elaphus linnaeus 1-2, peony 1-2, water;

Described nutritional auxiliary is made by following raw materials in part by weight: golden good fortune mushroom 7-8, semen armeniacae amarae 3-4, ham 5-6, wax gourd juice 13-15, green-red shred made of orange peel 2-3, puffed rice 8-10, rice oil 13-16, canna starch 6-8, brevi-liguliflorate groundsel herb 1-2, SEMEN OROXYLI 1-2, radish seed 1-2, Folium Sauropi 1-2, Chinese wampee leaf 1-2, water are appropriate;

The preparation method of described nutritional auxiliary is: mix brevi-liguliflorate groundsel herb, SEMEN OROXYLI, radish seed, Folium Sauropi, Chinese wampee leaf to add appropriate water infusion 20-30 minute (1), filters to obtain liquid;

(2) puffed rice is placed on and in wax gourd juice, soaks 10-15 minute, then add green-red shred made of orange peel and semen armeniacae amarae to break into slurry, the dry powder that to obtain of spraying;

(3) ham and Jin Fugu are placed on to fried 4-5 minute in rice oil, pull out and mix and smash into sauce with canna starch, then dry and smash into mixed powder, the middle gains in mixed powder and (1) (2) are evenly mixed.

A preparation method for bitter gourd herb tea, comprises the following steps: (1) adds appropriate water infusion 20-30 minute by perilla leaf, broad bean flower, the tuber of dwarf lilyturf, cervus elaphus linnaeus, peony, filters to get filtrate; Oranges and tangerines, Kiwi berry are mixed and made into fruit juice, then are mixed to get Juice with Chinese chive juice;

(2) lampwick cake, hawthorn dry fruit and club fungi are mixed and send into oven for drying grinds;

(3) the mullet flesh of fish and gluten are placed on to fried 4-5 minute in olive oil, after pulling out, mix and smash into sauce with curled mallow, after oven dry, smash powdered;

(4) balsam pear slice, tribute chrysanthemum, the sterculia seed, honeysuckle, lophatherum gracile, lemon, dried peppermint leaf, Radix Glycyrrhizae are mixed to get to compound, again the middle gains in other surplus stock and (1) (2) (3) are mixed to get to mixed serum, mixed serum is evenly sprayed on above-mentioned compound, dries.

Advantage of the present invention is: the present invention has used balsam pear as major ingredient, there is strengthening capillary, stimulate circulation, the effect of prevention of arterial sclerosis, clearing away summerheat, subdhing swelling and detoxicating, hypoglycemic, blood fat, anti-inflammatory, the Chinese medicine adding has nourishing Yin and promoting production of body fluid, the effect that moistening lung clears away heart-fire.

The specific embodiment

A bitter gourd herb tea, is comprised of the raw material of following weight parts: appropriate, the nutritional auxiliary 15-20 of balsam pear slice 70-80, tribute chrysanthemum 20-30, sterculia seed 20-30, honeysuckle 20-30, lophatherum gracile 20-30, lemon 20-30, dried peppermint leaf 20-30, Radix Glycyrrhizae 10-20, olive oil 13-16, the mullet flesh of fish 12-15, Chinese chive juice 7-8, club fungi 4-5, gluten 5-6, lampwick cake 5-7, hawthorn dry fruit 4-6, curled mallow 8-10, oranges and tangerines 9-11, Kiwi berry 7-9, perilla leaf 1-2, broad bean flower 1-2, tuber of dwarf lilyturf 1-2, cervus elaphus linnaeus 1-2, peony 1-2, water;

Described nutritional auxiliary is made by following raw materials in part by weight: golden good fortune mushroom 7-8, semen armeniacae amarae 3-4, ham 5-6, wax gourd juice 13-15, green-red shred made of orange peel 2-3, puffed rice 8-10, rice oil 13-16, canna starch 6-8, brevi-liguliflorate groundsel herb 1-2, SEMEN OROXYLI 1-2, radish seed 1-2, Folium Sauropi 1-2, Chinese wampee leaf 1-2, water are appropriate;

The preparation method of described nutritional auxiliary is: mix brevi-liguliflorate groundsel herb, SEMEN OROXYLI, radish seed, Folium Sauropi, Chinese wampee leaf to add appropriate water infusion 20-30 minute (1), filters to obtain liquid;

(2) puffed rice is placed on and in wax gourd juice, soaks 10-15 minute, then add green-red shred made of orange peel and semen armeniacae amarae to break into slurry, the dry powder that to obtain of spraying;

(3) ham and Jin Fugu are placed on to fried 4-5 minute in rice oil, pull out and mix and smash into sauce with canna starch, then dry and smash into mixed powder, the middle gains in mixed powder and (1) (2) are evenly mixed.

A preparation method for bitter gourd herb tea, comprises the following steps: (1) adds appropriate water infusion 20-30 minute by perilla leaf, broad bean flower, the tuber of dwarf lilyturf, cervus elaphus linnaeus, peony, filters to get filtrate; Oranges and tangerines, Kiwi berry are mixed and made into fruit juice, then are mixed to get Juice with Chinese chive juice;

(2) lampwick cake, hawthorn dry fruit and club fungi are mixed and send into oven for drying grinds;

(3) the mullet flesh of fish and gluten are placed on to fried 4-5 minute in olive oil, after pulling out, mix and smash into sauce with curled mallow, after oven dry, smash powdered;

(4) balsam pear slice, tribute chrysanthemum, the sterculia seed, honeysuckle, lophatherum gracile, lemon, dried peppermint leaf, Radix Glycyrrhizae are mixed to get to compound, again the middle gains in other surplus stock and (1) (2) (3) are mixed to get to mixed serum, mixed serum is evenly sprayed on above-mentioned compound, dries.

Claims (2)

1. a bitter gourd herb tea, it is characterized in that being comprised of the raw material of following weight parts: appropriate, the nutritional auxiliary 15-20 of balsam pear slice 70-80, tribute chrysanthemum 20-30, sterculia seed 20-30, honeysuckle 20-30, lophatherum gracile 20-30, lemon 20-30, dried peppermint leaf 20-30, Radix Glycyrrhizae 10-20, olive oil 13-16, the mullet flesh of fish 12-15, Chinese chive juice 7-8, club fungi 4-5, gluten 5-6, lampwick cake 5-7, hawthorn dry fruit 4-6, curled mallow 8-10, oranges and tangerines 9-11, Kiwi berry 7-9, perilla leaf 1-2, broad bean flower 1-2, tuber of dwarf lilyturf 1-2, cervus elaphus linnaeus 1-2, peony 1-2, water;

Described nutritional auxiliary is made by following raw materials in part by weight: golden good fortune mushroom 7-8, semen armeniacae amarae 3-4, ham 5-6, wax gourd juice 13-15, green-red shred made of orange peel 2-3, puffed rice 8-10, rice oil 13-16, canna starch 6-8, brevi-liguliflorate groundsel herb 1-2, SEMEN OROXYLI 1-2, radish seed 1-2, Folium Sauropi 1-2, Chinese wampee leaf 1-2, water are appropriate;

The preparation method of described nutritional auxiliary is: mix brevi-liguliflorate groundsel herb, SEMEN OROXYLI, radish seed, Folium Sauropi, Chinese wampee leaf to add appropriate water infusion 20-30 minute (1), filters to obtain liquid;

(2) puffed rice is placed on and in wax gourd juice, soaks 10-15 minute, then add green-red shred made of orange peel and semen armeniacae amarae to break into slurry, the dry powder that to obtain of spraying;

(3) ham and Jin Fugu are placed on to fried 4-5 minute in rice oil, pull out and mix and smash into sauce with canna starch, then dry and smash into mixed powder, the middle gains in mixed powder and (1) (2) are evenly mixed.

2. the preparation method of a kind of bitter gourd herb tea according to claim 1, is characterized in that comprising the following steps: (1) adds appropriate water infusion 20-30 minute by perilla leaf, broad bean flower, the tuber of dwarf lilyturf, cervus elaphus linnaeus, peony, filters to get filtrate; Oranges and tangerines, Kiwi berry are mixed and made into fruit juice, then are mixed to get Juice with Chinese chive juice;

(2) lampwick cake, hawthorn dry fruit and club fungi are mixed and send into oven for drying grinds;

(3) the mullet flesh of fish and gluten are placed on to fried 4-5 minute in olive oil, after pulling out, mix and smash into sauce with curled mallow, after oven dry, smash powdered;

(4) balsam pear slice, tribute chrysanthemum, the sterculia seed, honeysuckle, lophatherum gracile, lemon, dried peppermint leaf, Radix Glycyrrhizae are mixed to get to compound, again the middle gains in other surplus stock and (1) (2) (3) are mixed to get to mixed serum, mixed serum is evenly sprayed on above-mentioned compound, dries.