CL2015000825A1 - Gel para la preparación de un productos alimenticio - Google Patents
Gel para la preparación de un productos alimenticioInfo
- Publication number
- CL2015000825A1 CL2015000825A1 CL2015000825A CL2015000825A CL2015000825A1 CL 2015000825 A1 CL2015000825 A1 CL 2015000825A1 CL 2015000825 A CL2015000825 A CL 2015000825A CL 2015000825 A CL2015000825 A CL 2015000825A CL 2015000825 A1 CL2015000825 A1 CL 2015000825A1
- Authority
- CL
- Chile
- Prior art keywords
- gel
- preparation
- food product
- food
- product
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
- A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP12187359 | 2012-10-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CL2015000825A1 true CL2015000825A1 (es) | 2015-07-31 |
Family
ID=47018855
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CL2015000825A CL2015000825A1 (es) | 2012-10-05 | 2015-04-01 | Gel para la preparación de un productos alimenticio |
Country Status (12)
| Country | Link |
|---|---|
| EP (1) | EP2903454B1 (es) |
| CN (1) | CN104703483A (es) |
| AU (1) | AU2013327219B2 (es) |
| BR (1) | BR112015007074A2 (es) |
| CL (1) | CL2015000825A1 (es) |
| DK (1) | DK2903454T3 (es) |
| ES (1) | ES2622187T3 (es) |
| MX (1) | MX2015004110A (es) |
| PL (1) | PL2903454T3 (es) |
| RU (1) | RU2630247C2 (es) |
| UA (1) | UA114931C2 (es) |
| WO (1) | WO2014053288A1 (es) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU2015366447B2 (en) * | 2014-12-19 | 2019-10-03 | Société des Produits Nestlé S.A. | Savoury concentrates as sauce with a jellified texture based on leguminous starch |
| WO2016096663A1 (en) * | 2014-12-19 | 2016-06-23 | Nestec S.A. | Savoury concentrates with a jellified texture based on leguminous starch |
| MX2017015098A (es) | 2015-06-25 | 2018-05-07 | Unilever Nv | Concentrado alimenticio para sopa, salsa o jugo de carne. |
| ES2779770T3 (es) * | 2015-06-25 | 2020-08-19 | Unilever Nv | Concentrado alimenticio para sopa, salsa o salsa de carne |
| EP3313203A1 (en) * | 2015-06-25 | 2018-05-02 | Unilever N.V. | Food concentrate for soup, sauce or gravy |
| WO2016207148A1 (en) | 2015-06-25 | 2016-12-29 | Unilever N.V. | Food concentrate for soup, sauce or grav |
| US20180192678A1 (en) * | 2015-06-25 | 2018-07-12 | Conopco, Inc., D/B/A Unilever | Food concentrate for soup, sauce or gravy |
| US10939695B2 (en) | 2015-09-18 | 2021-03-09 | Societe Des Produits Nestle S.A. | Savoury concentrates with a flowable texture based on two starches |
| WO2019166188A1 (en) | 2018-03-02 | 2019-09-06 | Unilever N.V. | Aqueous composition containing salt, acetic acid, and sugars |
| WO2020016004A1 (en) | 2018-07-19 | 2020-01-23 | Unilever N.V. | Savoury liquid concentrate |
| AU2023331752A1 (en) * | 2022-08-31 | 2025-01-02 | Société des Produits Nestlé S.A. | A process for producing a wet savoury product |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA2161713C (en) * | 1994-11-15 | 2007-01-16 | Barbara Eva Rybinski | Imitation cheese containing an admixture of modified and unmodified ungelatinized starches |
| EP0967889B1 (en) * | 1997-02-05 | 2001-07-11 | Quest International B.V. | Foods containing a gelling agent mixture |
| AU2003292107B2 (en) * | 2002-12-02 | 2010-08-12 | Nestec S.A. | Thickening composition for sauce and the like |
| GB0306736D0 (en) * | 2003-03-24 | 2003-04-30 | Nestec Sa | Gelled food with a liquid centre |
| DK176573B1 (da) * | 2004-10-13 | 2008-09-22 | Cp Kelco Aps | Geleringsmiddel for geler med lave kalorieindhold |
| WO2007068483A1 (en) | 2005-12-12 | 2007-06-21 | Unilever N.V. | Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising gelatin and starch |
| DE602007001074D1 (de) | 2007-06-12 | 2009-06-18 | Unilever Nv | Abgepacktes Konzentrat zur Zubereitung von Bouillon, Suppe, Sauce, Tunke oder zur Verwendung als Würze sowie das Konzentrat mit Xanthan und Tarakernmehl |
| EP2005839A1 (en) | 2007-06-12 | 2008-12-24 | Unilever N.V. | Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and cassia gum |
| EP2005843A1 (en) | 2007-06-12 | 2008-12-24 | Unilever N.V. | Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum |
| EP2452570A1 (en) | 2010-11-12 | 2012-05-16 | Nestec S.A. | Gel composition |
| EP2665376B1 (en) * | 2011-01-17 | 2018-02-28 | Unilever N.V. | Savoury food concentrate |
-
2013
- 2013-09-11 WO PCT/EP2013/068776 patent/WO2014053288A1/en active Application Filing
- 2013-09-11 BR BR112015007074A patent/BR112015007074A2/pt not_active IP Right Cessation
- 2013-09-11 DK DK13759536.9T patent/DK2903454T3/en active
- 2013-09-11 MX MX2015004110A patent/MX2015004110A/es unknown
- 2013-09-11 PL PL13759536T patent/PL2903454T3/pl unknown
- 2013-09-11 RU RU2015116888A patent/RU2630247C2/ru not_active IP Right Cessation
- 2013-09-11 AU AU2013327219A patent/AU2013327219B2/en not_active Ceased
- 2013-09-11 EP EP13759536.9A patent/EP2903454B1/en not_active Not-in-force
- 2013-09-11 UA UAA201504128A patent/UA114931C2/uk unknown
- 2013-09-11 CN CN201380052048.0A patent/CN104703483A/zh active Pending
- 2013-09-11 ES ES13759536.9T patent/ES2622187T3/es active Active
-
2015
- 2015-04-01 CL CL2015000825A patent/CL2015000825A1/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| ES2622187T3 (es) | 2017-07-05 |
| UA114931C2 (uk) | 2017-08-28 |
| PL2903454T3 (pl) | 2017-07-31 |
| MX2015004110A (es) | 2015-08-12 |
| AU2013327219A1 (en) | 2015-04-02 |
| WO2014053288A1 (en) | 2014-04-10 |
| RU2015116888A (ru) | 2016-11-27 |
| CN104703483A (zh) | 2015-06-10 |
| BR112015007074A2 (pt) | 2017-07-04 |
| DK2903454T3 (en) | 2017-05-01 |
| RU2630247C2 (ru) | 2017-09-06 |
| AU2013327219B2 (en) | 2016-09-29 |
| EP2903454A1 (en) | 2015-08-12 |
| EP2903454B1 (en) | 2017-01-18 |
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