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BR112012021285A8 - método de produção de arginina mediante a fermentação de agro-resíduos e métodos de produção de l-arginina a partir de materiais de agro-resíduo contendo amido, selecionados de bagaço de mandioca,pó de semente de jaca,e suas misturas. - Google Patents

método de produção de arginina mediante a fermentação de agro-resíduos e métodos de produção de l-arginina a partir de materiais de agro-resíduo contendo amido, selecionados de bagaço de mandioca,pó de semente de jaca,e suas misturas.

Info

Publication number
BR112012021285A8
BR112012021285A8 BR112012021285A BR112012021285A BR112012021285A8 BR 112012021285 A8 BR112012021285 A8 BR 112012021285A8 BR 112012021285 A BR112012021285 A BR 112012021285A BR 112012021285 A BR112012021285 A BR 112012021285A BR 112012021285 A8 BR112012021285 A8 BR 112012021285A8
Authority
BR
Brazil
Prior art keywords
agro
arginine production
fermentation
residues
starch
Prior art date
Application number
BR112012021285A
Other languages
English (en)
Other versions
BR112012021285A2 (pt
BR112012021285B1 (pt
Inventor
Pandey Ashok
Nampoothiri Madhaven
Subramanyam Ravi
Original Assignee
Colgate Palmolive Co
Council Scient Ind Res
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Colgate Palmolive Co, Council Scient Ind Res filed Critical Colgate Palmolive Co
Publication of BR112012021285A2 publication Critical patent/BR112012021285A2/pt
Publication of BR112012021285A8 publication Critical patent/BR112012021285A8/pt
Publication of BR112012021285B1 publication Critical patent/BR112012021285B1/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/10Citrulline; Arginine; Ornithine

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
BR112012021285-0A 2010-02-25 2010-02-25 Processo para a produção de arginina empregando Corynebacterium glutamicum ATCC 21831 ou Corynebacterium glutamicum ATCC 21493 em um meio de fermentação que compreende bagaço de mandioca ou semente de jaca como uma fonte de carbono BR112012021285B1 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/US2010/025371 WO2011106002A1 (en) 2010-02-25 2010-02-25 Process of producing arginine employing corynebacteruim glutamicum atcc 21831 or corynebacterium glutamicum atcc 21493 in a afermantation medium comprising cassava bagasse or jackfruit seed as a carbon source

Publications (3)

Publication Number Publication Date
BR112012021285A2 BR112012021285A2 (pt) 2015-10-06
BR112012021285A8 true BR112012021285A8 (pt) 2018-06-26
BR112012021285B1 BR112012021285B1 (pt) 2019-03-06

Family

ID=43239697

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112012021285-0A BR112012021285B1 (pt) 2010-02-25 2010-02-25 Processo para a produção de arginina empregando Corynebacterium glutamicum ATCC 21831 ou Corynebacterium glutamicum ATCC 21493 em um meio de fermentação que compreende bagaço de mandioca ou semente de jaca como uma fonte de carbono

Country Status (15)

Country Link
US (1) US9150892B2 (pt)
EP (1) EP2539457A1 (pt)
JP (1) JP5948254B2 (pt)
CN (1) CN102947459B (pt)
AR (1) AR109815A2 (pt)
AU (1) AU2010346674B2 (pt)
BR (1) BR112012021285B1 (pt)
CA (1) CA2791006C (pt)
CL (1) CL2012002335A1 (pt)
MX (1) MX2012009816A (pt)
RU (1) RU2557294C2 (pt)
SG (1) SG183136A1 (pt)
TW (1) TWI515297B (pt)
WO (1) WO2011106002A1 (pt)
ZA (1) ZA201206021B (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2014212776A (ja) * 2013-04-30 2014-11-17 出光興産株式会社 酵母培養方法
CN103540626A (zh) * 2013-11-01 2014-01-29 山东民强生物科技股份有限公司 提高l-精氨酸发酵产酸的工艺
US10090117B1 (en) 2018-01-16 2018-10-02 King Saud University Method of making a porous nano-carbon electrode from biomass
US10557098B1 (en) 2019-03-21 2020-02-11 King Saud University Synthesis of hydrochar from jackfruit
CN112322529A (zh) * 2020-11-04 2021-02-05 河南柏裕植物免疫科技有限公司 复合芽孢菌剂及其制备方法和应用
CN112391423B (zh) * 2020-11-20 2022-05-24 苏州科技大学 一种以木薯渣水解液为碳源生产ε-聚赖氨酸的方法

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH421984A (fr) 1962-07-14 1966-10-15 Ajinomoto Kk Procédé de préparation d'acides aminés
US3440141A (en) 1966-05-25 1969-04-22 Exxon Research Engineering Co Production of amino acids by the fermentation of c15-c22 olefins
US3723249A (en) 1970-02-21 1973-03-27 Ajinomoto Kk Method of producing l-arginine by microorganism
JPS4925359B1 (pt) 1970-03-03 1974-06-29
JPS516754B1 (pt) 1970-12-25 1976-03-02
US3849250A (en) * 1971-02-26 1974-11-19 Kyowa Hakko Kogyo Kk Process for producing l-arginine by fermentation
US3878044A (en) 1972-10-09 1975-04-15 Ajinomoto Kk Method of producing L-arginine by fermentation
JPS5299289A (en) 1976-02-18 1977-08-19 Kyowa Hakko Kogyo Co Ltd Preparation of l-arginine by fermentation
JPS575693A (en) 1980-06-13 1982-01-12 Ajinomoto Co Inc Production of l-arginine through fermentation process
BR9100618A (pt) * 1990-02-15 1991-10-29 Ajinomoto Kk Processo para fermentacao concorrente de um l-amino-acido basico e um l-amino-acido acido
JP3245881B2 (ja) * 1990-02-15 2002-01-15 味の素株式会社 塩基性アミノ酸と酸性アミノ酸の同時発酵法
JPH06311891A (ja) * 1993-04-27 1994-11-08 Asahi Chem Ind Co Ltd トレハロースの製造方法
EP1015621B1 (de) * 1997-10-04 2005-03-09 Degussa AG Verfahren zur mikrobiellen herstellung von aminosäuren der aspartat- und/oder glutamatfamilie und im verfahren einsetzbare mittel
DE60038560T2 (de) 2000-10-27 2009-06-25 Ajinomoto Co., Inc. Verfahren zur fermentativen Herstellung von L-Arginin
DE10331366A1 (de) * 2003-07-11 2005-01-27 Degussa Ag Verfahren zur Granulation eines Tierfuttermittel-Zusatzes
KR20100120663A (ko) * 2008-01-23 2010-11-16 아지노모토 가부시키가이샤 L-아미노산의 제조법
CN101591678B (zh) * 2009-07-01 2012-02-08 张永北 一种菠萝蜜的工业化处理方法

Also Published As

Publication number Publication date
CA2791006C (en) 2016-11-22
JP2013520196A (ja) 2013-06-06
MX2012009816A (es) 2012-12-10
CN102947459A (zh) 2013-02-27
RU2012140764A (ru) 2014-03-27
BR112012021285A2 (pt) 2015-10-06
SG183136A1 (en) 2012-09-27
BR112012021285B1 (pt) 2019-03-06
AU2010346674B2 (en) 2013-08-22
ZA201206021B (en) 2015-02-25
AR109815A2 (es) 2019-01-23
JP5948254B2 (ja) 2016-07-06
RU2557294C2 (ru) 2015-07-20
AU2010346674A1 (en) 2012-08-23
CL2012002335A1 (es) 2012-12-21
US20120309061A1 (en) 2012-12-06
US9150892B2 (en) 2015-10-06
CA2791006A1 (en) 2011-09-01
WO2011106002A1 (en) 2011-09-01
EP2539457A1 (en) 2013-01-02
CN102947459B (zh) 2015-07-29
WO2011106002A8 (en) 2012-08-23
TW201142032A (en) 2011-12-01
TWI515297B (zh) 2016-01-01

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according art. 34 industrial property law
B07A Technical examination (opinion): publication of technical examination (opinion)
B09A Decision: intention to grant
B16A Patent or certificate of addition of invention granted

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 25/02/2010, OBSERVADAS AS CONDICOES LEGAIS.