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BR0111143A - Emulsion, and process for preparing a water-in-oil emulsion - Google Patents

Emulsion, and process for preparing a water-in-oil emulsion

Info

Publication number
BR0111143A
BR0111143A BR0111143-4A BR0111143A BR0111143A BR 0111143 A BR0111143 A BR 0111143A BR 0111143 A BR0111143 A BR 0111143A BR 0111143 A BR0111143 A BR 0111143A
Authority
BR
Brazil
Prior art keywords
emulsion
preparing
water
aqueous phase
oil
Prior art date
Application number
BR0111143-4A
Other languages
Portuguese (pt)
Inventor
Wim Agterof
Marinus Adriaan E Bakker
Robert Vreeker
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BR0111143A publication Critical patent/BR0111143A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Colloid Chemistry (AREA)
  • Edible Oils And Fats (AREA)

Abstract

"EMULSãO, E, PROCESSO PARA A PREPARAçãO DE UMA EMULSãO DE áGUA EM óLEO". A invenção está relacionada a emulsões que compreendem uma fase gordurosa contínua em uma quantidade de 50 a 85% em peso do produto total, uma fase aquosa dispersada que compreende um agente geleificante e um sistema emulsificante que compreende um emulsificante estabilizante e um emulsificante desestabilizante. A fase aquosa se acha presente na forma de uma rede de gotículas de água floculadas."EMULSION, AND PROCESS FOR PREPARING AN OIL WATER EMULSION". The invention relates to emulsions comprising a continuous fat phase in an amount of 50 to 85% by weight of the total product, a dispersed aqueous phase comprising a gelling agent and an emulsifying system comprising a stabilizing emulsifier and a destabilizing emulsifier. The aqueous phase is present as a network of flocculated water droplets.

BR0111143-4A 2000-05-26 2001-04-25 Emulsion, and process for preparing a water-in-oil emulsion BR0111143A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP00201883 2000-05-26
PCT/EP2001/004672 WO2001091570A1 (en) 2000-05-26 2001-04-25 Water in oil emulsion

Publications (1)

Publication Number Publication Date
BR0111143A true BR0111143A (en) 2003-04-08

Family

ID=8171567

Family Applications (1)

Application Number Title Priority Date Filing Date
BR0111143-4A BR0111143A (en) 2000-05-26 2001-04-25 Emulsion, and process for preparing a water-in-oil emulsion

Country Status (11)

Country Link
EP (1) EP1283679A1 (en)
AU (1) AU2001262232A1 (en)
BR (1) BR0111143A (en)
CA (1) CA2410316A1 (en)
CZ (1) CZ20023887A3 (en)
EA (1) EA200201261A1 (en)
HU (1) HUP0301926A2 (en)
MX (1) MXPA02011607A (en)
PL (1) PL359665A1 (en)
SK (1) SK16692002A3 (en)
WO (1) WO2001091570A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2002346845B2 (en) * 2001-12-19 2005-08-18 Upfield Europe B.V. Fat continuous food product
US9132291B2 (en) 2010-10-05 2015-09-15 Dfb Technology, Ltd. Water-in-oil emulsion compositions containing gellan gum for topical delivery of active ingredients to the skin or mucosa
EP3046421A1 (en) * 2013-09-16 2016-07-27 Unilever N.V. Edible fat continuous product comprising sucrose fatty acid ester and particulate anti-spattering agent

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4446165A (en) * 1979-06-08 1984-05-01 The Procter & Gamble Company Oleaginous compositions
NL8304132A (en) * 1983-12-01 1985-07-01 Unilever Nv WATER-IN-OIL EMULSIONS SHOWING IMPROVED DELIVERY OF FLAVORS.
US5151290A (en) * 1989-05-16 1992-09-29 Van Den Bergh Foods Co., Division Of Conopco, Inc. Water-in-oil dispersion and process for preparing such dispersion
US5409726A (en) * 1990-02-20 1995-04-25 A. E. Staley Manufacturing Co. Method of preparing reduced fat foods
NL9100290A (en) * 1990-10-10 1992-05-06 Brinkers Margarinefab METHOD FOR PREPARING A MILK AND / OR VEGETABLE PROTEIN AND THICKENER-LUBRICANT AND APPARATUS FOR USE THEREIN

Also Published As

Publication number Publication date
EP1283679A1 (en) 2003-02-19
AU2001262232A1 (en) 2001-12-11
WO2001091570A1 (en) 2001-12-06
PL359665A1 (en) 2004-08-23
MXPA02011607A (en) 2003-03-27
HUP0301926A2 (en) 2003-09-29
CZ20023887A3 (en) 2003-04-16
CA2410316A1 (en) 2001-12-06
EA200201261A1 (en) 2003-08-28
SK16692002A3 (en) 2003-05-02

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Legal Events

Date Code Title Description
B11A Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing
B11Y Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette]