ATE48369T1 - Hummerfleischaehnliches produkt und verfahren zu dessen herstellung. - Google Patents
Hummerfleischaehnliches produkt und verfahren zu dessen herstellung.Info
- Publication number
- ATE48369T1 ATE48369T1 AT85111951T AT85111951T ATE48369T1 AT E48369 T1 ATE48369 T1 AT E48369T1 AT 85111951 T AT85111951 T AT 85111951T AT 85111951 T AT85111951 T AT 85111951T AT E48369 T1 ATE48369 T1 AT E48369T1
- Authority
- AT
- Austria
- Prior art keywords
- fish meat
- meat paste
- flakes
- weight
- lobster
- Prior art date
Links
- 241000238565 lobster Species 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000013372 meat Nutrition 0.000 abstract 11
- 241000251468 Actinopterygii Species 0.000 abstract 8
- 239000000203 mixture Substances 0.000 abstract 4
- 229920000057 Mannan Polymers 0.000 abstract 3
- 229920002472 Starch Polymers 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 230000000996 additive effect Effects 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 230000001112 coagulating effect Effects 0.000 abstract 1
- 235000011194 food seasoning agent Nutrition 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 238000004898 kneading Methods 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 230000035807 sensation Effects 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 235000019465 surimi Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Dispersion Chemistry (AREA)
- Fish Paste Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP85111951A EP0221192B1 (de) | 1985-09-20 | 1985-09-20 | Hummerfleischähnliches Produkt und Verfahren zu dessen Herstellung |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE48369T1 true ATE48369T1 (de) | 1989-12-15 |
Family
ID=8193781
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT85111951T ATE48369T1 (de) | 1985-09-20 | 1985-09-20 | Hummerfleischaehnliches produkt und verfahren zu dessen herstellung. |
Country Status (2)
Country | Link |
---|---|
EP (1) | EP0221192B1 (de) |
AT (1) | ATE48369T1 (de) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2032237B1 (es) * | 1990-05-30 | 1993-12-16 | Yamamoto Food Labolatory Co Lt | Procedimiento para preparar carne simulada de marisco. |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4362752A (en) * | 1980-04-07 | 1982-12-07 | Yoshito Sugino | Simulated shrimp meat and process for preparing same |
JPS60221063A (ja) * | 1984-04-19 | 1985-11-05 | Sugiyo:Kk | えび肉様魚肉練製品 |
-
1985
- 1985-09-20 EP EP85111951A patent/EP0221192B1/de not_active Expired
- 1985-09-20 AT AT85111951T patent/ATE48369T1/de not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
EP0221192B1 (de) | 1989-12-06 |
EP0221192A1 (de) | 1987-05-13 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
UEP | Publication of translation of european patent specification | ||
REN | Ceased due to non-payment of the annual fee |