ATE391509T1 - Von lactobacillus casei ke01 stamm abgeleitete probiotische verbindungen - Google Patents
Von lactobacillus casei ke01 stamm abgeleitete probiotische verbindungenInfo
- Publication number
- ATE391509T1 ATE391509T1 AT01994262T AT01994262T ATE391509T1 AT E391509 T1 ATE391509 T1 AT E391509T1 AT 01994262 T AT01994262 T AT 01994262T AT 01994262 T AT01994262 T AT 01994262T AT E391509 T1 ATE391509 T1 AT E391509T1
- Authority
- AT
- Austria
- Prior art keywords
- lactobacillus casei
- strain
- compounds derived
- probiotic compositions
- probiotic
- Prior art date
Links
- 239000006041 probiotic Substances 0.000 title abstract 5
- 230000000529 probiotic effect Effects 0.000 title abstract 5
- 235000018291 probiotics Nutrition 0.000 title abstract 5
- 244000199866 Lactobacillus casei Species 0.000 title abstract 3
- 235000013958 Lactobacillus casei Nutrition 0.000 title abstract 3
- 229940017800 lactobacillus casei Drugs 0.000 title abstract 3
- 150000001875 compounds Chemical class 0.000 title 1
- 239000000203 mixture Substances 0.000 abstract 4
- 241001465754 Metazoa Species 0.000 abstract 2
- 201000010099 disease Diseases 0.000 abstract 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract 1
- 244000000021 enteric pathogen Species 0.000 abstract 1
- 230000002401 inhibitory effect Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/04—Drugs for disorders of the alimentary tract or the digestive system for ulcers, gastritis or reflux esophagitis, e.g. antacids, inhibitors of acid secretion, mucosal protectants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/12—Antidiarrhoeals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/125—Casei
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/853—Lactobacillus
- Y10S435/856—Lactobacillus casei
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Mycology (AREA)
- Birds (AREA)
- Biochemistry (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Epidemiology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Oncology (AREA)
- Communicable Diseases (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicinal Preparation (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US25652800P | 2000-12-18 | 2000-12-18 |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE391509T1 true ATE391509T1 (de) | 2008-04-15 |
Family
ID=22972567
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT01994262T ATE391509T1 (de) | 2000-12-18 | 2001-12-17 | Von lactobacillus casei ke01 stamm abgeleitete probiotische verbindungen |
Country Status (13)
Country | Link |
---|---|
US (1) | US6797266B2 (de) |
EP (1) | EP1345613B1 (de) |
JP (2) | JP5186077B2 (de) |
KR (1) | KR20040018319A (de) |
AT (1) | ATE391509T1 (de) |
AU (1) | AU2002246679B2 (de) |
BR (1) | BR0116349A (de) |
CA (1) | CA2442602A1 (de) |
DE (1) | DE60133581T2 (de) |
IL (1) | IL156490A0 (de) |
MX (1) | MXPA03005465A (de) |
NZ (1) | NZ526443A (de) |
WO (1) | WO2002058712A2 (de) |
Families Citing this family (72)
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SE0003100D0 (sv) * | 2000-09-01 | 2000-09-01 | Probi Ab | New strains |
WO2002058712A2 (en) * | 2000-12-18 | 2002-08-01 | Probio Health | Probiotic compounds derived from lactobacillus casei strain ke01 |
US7214370B2 (en) | 2000-12-18 | 2007-05-08 | Probiohealth, Llc | Prebiotic and preservative uses of oil-emulsified probiotic encapsulations |
PE20030283A1 (es) * | 2001-07-26 | 2003-05-01 | Alimentary Health Ltd | Cepas de lactobacillus casei |
US20030175305A1 (en) * | 2002-01-08 | 2003-09-18 | Garner Bryan E. | Compositions and methods for inhibiting pathogenic growth |
US20040028665A1 (en) | 2002-01-08 | 2004-02-12 | Garner Bryan E. | Compositions and methods for inhibiting pathogenic growth |
US7182943B2 (en) * | 2002-05-15 | 2007-02-27 | UNIVERSITé LAVAL | Method and system for modulation of microbial cell characteristics |
GB0212975D0 (en) * | 2002-06-06 | 2002-07-17 | Mars Uk Ltd | Mammalian animal composition |
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WO2004028460A2 (en) * | 2002-09-26 | 2004-04-08 | Probiohealth, Llc | Prebiotic and preservative uses of oil-emulsified probiotic encapsulations |
US20040241150A1 (en) * | 2002-12-19 | 2004-12-02 | Hargis Billy M. | Defined competitive exclusion cultures for food borne pathogens |
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IT1405395B1 (it) * | 2010-08-05 | 2014-01-10 | Proge Farm Srl | Composizioni di probiotici e oli e loro uso. |
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WO2012044984A1 (en) | 2010-09-30 | 2012-04-05 | The Board Of Trustees Of The University Of Arkansas | Methods of selecting and using therapeutic and prophylactic probiotic cultures to reduce bacterial pathogen loads |
CL2010001628A1 (es) | 2010-12-30 | 2011-04-25 | Univerisidad De Concepcion | Alimento probiotico para peces que comprende lactobacillus plantarum, lactococcus lactis lactis, pediococcus acidilactic, pediococcus damnosus y/o plantarum, harina y descartes de pescado, poroto de soya, harina de trigo, aceite de pescado y almidon de maiz; y proceso de elaboracion de dicho alimento. |
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CN111560330B (zh) * | 2020-05-12 | 2022-04-26 | 天津科技大学 | 一种具有免疫调节、抗炎和抗宫颈癌作用的干酪乳杆菌及应用 |
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CN112625979B (zh) * | 2021-01-14 | 2023-01-06 | 四川大学华西医院 | 一种对抗幽门螺杆菌的干酪乳杆菌及其应用 |
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-
2001
- 2001-12-17 WO PCT/US2001/048707 patent/WO2002058712A2/en active IP Right Grant
- 2001-12-17 AT AT01994262T patent/ATE391509T1/de not_active IP Right Cessation
- 2001-12-17 NZ NZ526443A patent/NZ526443A/en not_active IP Right Cessation
- 2001-12-17 KR KR10-2003-7008139A patent/KR20040018319A/ko not_active Application Discontinuation
- 2001-12-17 DE DE60133581T patent/DE60133581T2/de not_active Expired - Lifetime
- 2001-12-17 CA CA002442602A patent/CA2442602A1/en not_active Abandoned
- 2001-12-17 MX MXPA03005465A patent/MXPA03005465A/es unknown
- 2001-12-17 EP EP01994262A patent/EP1345613B1/de not_active Expired - Lifetime
- 2001-12-17 US US10/021,871 patent/US6797266B2/en not_active Expired - Lifetime
- 2001-12-17 BR BR0116349-3A patent/BR0116349A/pt not_active IP Right Cessation
- 2001-12-17 AU AU2002246679A patent/AU2002246679B2/en not_active Ceased
- 2001-12-17 IL IL15649001A patent/IL156490A0/xx unknown
- 2001-12-17 JP JP2002559046A patent/JP5186077B2/ja not_active Expired - Fee Related
-
2010
- 2010-02-15 JP JP2010029974A patent/JP2010195778A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
JP2010195778A (ja) | 2010-09-09 |
US20020192202A1 (en) | 2002-12-19 |
JP5186077B2 (ja) | 2013-04-17 |
DE60133581D1 (de) | 2008-05-21 |
US6797266B2 (en) | 2004-09-28 |
EP1345613B1 (de) | 2008-04-09 |
WO2002058712A3 (en) | 2003-06-05 |
KR20040018319A (ko) | 2004-03-03 |
WO2002058712A2 (en) | 2002-08-01 |
IL156490A0 (en) | 2004-01-04 |
CA2442602A1 (en) | 2002-08-01 |
DE60133581T2 (de) | 2009-06-04 |
JP2004525106A (ja) | 2004-08-19 |
AU2002246679B2 (en) | 2006-11-16 |
EP1345613A2 (de) | 2003-09-24 |
BR0116349A (pt) | 2003-12-23 |
MXPA03005465A (es) | 2004-10-14 |
NZ526443A (en) | 2005-03-24 |
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