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MA39720A - Conservation de produits périssables au moyen de biopolymères - Google Patents

Conservation de produits périssables au moyen de biopolymères

Info

Publication number
MA39720A
MA39720A MA039720A MA39720A MA39720A MA 39720 A MA39720 A MA 39720A MA 039720 A MA039720 A MA 039720A MA 39720 A MA39720 A MA 39720A MA 39720 A MA39720 A MA 39720A
Authority
MA
Morocco
Prior art keywords
biopolymer
perishable products
based preservation
preservation
products
Prior art date
Application number
MA039720A
Other languages
English (en)
Inventor
Mark Brenckle
David Kaplan
Benedetto Marelli
Fiorenzo Omenetto
Original Assignee
Univ Tufts
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Tufts filed Critical Univ Tufts
Publication of MA39720A publication Critical patent/MA39720A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3526—Organic compounds containing nitrogen
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • C07K14/43504—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates
    • C07K14/43563—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates from insects
    • C07K14/43586—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates from insects from silkworms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Toxicology (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Dentistry (AREA)
  • Plant Pathology (AREA)
  • Agronomy & Crop Science (AREA)
  • Environmental Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Biophysics (AREA)
  • Genetics & Genomics (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Molecular Biology (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Insects & Arthropods (AREA)
  • Peptides Or Proteins (AREA)
  • Packages (AREA)
  • Coating Of Shaped Articles Made Of Macromolecular Substances (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Paints Or Removers (AREA)
  • Materials For Medical Uses (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)

Abstract

L'invention concerne des enrobages à base de biopolymères ainsi que des produits comportant de tels enrobages. Cette invention concerne en outre des procédés et des utilisations associés.
MA039720A 2014-03-07 2015-03-06 Conservation de produits périssables au moyen de biopolymères MA39720A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201461949995P 2014-03-07 2014-03-07

Publications (1)

Publication Number Publication Date
MA39720A true MA39720A (fr) 2017-01-11

Family

ID=54055908

Family Applications (1)

Application Number Title Priority Date Filing Date
MA039720A MA39720A (fr) 2014-03-07 2015-03-06 Conservation de produits périssables au moyen de biopolymères

Country Status (8)

Country Link
US (3) US10271561B2 (fr)
EP (1) EP3113624A4 (fr)
CN (1) CN106231919B (fr)
BR (1) BR112016020331B1 (fr)
CR (1) CR20160468A (fr)
EC (1) ECSP16079984A (fr)
MA (1) MA39720A (fr)
WO (1) WO2015134865A1 (fr)

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MA39720A (fr) * 2014-03-07 2017-01-11 Univ Tufts Conservation de produits périssables au moyen de biopolymères
CN104815566B (zh) * 2015-04-28 2017-03-08 南京工业大学 一种抗菌除尘膜的制备方法
RU2018144307A (ru) 2016-05-16 2020-06-17 Спайбер Текнолоджиз Аб Покрытие из шелка паука для твердых поверхностей
CN107161425A (zh) * 2017-05-15 2017-09-15 重庆凰巢实业有限公司 一种自热火锅及其灭菌包装方法
US11390988B2 (en) 2017-09-27 2022-07-19 Evolved By Nature, Inc. Silk coated fabrics and products and methods of preparing the same
CN109867711A (zh) * 2017-12-01 2019-06-11 华东理工大学 靶向微生物生物被膜的表面活性剂样多肽及其制备方法和应用
EP3836786A1 (fr) * 2018-08-17 2021-06-23 AMSilk GmbH Utilisation d'un polypeptide structural pour le revêtement de plantes
KR20210099621A (ko) * 2018-12-10 2021-08-12 케임브리지 크롭스, 인코포레이티드 폴리머 기반 유통 기한 연장을 위한 조성물 및 방법
WO2020219958A1 (fr) 2019-04-26 2020-10-29 Startchy Inc. Compositions de revêtement comestibles à base d'amidon et leurs utilisations
WO2021055903A1 (fr) * 2019-09-20 2021-03-25 Evolved By Nature, Inc. Soie comestible et ses procédés de fabrication et d'utilisation
EP4161281A1 (fr) * 2020-06-07 2023-04-12 Comestaag LLC Compositions de revêtement protecteur pour denrées périssables et procédés, systèmes, kits et articles revêtus associés
EP4161259A1 (fr) * 2020-06-07 2023-04-12 Comestaag LLC Compositions d'extension de durée de conservation pour articles végétaux vivants et procédés, kits et articles végétaux vivants revêtus associés
EP4161280A1 (fr) 2020-06-07 2023-04-12 Comestaag LLC Traitement sélectif d'éléments d'installation
EP4175516A4 (fr) 2020-07-09 2024-11-13 Cambridge Crops Inc Stockage et/ou transport amélioré(s) d'aliments, de fleurs et de plantes
CN112674082A (zh) * 2020-12-29 2021-04-20 华侨大学 结晶紫在鲜花保鲜中的应用、其鲜花保鲜液及其制备方法
US11976196B2 (en) 2021-04-14 2024-05-07 Cambridge Crops, Inc. Silk packaging applications
WO2022220827A1 (fr) * 2021-04-14 2022-10-20 Cambridge Crops, Inc. Applications d'emballage de soie
WO2022246342A1 (fr) 2021-05-21 2022-11-24 Cambridge Crops, Inc. d/b/a Mori Systèmes et procédés de fabrication d'une solution de fibroïne de soie et poudres contenant de la fibroïne de soie
US11864569B2 (en) 2021-08-16 2024-01-09 Cambridge Crops, Inc. Systems and methods for improving the performance of cereal using a silk fibroin solution and powders containing silk fibroin
WO2024073169A1 (fr) 2022-09-26 2024-04-04 Massachusetts Institute Of Technology Intégration d'une conception de biopolymère doté de fonctions physiques non clonables pour la lutte contre la contrefaçon et la traçabilité du produit

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US5245012A (en) 1990-04-19 1993-09-14 The United States Of America As Represented By The Secretary Of The Army Method to achieve solubilization of spider silk proteins
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CN1200145A (zh) 1995-08-22 1998-11-25 阿格里科拉技术有限公司 高强度蛛丝蛋白的克隆方法
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GB0230102D0 (en) * 2002-12-23 2003-01-29 Spinox Ltd Apparatus and method for storing proteins
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EP2206017B1 (fr) 2007-11-05 2019-02-20 Trustees Of Tufts College Fabrication de structures photoniques de fibroïne de soie par impression par nanocontact
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WO2010088585A1 (fr) 2009-01-30 2010-08-05 Trustees Of Boston University Détecteur chimique/biologique employant des composants chromatiques diffusés dans des surfaces apériodiques à motifs nanoscopiques
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EP2622663A4 (fr) 2010-09-27 2014-12-24 Tufts University Trustees Of Tufts College Matériaux piézoélectriques à base de soie
WO2013130156A2 (fr) 2011-12-05 2013-09-06 Tufts University Amélioration de signal par cristaux photoniques à base de soie
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CN102796188A (zh) * 2012-08-06 2012-11-28 西华师范大学 一种水溶性丝素多肽食品防腐剂及其制备方法
CN102870873A (zh) 2012-09-12 2013-01-16 浙江经贸职业技术学院 水果保鲜剂及保鲜方法和应用
CN102870767A (zh) * 2012-09-12 2013-01-16 浙江经贸职业技术学院 鲜花保鲜剂及保鲜方法和应用
CN103223192B (zh) * 2013-04-03 2016-04-20 浙江大学 一种丝素蛋白与环糊精复合材料的制备方法
US10513802B2 (en) 2013-11-08 2019-12-24 Tufts University Peptide-based nanofibrillar materials
MA39720A (fr) * 2014-03-07 2017-01-11 Univ Tufts Conservation de produits périssables au moyen de biopolymères

Also Published As

Publication number Publication date
CN106231919A (zh) 2016-12-14
EP3113624A4 (fr) 2017-11-08
US20170156356A1 (en) 2017-06-08
US20190343137A1 (en) 2019-11-14
US20220211059A1 (en) 2022-07-07
CR20160468A (es) 2017-01-20
BR112016020331B1 (pt) 2021-10-05
BR112016020331A8 (pt) 2021-03-23
ECSP16079984A (es) 2018-12-31
WO2015134865A1 (fr) 2015-09-11
US11147282B2 (en) 2021-10-19
EP3113624A1 (fr) 2017-01-11
US10271561B2 (en) 2019-04-30
CN106231919B (zh) 2020-06-19

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