Oka et al., 1970 - Google Patents
Specificity of pepsin: Size and property of the active siteOka et al., 1970
View PDF- Document ID
- 2202261845669086385
- Author
- Oka T
- Morihara K
- Publication year
- Publication venue
- FEBS letters
External Links
Snippet
The method of measuring the size of an enzyme's active site by presenting it with substrates large enough to show up interactions with further-most parts of the site was first applied to papain by Schechter and Berger [1]. The active site there was found to cover 25 A …
- 108090000284 Pepsin A 0 title abstract description 17
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
- C12N9/50—Proteinases Endopeptidases (3.4.21-3.4.25)
- C12N9/52—Proteinases Endopeptidases (3.4.21-3.4.25) derived from bacteria
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