Dong et al., 2018 - Google Patents
Characterization of 3-methylindole as a source of a “mud”-like off-odor in strong-aroma types of base BaijiuDong et al., 2018
- Document ID
- 18292620805640131455
- Author
- Dong W
- Shi K
- Liu M
- Shen C
- Li A
- Sun X
- Zhao M
- Sun J
- Li H
- Zheng F
- Huang M
- Publication year
- Publication venue
- Journal of agricultural and food chemistry
External Links
Snippet
The “mud”-like off-odor, which is an odor reminiscent of musty and strong animal fecal odors, affects the quality classification of the strong-aroma types of baijiu (SAB), but little is known about which compounds are responsible for this aroma, except for certain phenolic …
- ZFRKQXVRDFCRJG-UHFFFAOYSA-N skatole 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 C1=CC=C2C(C)=CNC2=C1 0 title abstract description 148
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- G—PHYSICS
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- G01N30/02—Column chromatography
- G01N30/88—Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86
- G01N2030/8809—Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86 analysis specially adapted for the sample
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- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
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- G01N30/90—Plate chromatography, e.g. thin layer or paper chromatography
- G01N30/94—Development
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