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Allwood et al., 1971 - Google Patents

The leakage of cations and amino acids from Staphylococcus aureus exposed to moist heat, phenol and dinitrophenol

Allwood et al., 1971

Document ID
17804427301289463049
Author
Allwood M
Hugo W
Publication year
Publication venue
Journal of Applied Bacteriology

External Links

Snippet

The leakage of K+, Na+ and amino acids from Staphylococcus aureus in an aqueous solution was studied at temperatures between 37 and 60°. The rate of efflux of K+ was temperature dependent. Above 50° an initial rapid loss of K+ was followed by a secondary …
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