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Wagenknecht, 1957 - Google Patents

The lipides of green peas

Wagenknecht, 1957

Document ID
16949316695255861861
Author
Wagenknecht A
Publication year
Publication venue
Journal of the American Oil Chemists Society

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Snippet

Crude pea lipides were prepared by extracting lyophilized raw peas with chloroform- methanol, 2∶ 1, and found to comprise 6% of the dry weight of the peas. The composition of the various fractions of pea lipides was studied by measuring the nitrogen, phosphorus …
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