Sousa et al., 2023 - Google Patents
Microalgae biomass as an alternative source of biocompounds: New insights and future perspectives of extraction methodologiesSousa et al., 2023
View HTML- Document ID
- 16438108806920710774
- Author
- Sousa V
- Pereira R
- Vicente A
- Dias O
- Geada P
- Publication year
- Publication venue
- Food Research International
External Links
Snippet
Microalgae have characteristics that make them unique and full of potential. Their capacity to generate interesting bioactive molecules can add value to various industrial applications. However, most of these valuable compounds are intracellular, which makes their extraction …
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OF FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
- C12N1/12—Unicellular algae; Culture media therefor
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Sousa et al. | Microalgae biomass as an alternative source of biocompounds: New insights and future perspectives of extraction methodologies | |
Gong et al. | Carotenoids from microalgae: A review of recent developments | |
Zhou et al. | Extraction of lipids from microalgae using classical and innovative approaches | |
Rammuni et al. | Comparative assessment on the extraction of carotenoids from microalgal sources: Astaxanthin from H. pluvialis and β-carotene from D. salina | |
Chua et al. | A biorefinery for Nannochloropsis: Induction, harvesting, and extraction of EPA-rich oil and high-value protein | |
Guedes et al. | Microalgae as sources of high added‐value compounds—a brief review of recent work | |
Cuellar‐Bermudez et al. | Extraction and purification of high‐value metabolites from microalgae: essential lipids, astaxanthin and phycobiliproteins | |
Safi et al. | Morphology, composition, production, processing and applications of Chlorella vulgaris: A review | |
Poojary et al. | Innovative alternative technologies to extract carotenoids from microalgae and seaweeds | |
Costa et al. | Progress in the physicochemical treatment of microalgae biomass for value-added product recovery | |
Ibañez et al. | Extraction and characterization of bioactive compounds with health benefits from marine resources: macro and micro algae, cyanobacteria, and invertebrates | |
Borowitzka | High-value products from microalgae—their development and commercialisation | |
Grima et al. | Solvent extraction for microalgae lipids | |
Mitra et al. | Multiproduct biorefinery from Arthrospira spp. towards zero waste: Current status and future trends | |
Cheng et al. | Extraction of carotenoids and applications | |
Lafarga et al. | Carotenoids from microalgae | |
Mussagy et al. | Insights into using green and unconventional technologies to recover natural astaxanthin from microbial biomass | |
Vernès et al. | Biorefinery concept as a key for sustainable future to green chemistry—the case of microalgae | |
Xu et al. | Evaluation of deep eutectic solvents for the extraction of fucoxanthin from the alga Tisochrysis lutea–COSMO-RS screening and experimental validation | |
Pradhan et al. | Emerging trends in the pretreatment of microalgal biomass and recovery of value-added products: A review | |
Zhou et al. | Microwave-assisted extraction of lipids, carotenoids, and other compounds from marine resources | |
Abdullah et al. | Integrated algal bioprocess engineering for enhanced productivity of lipid, carbohydrate and high-value bioactive compounds | |
Mussagy et al. | Tailor-made solvents for microbial carotenoids recovery | |
Getachew et al. | Supercritical CO2 for efficient extraction of high-quality starfish (Asterias rubens) oil | |
Singh et al. | Microalgal biorefinery as a sustainable and cost-effective platform for co-production of high-value-added products/metabolites: An insight into emerging trends, challenges, and opportunities |