Djissou et al., 2016 - Google Patents
Complete replacement of fish meal by unconventional proteins sources in diet of Oreochromis niloticus (L., 1758) fingerlings: growth performance, feed utilization and …Djissou et al., 2016
View PDF- Document ID
- 15684333243420650203
- Author
- Djissou A
- Vodounnou J
- Tossavi C
- Toguyeni A
- Fiogbe E
- Publication year
- Publication venue
- International Journal of Fisheries and Aquatic Studies
External Links
Snippet
For a period of 42 days, a total replacement of the fish meal by a mixture of unconventional sources of proteins (Azolla filiculoides, Dialium guineense leaf, brewers' yeast and maggot) was carried out for the of Oreochromis niloticus fingerlings. Five experimental diets …
- 235000005911 diet 0 title abstract description 73
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Sogbesan et al. | Nutritional values of some non-conventional animal protein feedstuffs used as fishmeal supplement in aquaculture practices in Nigeria | |
| Yoo et al. | Dietary microbial phytase increased the phosphorus digestibility in juvenile Korean rockfish Sebastes schlegeli fed diets containing soybean meal | |
| Ramasubburayan et al. | Characterization and nutritional quality of formic acid silage developed from marine fishery waste and their potential utilization as feed stuff for common carp Cyprinus carpio fingerlings | |
| Samaddar et al. | Utilization of fermented animal by-product blend as fishmeal replacer in the diet of Labeo rohita | |
| Djissou et al. | Complete replacement of fish meal by unconventional proteins sources in diet of Oreochromis niloticus (L., 1758) fingerlings: growth performance, feed utilization and body composition | |
| LJUBOJEVIĆ et al. | Productivity and meat nutrient in fish: The diet effect | |
| Tomás-Almenar et al. | Scenedesmus almeriensis from an integrated system waste-nutrient, as sustainable protein source for feed to rainbow trout (Oncorhynchus mykiss) | |
| Djissou et al. | Effect of total replacement of fishmeal by earthworm and Azolla filiculoides meals in the diets of Nile tilapia Oreochromis niloticus (Linnaeus, 1758) reared in concrete tanks | |
| Djissou et al. | Use of Moringa oleifera leaves and maggots as protein sources in complete replacement for fish meal in Nile tilapia (Oreochromis niloticus) diets | |
| Zamannejad et al. | Effects of supplementation of algae (Sargassum ilicifolium) on growth, survival and body composition of rainbow trout Oncorhynchus mykiss | |
| Arunlertaree et al. | The use of fermented feather meal for replacement fish meal in the diet of oreochromis niloticus | |
| Bello et al. | The effect of walnut (tetracarpidium conophorum) leaf and onion (allium cepa) bulb residues on the growth performance and nutrient utlization of clarias gariepinus juveniles | |
| Singh et al. | Effect of varying protein levels on the growth of Indian Major Carp Rohu, Labeo rohita (Hamilton) | |
| Zralý et al. | Effect of feeding amaranth on growth efficiency and health of market pigs | |
| Ebrahim et al. | Response of Nile tilapia (Oreochromis niloticus) fingerlings to diets containing Azolla meal as a source of protein | |
| Emadi et al. | Alternative role of sesame seed replacing fish meal in the diet of rainbow trout (Oncorhynchus mykiss) fingerlings | |
| Nwanna et al. | Use of phytase to improve the digestibility of alternative feed ingredients by Amazon tambaqui, Colossoma macropomum | |
| Kalita et al. | Supplementation of four non-conventional aquatic weeds to the basal diet of Catla catla and Cirrhinus mrigala fingerlings: Effect on growth, protein utilization and body composition of fish | |
| Martins et al. | Effect of drying method of bovine blood on the performance of growing diets for tambaqui (Colossoma macropomum, Cuvier 1818) in experimental culture tanks | |
| Mokolensang et al. | Utilization of tuna by-product and blood meal as a protein ingredient from animal waste product as a diet of Nile Tilapia, Oreochromis niloticus. | |
| Rachmawati et al. | Phytase Enzyme Improves Growth Performance and Body Chemical Composition of Sangkuriang Catfish (Clarias gariepinus var. Sangkuriang) Juvenile. | |
| MIZORY et al. | THE EFFECT OF ADDING DIETARY MORINGA OLEIFERA LEAVES ON GROWTH PERFORMANCE AND FOOD UTILIZATION OF COMMON CARP (CYPRINUS CARPIO L.) | |
| Adewumi et al. | Performance characteristics and feed utilization of African Catfish (Clarias gariepinus) fed varying inclusion levels of fermented mulberry leaf | |
| Kamei et al. | Use of fish silage based blended protein source for replacement of fish meal in thai-pangas diet | |
| Kowalska et al. | How potentially sustainable solutions may be unsustainable in practice: carrot pomaces in common carp nutrition |