[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

Kim et al., 2001 - Google Patents

Reevaluation of the optimum dietary protein level for the maximum growth of juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf)

Kim et al., 2001

Document ID
14466411232828843890
Author
Kim K
Wang X
Bai S
Publication year
Publication venue
Aquaculture Research

External Links

Snippet

This experiment was conducted to reevaluate the optimum dietary protein level for the maximum growth of juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf). Lyophilized rockfish muscle and casein were used as the major protein sources in the basal diet. After 1 …
Continue reading at onlinelibrary.wiley.com (other versions)

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/805Pet food for dog, cat, bird, or fish
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23KFODDER

Similar Documents

Publication Publication Date Title
Kim et al. Reevaluation of the optimum dietary protein level for the maximum growth of juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf)
Kim et al. Optimum dietary protein level for maximum growth of juvenile olive flounder Paralichthys olivaceus (Temminck et Schlegel)
Lee et al. Effects of feeding frequency and dietary moisture content on growth, body composition and gastric evacuation of juvenile Korean rockfish (Sebastes schlegeli)
Goodwin et al. Massive hepatic necrosis and nodular regeneration in largemouth bass fed diets high in available carbohydrate
Haliloglu et al. Comparison of fatty acid composition in some tissues of rainbow trout (Oncorhynchus mykiss) living in seawater and freshwater
Christiansen et al. Antioxidant status and immunity in Atlantic salmon, Salmo salar L., fed semi‐purified diets with and without astaxanthin supplementation
Hassaan et al. Effect of dietary organic salts on growth, nutrient digestibility, mineral absorption and some biochemical indices of Nile tilapia
Wassef et al. Pterocladia (Rhodophyta) and Ulva (Chlorophyta) as feed supplements for European seabass, Dicentrarchus labrax L., fry
Bai et al. Effects of Chlorella powder as a feed additive on growth performance in juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf)
Seo et al. Effect of dietary inclusion of various plant ingredients as an alternative for Sargassum thunbergii on growth and body composition of juvenile sea cucumber Apostichopus japonicus
Tantikitti et al. Dietary lysine requirement of freshwater catfish (Mystus nemurus Cuv. & Val.)
Catacutan et al. Effect of dietary protein and lipid levels and protein to energy ratios on growth, survival and body composition of the mangrove red snapper, Lutjanus argentimaculatus (Forsskal 1775)
Lee et al. Effects of different dietary levels of L‐ascorbic acid on growth and tissue vitamin C concentration in juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf)
Lee et al. Dietary protein requirement of juvenile giant croaker, Nibea japonica Temminck & Schlegel
Ebrahimi et al. Growth performance and body composition of kutum fingerlings, Rutilus frisii kutum (Kamenskii 1901), in response to dietary protein levels
Hung et al. Comparison of starch utilization in fingerlings of two Asian catfishes from the Mekong River (Pangasius bocourti Sauvage, 1880, Pangasius hypophthalmus Sauvage, 1878)
Dosanjh et al. Efficacy of canola oil, pork lard and marine oil singly and in combination as supplemental dietary lipid sources for juvenile coho salmon (Oncorhynchus kisutch)
Kim et al. Reevaluation of the dietary protein requirement of Japanese flounder Paralichthys olivaceus
Wang et al. Effects of different dietary levels of L‐ascorbyl‐2‐polyphosphate on growth and tissue vitamin C concentrations in juvenile olive flounder, Paralichthys olivaceus (Temminck et Schlegel)
Arockiaraj et al. Utilization of carbohydrates as a dietary energy source by striped murrel Channa striatus (Bloch) fingerlings
Higgs et al. Development of nutritional and environmental strategies for maximizing the growth and survival of juvenile pink salmon (Oncorhynchus gorbuscha)
Hussain et al. Growth performance of the green tiger shrimp Penaeus semisulcatus raised in biofloc systems
Bai et al. Optimum dietary protein level for maximum growth of juvenile yellow puffer
Kim et al. Optimum dietary protein levels and protein to energy ratios in olive flounder Paralichthys olivaceus
Bai et al. Apparent protein and phosphorus digestibilities of five different dietary protein sources in Korean rockfish, Sebastes schlegeli (Hilgendorf)