Yang et al., 2022 - Google Patents
Application of tribo-electrostatic separation (T-ES) technique for fractionation of plant-based food ingredientsYang et al., 2022
- Document ID
- 13003960297509912816
- Author
- Yang J
- Meda V
- Zhang L
- Nickerson M
- Publication year
- Publication venue
- Journal of Food Engineering
External Links
Snippet
The worldwide pressure on food consumption has evoked the urgent need of sustainable sources of nutrients, especially with a dramatic increase in population in recent decades. To keep pace with the increasing demand for health beneficial foods, a tribo-electrostatic …
- 238000000926 separation method 0 title abstract description 101
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