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Wakhid et al., 2022 - Google Patents

The effect of gas concentration on detection and classification of beef and pork mixtures using E-nose

Wakhid et al., 2022

Document ID
12707949593795523475
Author
Wakhid S
Sarno R
Sabilla S
Publication year
Publication venue
Computers and Electronics in Agriculture

External Links

Snippet

Examining the purity of meat is a classical problem in developing countries, especially in Indonesia. The high economic value of beef causes counterfeiting to occur frequently. The forgery process is done through the simple practice of mixing in a certain percentage of pork …
Continue reading at www.sciencedirect.com (other versions)

Classifications

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    • G06K9/62—Methods or arrangements for recognition using electronic means
    • G06K9/6267—Classification techniques
    • G06K9/6268—Classification techniques relating to the classification paradigm, e.g. parametric or non-parametric approaches
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
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