Becker, 2017 - Google Patents
Nutritional properties of microalgae: potentials and constraintsBecker, 2017
- Document ID
- 11683778756678492216
- Author
- Becker E
- Publication year
- Publication venue
- Handbook of Microalgal Mass Culture (1986)
External Links
Snippet
Intense efforts have been made to develop new, alternative, and unconventional protein sources in anticipation of increasing world population and insufficient protein supplies. The idea of utilizing proteins from bacteria, yeast, fungi, and algae was considered as a distinct …
- 235000016709 nutrition 0 title description 51
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/02—Algae
- A61K36/05—Chlorophycota or chlorophyta (green algae), e.g. Chlorella
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Becker | Nutritional properties of microalgae: potentials and constraints | |
Torres-León et al. | Food waste and byproducts: An opportunity to minimize malnutrition and hunger in developing countries | |
Becker | Microalgae for human and animal nutrition | |
Kay et al. | Microalgae as food and supplement | |
Becker | Microalgae: biotechnology and microbiology | |
US20100086638A1 (en) | Feed formulations containing docosahexaenoic acid | |
EP3292209B1 (en) | Means and methods for vitamin b12 production employing bacteria and duckweed | |
GB2437909A (en) | Animal feed comprising docosahexaenois acid from a microbial source | |
Kouevi | A study on Moringa oleifera leaves as a supplement to West African weaning foods | |
Mburu et al. | Properties of a complementary food based on amaranth grain (Amaranthus cruentus) grown in Kenya | |
Toutou et al. | Growth performance and biochemical blood parameters of Nile tilapia, Oreochromis niloticus, and thinlip mullet, Liza ramada, fed a diet supplemented with lemon (Citrus aurantifolia) peel in a polyculture system | |
Desoky et al. | Effects of ginger and bee propolis on the performance, carcass characteristics and blood constituents of growing Japanese quail | |
Franck et al. | Growth Parameters, Protein Digestibility And Health Status Of Rabbit (Oryctolagus cuniculus) fed With Palatable Leafy Vegetables | |
Abdel-Khalek et al. | Growth performance, digestibility coefficients, blood parameters and carcass traits of rabbits fed biologically treated diets | |
Jana et al. | A new strategy for improvement of tamarind seed based chicken diet after microbial detannification and assessment of its safety aspects | |
Aleid | Industrial biotechnology: date palm fruit applications | |
Barugahara et al. | Performance of nutritionally optimized millet porridges as complementary food for children from low socio-economic status households in Bujenje county, western Uganda | |
Ignaczak et al. | Nutritional value of edible insects in relation to consumer acceptance® | |
Azoz et al. | Influence of supplementation of pomegranate dried waste as of natural antioxidative potential source in feeding does rabbits on some productive and reproductive performance, under hot climate condition | |
Ameen et al. | The Requirements of Chickens for Nutritional Compounds for Growth, An advanced Nutritional outlook | |
US20230172231A1 (en) | Animal feed composition | |
KR20200098968A (en) | Quail Breeding Method | |
Shewita et al. | Impact of Using Enterococcus Faecium as a Probiotic in Broiler Diets. | |
Aguihe et al. | Haematobiochemical indices of broiler chickens fed probiotic supplemented shea kernel cake meal based diet | |
Onyeike | Food, Nutrition and Toxicology: Is your life in your hands |