[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

Tafuri et al., 1980 - Google Patents

Determination of thiabendazole residues in fruits by high-performance liquid chromatography and their confirmation after p-nitrobenzyl derivative formation

Tafuri et al., 1980

Document ID
10094535347681721283
Author
Tafuri F
Marucchini C
Patumi M
Businelli M
Publication year
Publication venue
Journal of Agricultural and Food Chemistry

External Links

Snippet

The determination of thiabendazole (TBZ) residues in fruits and the confirmation of their presence have been carried out by two sensitive and simple techniques. When high- performance liquid chromatography with a UV detector is used for theanalysis of TBZ …
Continue reading at pubs.acs.org (other versions)

Similar Documents

Publication Publication Date Title
Schwartz et al. High-performance liquid chromatography of chlorophylls and their derivatives in fresh and processed spinach
Jimenez-Carmona et al. Comparison of continuous subcritical water extraction and hydrodistillation of marjoram essential oil
Stahl et al. Extraction of seed oils with liquid and supercritical carbon dioxide
Tang Benzyl isothiocyanate of papaya fruit
Rivier et al. Gas chromatography-mass spectrometric determinations of abscisic acid levels in the cap and the apex of maize roots
Smith et al. Supercritical fluid extraction and gas chromatographic determination of the sesquiterpene lactone parthenolide in the medicinal herb feverfew (Tanacetum parthenium)
Sobolev et al. Isolation, purification, and liquid chromatographic determination of stilbene phytoalexins in peanuts
Buchner Approach to determination of HPLC response factors for glucosinolates
CN103789094A (en) Method for extracting agilawood essential oil from agilawood chips
Tafuri et al. Determination of thiabendazole residues in fruits by high-performance liquid chromatography and their confirmation after p-nitrobenzyl derivative formation
Westenberg et al. Rapid and sensitive liquid chromatographic determination of carbamazepine suitable for use in monitoring multiple-drug anticonvulsant therapy
Farrow et al. Fungicide residues. Part VI. Determination of residues of post-harvest fungicides on citrus fruit by high-performance liquid chromatography
Singer et al. Chirality evaluation of 2-methyl-4-propyl-1, 3-oxathiane from the yellow passion fruit
Suzuki et al. Behavior of chlorophyll derivatives in canola oil processing
De Bruyn et al. Isolation of volatile constituents from fats and oils by vacuum degassing
Roseboom et al. Determination of triazine herbicides in various crops by capillary gas chromatography with thermionic detection
CN107589206B (en) Tobacco maleic hydrazide and glucoside quantitative analysis method thereof based on liquid chromatography-tandem mass spectrometry
Papagiannopoulos et al. Automated sample preparation by pressurized liquid extraction–solid-phase extraction for the liquid chromatographic–mass spectrometric investigation of polyphenols in the brewing process
Stack et al. Determination of sterigmatocystin in corn and oats by gel permeation and high-pressure liquid chromatography
Duan Study on analytical detection technology of pesticide residue in agricultural product food safety
Bagheri et al. Determination of carbaryl and 1-naphthol in english apples and strawberries by combined gas chromatography-fluorescence spectrometry
Da Costa et al. Identification of aroma chemicals
Nishikawa Application of supercritical fluid extraction/supercritical fluid chromatography to pesticide residue analysis
Lanças et al. Supercritical fluid extraction of chlorothalonil residues from apples
Lanças et al. Extraction of norflurazon residues in cotton seeds with supercritical CO 2