Kumar et al., 2023 - Google Patents
Effect of Cell Free Microbial Bio-Stimulant on Growth, Yield and the Microbial Activity of Tomato (Solanum lycopersicum L.) Grown in VertisolKumar et al., 2023
View PDF- Document ID
- 9755153418411470487
- Author
- Kumar D
- Baghel D
- Banwasi R
- Singh A
- Soni R
- Publication year
- Publication venue
- Journal of Experimental Agriculture International
External Links
Snippet
A field experiment was conducted to find out the effect of a cell-free microbial biostimulant on growth, yield, and the microbial activity of tomato (Solanum lycopersicum L.) grown in a field during the rabi season (December–April) of 2021–22 at the Instructional Cum Research …
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing micro-organisms, viruses, microbial fungi, enzymes, fermentates or substances produced by, or extracted from, micro-organisms or animal material
- A01N63/02—Fermentates or substances produced by, or extracted from, micro-organisms or animal material
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G1/00—Horticulture; Cultivation of vegetables
- A01G1/04—Cultivation of mushrooms
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Malik et al. | Biostimulant-treated seedlings under sustainable agriculture: A global perspective facing climate change | |
| Drobek et al. | Plant biostimulants: Importance of the quality and yield of horticultural crops and the improvement of plant tolerance to abiotic stress—A review | |
| Efthimiadou et al. | Effect of foliar and soil application of plant growth promoting bacteria on growth, physiology, yield and seed quality of maize under Mediterranean conditions | |
| Toribio et al. | Prospection of cyanobacteria producing bioactive substances and their application as potential phytostimulating agents | |
| Reeve et al. | Organic farming, soil health, and food quality: considering possible links | |
| Wang et al. | Effects of seaweed fertilizer on the growth of Malus hupehensis Rehd. seedlings, soil enzyme activities and fungal communities under replant condition | |
| Baset et al. | Effect of plant growth promoting rhizobacterial (PGPR) inoculation on growth and nitrogen incorporation of tissue-cultured'musa'plantlets under nitrogen-free hydroponics condition | |
| Zafar-ul-Hye et al. | Application of ACC-deaminase containing rhizobacteria with fertilizer improves maize production under drought and salinity stress | |
| Abdallah et al. | Application of actinomycetes as biocontrol agents in the management of onion bacterial rot diseases | |
| Saini et al. | Effect of the diverse combinations of useful microbes and chemical fertilizers on important traits of potato | |
| Alshehrei et al. | Vermicomposting amended with microalgal biomass and biochar produce phytopathogen-resistant seedbeds for vegetables | |
| Shubha | Effect of seed treatment, Panchagavya application, growth and yield of maize | |
| Simranjit et al. | Microbial inoculants as plant growth stimulating and soil nutrient availability enhancing options for cucumber under protected cultivation | |
| TAYEB et al. | The effect of nitrogen fixation and phosphorus solvent bacteria on growth physiology and vitamin C content of Capsicum annum L. | |
| Derkowska et al. | Root growth, mycorrhizal frequency and soil microorganisms in strawberry as affected by biopreparations | |
| Yildirim et al. | Integrated use of nitrogen fertilization and microbial inoculation: change in the growth and chemical composition of white cabbage | |
| Santini et al. | Effects of cyanobacterial-based biostimulants on plant growth and development: a case study on basil (Ocimum basilicum L.) | |
| Gulia et al. | Fortifying nursery soil-less media with cyanobacteria for enhancing the growth of tomato | |
| Bartolini et al. | Effectiveness of Azospirillum brasilense Sp245 on young plants of Vitis vinifera L. | |
| Adelere et al. | Valorization of feather by Bacillus safensis and Aquamicrobium defluvii for growth promotion in leafy vegetables | |
| Kandil et al. | Effect of rhizobium inoculation on yield and some quality properties of fresh cowpea | |
| Kumar et al. | Effect of Cell Free Microbial Bio-Stimulant on Growth, Yield and the Microbial Activity of Tomato (Solanum lycopersicum L.) Grown in Vertisol | |
| Seğmen et al. | Effects of foliar applications of commercial seaweed and spirulina platensis extracts on yield and fruit quality in pepper (Capsicum annuum L.) | |
| Kloepper et al. | Increased populations of deleterious fluorescent pseudomonads colonizing rhizomes of leatherleaf fern (Rumohra adiantiformis) and expression of symptoms of fern distortion syndrome after application of Benlate systemic fungicide | |
| Prodhan et al. | Simo; Shamsuzzoha, M.; Cho, KM; Haque, MA Characterization of Growth-Promoting Activities of Consortia of Chlorpyrifos Mineralizing Endophytic Bacteria Naturally Harboring in Rice Plants—A Potential Bio-Stimulant to Develop a Safe and Sustainable Agriculture. Microorganisms 2023, 11, 1821 |