[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

Choi et al., 1999 - Google Patents

Accumulation of conjugated linoleic acid (CLA) in tissues of fish fed diets containing various levels of CLA

Choi et al., 1999

Document ID
7093461259035131837
Author
Choi B
Kang S
Ha Y
Ackman R
Publication year
Publication venue
Quality attributes of muscle foods

External Links

Snippet

Conjugated linoleic acid (CLA) is reputed to have anticancer activity and is provided by our food supply. The objective was to raise premium quality fish containing this anticancer ingredient. This study has examined the CLA accumulated in lipids extracted from tissues of …
Continue reading at link.springer.com (other versions)

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/185Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic, hydroximic acids
    • A61K31/19Carboxylic acids, e.g. valproic acid
    • A61K31/20Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
    • A61K31/202Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids having three or more double bonds, e.g. linolenic
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/21Esters, e.g. nitroglycerine, selenocyanates
    • A61K31/215Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids
    • A61K31/22Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin
    • A61K31/23Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin of acids having a carboxyl group bound to a chain of seven or more carbon atoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OF FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils

Similar Documents

Publication Publication Date Title
Choi et al. Accumulation of conjugated linoleic acid (CLA) in tissues of fish fed diets containing various levels of CLA
Wachira et al. Effects of dietary fat source and breed on the carcass composition, n-3 polyunsaturated fatty acid and conjugated linoleic acid content of sheep meat and adipose tissue
Wachira et al. Rumen biohydrogenation of n-3 polyunsaturated fatty acids and their effects on microbial efficiency and nutrient digestibility in sheep
Lee et al. The effect of clover silages on long chain fatty acid rumen transformations and digestion in beef steers
Park et al. Mechanisms of body fat modulation by conjugated linoleic acid (CLA)
Bessa et al. Reticulo-rumen biohydrogenation and the enrichment of ruminant edible products with linoleic acid conjugated isomers
Nuernberg et al. N‐3 fatty acids and conjugated linoleic acids of longissimus muscle in beef cattle
Ashes et al. Incorporation of n− 3 fatty acids of fish oil into tissue and serum lipids of ruminants
Nuernberg et al. Effect of grass vs. concentrate feeding on the fatty acid profile of different fat depots in lambs
JPH0838063A (en) Pet food product containing omega 6 and 3 fatty acid and method of reducing inflammatory skin reaction
Pajor et al. Effect of marine algae supplementation on the fatty acid profile of milk of dairy goats kept indoor and on pasture
Dos Santos et al. Dietary conjugated linoleic acid (CLA) for finishing Nile tilapia
Gnadig et al. Conjugated linoleic acid (CLA) as a functional ingredient
Manning et al. Enrichment of channel catfish (Ictalurus punctatus) fillets with conjugated linoleic acid and omega-3 fatty acids by dietary manipulation
AU757377B2 (en) Method for increasing the concentration of conjugated linoleic acid in milk and/or tissue fat of a ruminant
Hazra et al. Studies on lipid and fatty acid compositions of puffer livers from Indian coastal waters with seasonal variation
Yasmin et al. Effect of conjugated linolenic acid (cis-9, trans11, cis-13-18: 3) on growth performance and lipid composition of fingerling rainbow trout Oncorhynchus mykiss
Noffs et al. Dietary fish oil replacement with lard and soybean oil affects triacylglycerol and phospholipid muscle and liver docosahexaenoic acid content but not in the brain and eyes of surubim juveniles Pseudoplatystoma sp.
Teale Omega 3 fatty acid research
Dhiman Conjugated linoleic acid: A food for cancer prevention.
JP4015149B2 (en) Feed composition
Ackman ACCUMULATION OF CONJUGATED LINOLEIC ACID (CLA) IN TISSUES OF FISH FED DIETS CONTAINING VARIOUS LEVELS OF CLA
Dunshea et al. Conjugated linoleic acid—snake oil or wonder fat
Guler et al. Effect of feeding regime on fatty acid composition of longissimus dorsi muscle and subcutaneous adipose tissue of Akkaraman lambs
Norman The Role of Fatty Acids in Ruminant Diets and Novel Feed Ingredients High in Omega–3 Fatty Acids Fed in Feedlot Diets