[go: up one dir, main page]
More Web Proxy on the site http://driver.im/ skip to main content
10.1145/3638550.3641123acmconferencesArticle/Chapter ViewAbstractPublication PageshotmobileConference Proceedingsconference-collections
research-article
Open access

Life is Plastic? Detecting the Presence of Micro-Plastics in Food and Drink Containers

Published: 28 February 2024 Publication History

Abstract

What we eat and drink has a significant impact on our health. Unfortunately, anything we eat and drink increasingly contains micro-plastics, tiny fragments of plastic material that result from erosion of plastic objects. Indeed, estimates suggest that humans can ingest up to a credit card worth of micro-plastics each week. We contribute a novel wearable system for detecting the presence of micro-plastics in food and drink containers using optical sensing, low-cost micro-controllers, and signal processing techniques that analyze the contents of the containers. We validate our approach through benchmarks using different plastic materials and concentrations, demonstrating that our approach can identify micro-plastics with over 91% accuracy and classify the type of plastic with over 88% accuracy. Our solution offers an innovative yet low-cost pervasive sensing method for improving food safety and detecting containers that are dangerous to use or otherwise faulty.

References

[1]
Sílvia Almeida, Marko Radeta, Tomoya Kataoka, João Canning-Clode, Miguel Pessanha Pais, Rúben Freitas, and João Gama Monteiro. 2022. Designing Unmanned Aerial Survey Monitoring Program to Assess Floating Litter Contamination. Remote Sensing 15, 1 (2022), 84.
[2]
Courtney Arthur, Joel E Baker, and Holly A Bamford. 2009. Proceedings of the International Research Workshop on the Occurrence, Effects, and Fate of Microplastic Marine Debris, September 9-11, 2008, University of Washington Tacoma, Tacoma, WA, USA. (2009).
[3]
Chen-Shane Chu and Yu-Lung Lo. 2007. A plastic optical fiber sensor for the dual sensing of temperature and oxygen. IEEE Photonics Technology Letters 20, 1 (2007), 63--65.
[4]
Bruno Cocciaro, Silvia Merlino, Marco Bianucci, Claudio Casani, and Vincenzo Palleschi. 2023. Feasibility Study for the Development of a Low-Cost, Compact, and Fast Sensor for the Detection and Classification of Microplastics in the Marine Environment. Sensors 23, 8 (2023), 4097.
[5]
Claudia A Teixeira Dos Santos, Miguel Lopo, Ricardo NMJ Páscoa, and João A Lopes. 2013. A review on the applications of portable near-infrared spectrometers in the agro-food industry. Applied spectroscopy 67, 11 (2013), 1215--1233.
[6]
Maria Brigida dos Santos Scholz, Cíntia Sorane Good Kitzberger, Sandra Helena Prudencio, et al. 2018. The typicity of coffees from different terroirs determined by groups of physico-chemical and sensory variables and multiple factor analysis. Food Research International 114 (2018), 72--80.
[7]
Dafne Eerkes-Medrano, Heather A Leslie, and Brian Quinn. 2019. Microplastics in drinking water: A review and assessment. Current Opinion in Environmental Science & Health 7 (2019), 69--75.
[8]
Melanie Franks, Peter Lawrence, Alireza Abbaspourrad, and Robin Dando. 2019. The influence of water composition on flavor and nutrient extraction in green and black tea. Nutrients 11, 1 (2019), 80.
[9]
Elisabeth S Gruber, Vanessa Stadlbauer, Verena Pichler, Katharina Resch-Fauster, Andrea Todorovic, Thomas C Meisel, Sibylle Trawoeger, Oldamur Hollóczki, Suzanne D Turner, Wolfgang Wadsak, et al. 2023. To waste or not to waste: questioning potential health risks of micro-and nanoplastics with a focus on their ingestion and potential carcinogenicity. Exposure and health 15, 1 (2023), 33--51.
[10]
Haibo Huang, Haiyan Yu, Huirong Xu, and Yibin Ying. 2008. Near infrared spectroscopy for on/in-line monitoring of quality in foods and beverages: A review. Journal of food engineering 87, 3 (2008), 303--313.
[11]
Weiwei Jiang, Gabriele Marini, Niels van Berkel, Zhanna Sarsenbayeva, Zheyu Tan, Chu Luo, Xin He, Tilman Dingler, Jorge Goncalves, Yoshihiro Kawahara, et al. 2019. Probing sucrose contents in everyday drinks using miniaturized near-infrared spectroscopy scanners. Proceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies 3, 4 (2019), 1--25.
[12]
Florian Kühbeck, Werner Back, and Martin Krottenthaler. 2006. Influence of lauter turbidity on wort composition, fermentation performance and beer quality---A review. Journal of the Institute of Brewing 112, 3 (2006), 215--221.
[13]
Dunzhu Li, Yunhong Shi, Luming Yang, Liwen Xiao, Daniel K Kehoe, Yurii K Gun'ko, John J Boland, and Jing Jing Wang. 2020. Microplastic release from the degradation of polypropylene feeding bottles during infant formula preparation. Nature Food 1, 11 (2020), 746--754.
[14]
Jiana Li, Dongqi Yang, Lan Li, Khalida Jabeen, and Huahong Shi. 2015. Microplastics in commercial bivalves from China. Environmental pollution 207 (2015), 190--195.
[15]
Lingyun Li, Mengmeng Li, Hua Deng, Li Cai, Huiwen Cai, Beizhan Yan, Jun Hu, and Huahong Shi. 2018. A straightforward method for measuring the range of apparent density of microplastics. Science of the Total Environment 639 (2018), 367--373.
[16]
Pei-Shih Liang, Tu San Park, and Jeong-Yeol Yoon. 2014. Rapid and reagentless detection of microbial contamination within meat utilizing a smartphone-based biosensor. Scientific reports 4, 1 (2014), 5953.
[17]
Gerd Liebezeit and Elisabeth Liebezeit. 2014. Synthetic particles as contaminants in German beers. Food Additives & Contaminants: Part A 31, 9 (2014), 1574--1578.
[18]
XiaoZhi Lim et al. 2021. Microplastics are everywhere---but are they harmful. Nature 593, 7857 (2021), 22--25.
[19]
Andrea G Mann, Clarence C Tam, Craig D Higgins, and Laura C Rodrigues. 2007. The association between drinking water turbidity and gastrointestinal illness: a systematic review. BMC public health 7, 1 (2007), 1--7.
[20]
Nur Hazimah Mohamed Nor, Merel Kooi, Noël J Diepens, and Albert A Koelmans. 2021. Lifetime accumulation of microplastic in children and adults. Environmental science & technology 55, 8 (2021), 5084--5096.
[21]
World Health Organization. 2004. Guidelines for drinking-water quality. Vol. 1. World Health Organization.
[22]
Fernando Pita and Ana Castilho. 2017. Separation of plastics by froth flotation. The role of size, shape and density of the particles. Waste Management 60 (2017), 91--99.
[23]
Darena Schymanski, Christophe Goldbeck, Hans-Ulrich Humpf, and Peter Fürst. 2018. Analysis of microplastics in water by micro-Raman spectroscopy: Release of plastic particles from different packaging into mineral water. Water research 129 (2018), 154--162.
[24]
Arno Villringer, J Planck, C Hock, L Schleinkofer, and U Dirnagl. 1993. Near infrared spectroscopy (NIRS): a new tool to study hemodynamic changes during activation of brain function in human adults. Neuroscience letters 154, 1-2 (1993), 101--104.
[25]
Walter Willett, Patrick J Skerrett, and Edward L Giovannucci. 2017. Eat, drink, and be healthy: the Harvard Medical School guide to healthy eating. Simon and Schuster.
[26]
Zhigang Yin, Mohan Liyanage, Agustin Zuniga, Petteri Nurmi, and Huber Flores. 2023. Hedgehog: Detecting Drink Spiking on Wearables. In Proceedings of the 24th International Workshop on Mobile Computing Systems and Applications. 61--67.

Index Terms

  1. Life is Plastic? Detecting the Presence of Micro-Plastics in Food and Drink Containers

    Recommendations

    Comments

    Please enable JavaScript to view thecomments powered by Disqus.

    Information & Contributors

    Information

    Published In

    cover image ACM Conferences
    HOTMOBILE '24: Proceedings of the 25th International Workshop on Mobile Computing Systems and Applications
    February 2024
    167 pages
    ISBN:9798400704970
    DOI:10.1145/3638550
    This work is licensed under a Creative Commons Attribution International 4.0 License.

    Sponsors

    Publisher

    Association for Computing Machinery

    New York, NY, United States

    Publication History

    Published: 28 February 2024

    Check for updates

    Author Tags

    1. low-cost sensors
    2. pervasive sensing
    3. microplastics
    4. food safety

    Qualifiers

    • Research-article

    Funding Sources

    • Academy of Finland
    • European Social Fund via the IT Academy Programme
    • FCT project INTERWHALE - Advancing Interactive Technology for Responsible Whale-Watching

    Conference

    HOTMOBILE '24
    Sponsor:

    Acceptance Rates

    Overall Acceptance Rate 96 of 345 submissions, 28%

    Upcoming Conference

    HOTMOBILE '25

    Contributors

    Other Metrics

    Bibliometrics & Citations

    Bibliometrics

    Article Metrics

    • 0
      Total Citations
    • 342
      Total Downloads
    • Downloads (Last 12 months)342
    • Downloads (Last 6 weeks)33
    Reflects downloads up to 03 Jan 2025

    Other Metrics

    Citations

    View Options

    View options

    PDF

    View or Download as a PDF file.

    PDF

    eReader

    View online with eReader.

    eReader

    Login options

    Media

    Figures

    Other

    Tables

    Share

    Share

    Share this Publication link

    Share on social media