Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity
<p>Effect of emulsification on the heat generated from the reaction of 70% individual emulsified 4M TCFs compared to neat 4M TCFs at 95 °C.</p> "> Figure 2
<p>Reactivity of (<b>a</b>) 4M neat TCFs versus (<b>b</b>) 70% individual emulsified 4M TCFs at 95 °C with emulsifier-A.</p> "> Figure 3
<p>Reactivity of 4M neat TCFs and 70% individual emulsified 4M TCFs in diesel with different emulsifiers at (1%) and 95 °C (<b>a</b>) pressure and (<b>b</b>) normalized reactivity.</p> "> Figure 4
<p>Reactivity of 70% individual emulsified 4M TCFs in diesel with different emulsifiers at (5%) and 75 °C, (<b>a</b>) pressure and (<b>b</b>) normalized reactivity and reaction rate.</p> "> Figure 5
<p>Photos of different emulsion systems with 5% of emulsifiers following autoclave testing at 75 °C.</p> "> Figure 6
<p>Generated pressure from emulsified 4M TCFs in diesel as a function of: (<b>a</b>) time and (<b>b</b>) Emulsifier-A concentration.</p> "> Figure 7
<p>Effect of Emulsifier-A concentration on the reactivity of 4M TCFs emulsified in diesel at 95 °C.</p> "> Figure 8
<p>Effect of temperature on the reactivity of 70% Emulsified 4M TCFs in diesel with Emulsifier-A at (<b>a</b>) 1, (<b>b</b>) 3, and (<b>c</b>) 5 vol%, and (<b>d</b>) normalized reduction in reactivity for temperatures of 75 and 95 °C as a function of TCF concentration.</p> "> Figure 9
<p>Effect of temperature on the reactivity of 70% 4M TCFs emulsified in diesel with Emulsifier-A at 1 vol%, (<b>a</b>) pressure and (<b>b</b>) normalized reactivity.</p> "> Figure 10
<p>Effect of volume fraction on (<b>a</b>) pressure generated and (<b>b</b>) normalized reactivity of emulsified 4M TCFs in diesel with 1% Emulsifier-A at 75 °C.</p> "> Figure 11
<p>Effect of the emulsification method on the reactivity of 4M TCFs with 1 vol% Emulsifier-A at 95 °C (<b>a</b>) individual versus mixed emulsification, (<b>b</b>) normalized reactivity, and (<b>c</b>) individual emulsified followed with mixing versus mixed emulsified system.</p> "> Figure 12
<p>(<b>a</b>) Effect of pH on generated pressure by 5M TCFs and (<b>b</b>) relationship between TCF pH values and maximum pressure.</p> "> Figure 13
<p>(<b>a</b>) Effect of pH on generated heat by 5M TCFs and (<b>b</b>) relationship between TCF pH values and maximum temperature.</p> "> Figure 14
<p>(<b>a</b>) Effect of initial pressure on delay time of 5M TCFs reaction and (<b>b</b>) relationship between initial pressure and time to trigger TCFs reaction.</p> "> Figure 15
<p>A schematic representation of the experimental work performed in this study.</p> ">
Abstract
:1. Introduction
2. Results Analysis
2.1. Reactivity of Emulsified TCFs in Diesel
2.2. Reactivity of Emulsified TCFs Versus Neat TCFs
2.3. Effect of Emulsifier Type
2.4. Effect of Concentration, Temperature, Volume Fraction, and Agitation
2.4.1. Effect of Emulsifier Concentration
2.4.2. Effect of Temperature
2.4.3. Effect of TCF Volume Fraction
2.4.4. Effect of Emulsification Method and Agitation
2.4.5. Impact of pH and Initial Pressure on the Reactivity of Neat TCFs
3. Discussion
4. Materials and Methods
4.1. Materials
4.2. Equipment and Methodology
4.3. Preparation of Emulsions
4.4. Emulsification Method and Agitation
4.5. pH Measurement
4.6. Autoclave Testing
5. Conclusions
- Both emulsification and pH adjustment have the potential to promote sustainability by controlling the reactivity of TCF reactions.
- The reactivity of emulsified TCFs was found to be influenced by the emulsification method, emulsifier concentration, TCF volume fraction, and triggering temperature.
- The method of individual emulsification provided better reactivity control than the mixed emulsification method.
- Among the studied emulsifiers used as emulsifiers, Emulsifier-A demonstrated the most effective control of the reactivity of emulsified TCFs in diesel.
- The high pH values of TCFs (up to pH = 9) were found to positively influence the generated pressure, temperature, and time to trigger TCF reaction.
- Increasing initial pressure tended to decrease the time to trigger the reaction.
- The findings from the emulsification and pH adjustment study can be utilized to optimize various downhole applications of TCFs, enhancing the efficiency of TCF reactions and success rates.
- The strategy of managing the reactivity of TCFs through the elevation of TCF pH proves effective at low depths. Nevertheless, at greater depths characterized by elevated initial pressure, the emulsification method emerges as a more effective approach.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Exp # 1 | Molarity | Initial pH | Initial Pressure (kPa) | Triggering Temperature (°C) | Max Pressure (kPa) | Time to Triggering Temperature (min) |
---|---|---|---|---|---|---|
1 | 5 | 9 | 101.4 | 115 | 11,928 | 73 |
2 | 5 | 9 | 3447 | 86 | 22,125 | 46 |
3 | 5 | 8 | 101.4 | 105 | 14,010 | 30 |
4 | 5 | 8 | 3447 | 65 | 19,223 | 30 |
5 | 5 | 6 | 3447 | 72 | 13,907 | 26 |
6 | 5 | 7 | 3447 | 59 | 16,561 | 27 |
7 | 5 | 8 | 3447 | 65 | 19,223 | 30 |
8 | 5 | 10 | 3447 | 170 | 6660 | >120 min (Partial reaction) |
Emulsifier-A | Emulsifier-B | Emulsifier-C | |||
---|---|---|---|---|---|
Component | Function | Component | Function | Component | Function |
Tall oil fatty acid amine | Surfactant | Amines, tallow alkyl, acetates | Surfactant | Fatty Acid amine | Surfactant |
Acetic aid | Heavy aromatic naphtha | Ethylene glycol | Cosurfactant | ||
Ethylene Glycol | Cosurfactant | Ethane-1,2-diol | Cosurfactant | Heavy aromatic petroleum naphtha | To reduce an emulsion viscosity |
Amine Coco-alkyl Acetate | Acetic acid | Acetic acid | |||
1,2,4 trimethylbenzene | Naphthalene | ||||
Ionic Properties of Emulsifiers | |||||
Non-ionic | Positively charged | Negatively charged | |||
pH values of 1 vol% Emulsifier in D.I. Water | |||||
9.51 | 4.74 | 1.62 |
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Al-Taq, A.A.; Aljawad, M.S.; Alade, O.S.; Ajwad, H.M.; Abu-Khamsin, S.A.; Patil, S.; Mahmoud, M. Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity. Molecules 2024, 29, 5252. https://doi.org/10.3390/molecules29225252
Al-Taq AA, Aljawad MS, Alade OS, Ajwad HM, Abu-Khamsin SA, Patil S, Mahmoud M. Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity. Molecules. 2024; 29(22):5252. https://doi.org/10.3390/molecules29225252
Chicago/Turabian StyleAl-Taq, Ali A., Murtada Saleh Aljawad, Olalekan Saheed Alade, Hassan M. Ajwad, Sidqi A. Abu-Khamsin, Shirish Patil, and Mohamed Mahmoud. 2024. "Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity" Molecules 29, no. 22: 5252. https://doi.org/10.3390/molecules29225252
APA StyleAl-Taq, A. A., Aljawad, M. S., Alade, O. S., Ajwad, H. M., Abu-Khamsin, S. A., Patil, S., & Mahmoud, M. (2024). Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity. Molecules, 29(22), 5252. https://doi.org/10.3390/molecules29225252