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"Digital Gastronomy: Methods & Recipes for Hybrid Cooking."

Moran Mizrahi et al. (2016)

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DOI: 10.1145/2984511.2984528

access: closed

type: Conference or Workshop Paper

metadata version: 2020-08-24

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  dblp key:
  - conf/uist/MizrahiGMGLZ16
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  - https://dblp.org/rec/conf/uist/MizrahiGMGLZ16
Moran Mizrahi, Amos Golan, Ariel Bezaleli Mizrahi, Rotem Gruber, Alexander Zoonder Lachnise, Amit Zoran:
Digital Gastronomy: Methods & Recipes for Hybrid Cooking. UIST 2016: 541-552

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