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Home » UF/IFAS Extension Bay County » Tag: seafood

Tag: seafood

Seafood on ice in display case. Seafood, shrimp, red snapper, crab legs, grouper.

Seafood for the Holidays!

by Scott Jackson, aphilyaw and Chantille Weber
November 20, 2023

A New Tradition Holiday dinners often involve ham and turkey. After six weeks, you might think turkey is for the birds! In Florida, many families serve a coastal catch or two by adding fresh seafood to their meals during this festive season. ... READ MORE

Category: Coasts & Marine, Food Safety
Tags: Christmas Recipes, Coastal Holiday Meals, Fishwatch, Florida Sea Grant, Food Safety, Fresh Fish, Fresh From Florida, Holiday, Holiday Classic, Holiday Recipes, Holiday Seafood, New Tradition, Oyster Dressing, Oysters, Recipes, Safe Oysters, Seafood, Seafood Safety, Selecting Seafood, Thanksgiving Recipes

Bacteria at the Beach

by Scott Jackson
July 2, 2016

The threat of bacteria in coastal waters can be scary and a challenge to understand. Here is information that helps clarify the threat to beach visitors and recreational users of marine waters. This is a good opportunity to think about bacteria ... READ MORE

Category: Natural Resources
Tags: Bacteria, Beach Closure, Enterococci, Fecal Coliform, Fisheries, Flesh Eating Bacteria, Oyster, Panhandle Outdoors, Seafood, Vibrio, Vibrio Vulnificus, Water, Water Quality

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