Design and Implementation of Real-Time Kitchen Monitoring and Automation System Based on Internet of Things
<p>Proposed automation and monitoring system.</p> "> Figure 2
<p>Working flow of the designed system.</p> "> Figure 3
<p>Gas leakage on/off status.</p> "> Figure 4
<p>Working system controlled through a mobile app.</p> "> Figure 5
<p>Working prototype of proposed system.</p> "> Figure 6
<p>Monitoring and Automation through Integrated Android Application.</p> "> Figure 7
<p>Electricity cost.</p> "> Figure 8
<p>Electricity cost vs power usage.</p> ">
Abstract
:1. Introduction
1.1. Contributions
- A smart kitchen automation system based on an Arduino board is used to control the kitchen/home appliances that are connected to the Internet and being operated remotely from any Android smartphone.
- The ability to remotely turn on and off appliances using a smartphone, such as:
- ○
- User turns on/off the oven, fridge, exhaust fan, lights, etc.;
- ○
- Using the app, the user can remotely measure the temperature, humidity, and possible gas leakages, and set the gas level using ESP32, DHT11 Sensor, 5 V Relay X 8, and MQ-135 gas sensors;
- ○
- IR sensors are also integrated into the Arduino to detect the presence of humans in the room/kitchen.
- Simulation was performed on Matlab2016b by considering the unscheduled home appliances and appliances in two, four, and six homes to check the efficiency of the proposed system in terms of reducing the electricity cost.
1.2. Paper Organization
2. Related Work
3. Problem Scenario
4. Proposed Methodology
4.1. System Analysis
4.2. System Requirements
- I.
- Hardware Required
- a.
- ESP32
- b.
- DHT11 Sensor
- c.
- 5 V Relay X 8
- d.
- MQ-135 Gas sensor
- e.
- Prototyping board (Breadboard)
- f.
- Connecting wires
- g.
- 5 V power supply
- h.
- Smartphone or tablet:
- i.
- Minimum 2.4 GHz processor
- ii.
- Minimum 4 GB RAM
- iii.
- Minimum 16 GB hard disk
- II.
- Software Required
- a.
- Arduino IDE
- b.
- Android application.
4.3. Appliance Flow Design
4.4. Implementation Details
4.5. Working on Our Proposed System
5. Simulation Results and Discussions
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Appendix A
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Functionality | Services |
---|---|
Human Detected | User can check people in the kitchen |
Temperature | The user measures the temperature of the kitchen |
Humidity | User checks humidity |
Lights On/Off | User check lights and turn on or off lights in the kitchen |
Fan On/Off | User turns on/off exhaust fan |
Gas Leakage | User can check gas leakage and set gas level |
Oven On/Off | User turns on/off the oven |
Fridge On/Off | User can turn on/off fridge |
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Hassan, C.A.U.; Iqbal, J.; Khan, M.S.; Hussain, S.; Akhunzada, A.; Ali, M.; Gani, A.; Uddin, M.; Ullah, S.S. Design and Implementation of Real-Time Kitchen Monitoring and Automation System Based on Internet of Things. Energies 2022, 15, 6778. https://doi.org/10.3390/en15186778
Hassan CAU, Iqbal J, Khan MS, Hussain S, Akhunzada A, Ali M, Gani A, Uddin M, Ullah SS. Design and Implementation of Real-Time Kitchen Monitoring and Automation System Based on Internet of Things. Energies. 2022; 15(18):6778. https://doi.org/10.3390/en15186778
Chicago/Turabian StyleHassan, Ch Anwar Ul, Jawaid Iqbal, Muhammad Sufyan Khan, Saddam Hussain, Adnan Akhunzada, Mudabbir Ali, Abdullah Gani, Mueen Uddin, and Syed Sajid Ullah. 2022. "Design and Implementation of Real-Time Kitchen Monitoring and Automation System Based on Internet of Things" Energies 15, no. 18: 6778. https://doi.org/10.3390/en15186778
APA StyleHassan, C. A. U., Iqbal, J., Khan, M. S., Hussain, S., Akhunzada, A., Ali, M., Gani, A., Uddin, M., & Ullah, S. S. (2022). Design and Implementation of Real-Time Kitchen Monitoring and Automation System Based on Internet of Things. Energies, 15(18), 6778. https://doi.org/10.3390/en15186778