Best Seafood (Completely Non-Smoking) in Japan(page 11)

Ginza Michelin star restaurant opened for 3 consecutive years. Enjoy the ever-evolving orthodox Edomae sushi.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎

Specialty! Sushi with toppings!! Fresh Sea Urchin! Crab! Abalone! Limited time only!! Great deal with all-you-can-drink! Seafood course available at Uoshin!

If you would like to use a private room, please contact the restaurant.

Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen

[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.

[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

A popular Edomae sushi restaurant that has impressed gourmets has opened in Nishiazabu ◆Excellent sushi served in a moody atmosphere

While preserving the pride of Edomae sushi, we propose new styles without being constrained by form.

The strongest development of crisp → fluffy → melty

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

Restaurants with a panoramic view of the sky and sea from 200m above ground. Experience the changes in scenery, taste and senses.

[3 minutes from Roppongi Station] Sushi that highlights its courses using Yamayuki tuna. You can order an authentic course even on the day!