Best Yakiniku (Japanese BBQ), Tripe in Japan

A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

Limited seats available on December 23 (Monday). We guarantee an unforgettable experience after your meal with our overwhelming "meat power".

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

[Reopening on 8/4] All-you-can-eat menu including A5 Wagyu beef and Sendai Cow tongue starts from 2,980 yen!

[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]

[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.

Indulge in our signature melt-in-your-mouth grilled meat. Savor the exquisite flavor of A5 grade Kuroge Wagyu beef. We have been serving delicious yakiniku since our establishment in 1975.

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

We have fully private rooms, semi-private rooms, and counter seats available! Seasonal limited menu is also prepared! Please feel free to contact us!

There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]

[1 minute from Ginza Station] Agingbeef high-end Yakiniku (Grilled meat) Restaurants

Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”

1 minute walk from Shibuya Station! All-you-can-eat A5 Wagyu beef raised on our own farm, Amakusa, Kumamoto! Eat to your heart's content!

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

December 23rd: Seats available. We will be open until December 31st. We will resume operations on January 2nd.

[3-minute walk from East Exit of Shinjuku Station] Certified dealer of "Kagoshima Black Beef" Offering an overwhelming meat quality with a calm and sophisticated ambiance.

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

From December 21 to 30, we will be open continuously from 12 PM.