Best Restaurants (Wine) in Japan(page 4)

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.

Enjoy the three great Wagyu beef dishes in a luxurious space {Eat shabu shabu or Sukiyaki with dashi stock}

We also accept reservations for groups of up to 50 people. Please contact us by phone.

We offer Edomae Sushi made with red vinegar rice and carefully selected ingredients, as well as sake snacks made with seasonal ingredients. We also have designated smoking areas.

All-you-can-eat carefully selected A5 rank Japanese black beef

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A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!

Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve

Right next to Akihabara Station ◆ Courses featuring carefully selected natural ingredients and carefully selected rice, exquisite nigiri sushi and other delicacies start from 9,800 yen

◆Fully equipped with private rooms◆All-you-can-eat from 3,980 yen◆ shabu shabu with dashi broth and Yakiniku (Grilled meat) including premium Wagyu beef ribs

To celebrate its third anniversary, the restaurant is returning to its roots with a two-course menu and an à la carte menu, all priced at 9,000 yen (excluding tax).

Available seats in January! Enjoy the fusion of "Wa" (Japanese style) and "Yakiniku" (grilled meat) in our completely private rooms!

[3 minutes from Shinjuku Station/private rooms available] Enjoy a 3-hour all-you-can-eat and drink course featuring charcoal-Yakitori (grilled chicken skewers) and meat! Perfect for girls' parties

[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

New restaurant in Ginza opens on Friday, March 1, 2024! ! !

[1 minute walk from Shin-Takashima Station] A creative Yakiniku (Grilled meat) restaurant with projection mapping and express lanes