Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I visited with my partner a long time ago! I always saw it when heading towards Nihonba...View details
2018/08 visited
1 time
It was just before noon on a Sunday and the place was full so I had to wait outside for ab...View details
2023/01 visited
1 time
Will this be the first time this year? I visited the store today just after it opened. A...View details
2024/11 visited
19 times
Restaurant name |
Brian Matsuyamachiten
|
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Categories | Steak, Gyutan (Beef tongue), Curry |
Phone number (for reservation and inquiry) |
06-6213-0666 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市中央区高津2-1-1 |
Transportation |
5 minutes walk from Exit 7 of Nihonbashi Station on the Sakaisuji Subway Line 7 minutes walk from Tanimachi 9-chome Station on the Tanimachi Subway Line 502 meters from Tanimachi 9 Chome. |
Opening hours |
|
Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3120001127991 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
14 Seats |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable There is a paid parking lot next door |
Space/facilities |
Stylish space,Relaxing space |
Drink |
Shochu (Japanese spirits),Wine,Cocktails available |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
Website | |
Restaurant highlights |
Aged tongue seasoned with 15 kinds of secret spices. Served with the coarsely ground tongue burger that has been a hot topic in the media.
We purchase carefully selected beef tongue from designated farms and hand-cut and season it in our restaurant. Please enjoy our beef tongue steak with yellowtail sauce, which has been aged to a tender
... and juicy finish using a secret recipe, in a casual cafe-like atmosphere.