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Enjoy seasonal ingredients unique to Kyoto, such as young sweetfish, seasonal vegetables, and kuruma prawns, in Kyoto-style Tempura at Endo Okazakitei
≪1 minute walk from Kitayama Station≫ “Umaimonya” with carefully selected ingredients prepared by three chefs who offer Japanese, Western, and Creative Cuisine
[Established in 1850] A high-quality encounter behind the curtain of this Kyoto-style tea and kaiseki restaurant that has been in business for over 150 years
In search of a break in nature, head to Kibune.
Enjoy authentic Sichuan Hot pot! Select from over 50 types of ingredients and 4 types of soup ◆ A relaxing space where you can feel the warmth of wood
[Kyoto Kitayama right away! 】Italian Cuisine where you can feel the nature next to the botanical garden. BBQ lunch and dinner are also recommended.
Spend an elegant time in a Kyoto space Fufu Kyoto lunch
[Kibune Shrine's north approach, pure Japanese style] Away from the hustle and bustle of the city, spend a special time in the inner parlor of Kyoto
The pinnacle of luxury in Kyoto was, above all, delicious rice. A simple commitment to materials, starting with water and soil.
A restaurant where you can enjoy 50 types of healthy dishes. You can even see animals from the window.
"Kyoto Kitayama" A blissful moment where you can enjoy seasonal ingredients Fried Skewers at a hideaway for adults.
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
Takeaway available! Enjoy Yumeya's Okonomiyaki at home.