Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Daily special 2000 yen Recommended 3000 yen A chef who specializes in game and fish di...View details
2024/07 visited
1 time
ー visited(2023/08 Update)
1 time
ー visited(2020/02 Update)
2 times
Restaurant name |
Bistro Oburin
|
---|---|
Categories | French |
Phone number (for reservation and inquiry) |
075-574-2158 |
Reservation availability |
Reservations available |
Address |
京都府京都市伏見区醍醐御園尾町26-13 |
Transportation |
638 meters from Daigo. |
Opening hours |
|
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999
|
Payment methods |
Credit cards not accepted Electronic money not accepted |
Number of seats |
14 Seats |
---|---|
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking |
Parking |
Available 4-5 cars behind the store |
Space/facilities |
Relaxing space,Counter seating |
Drink |
Wine,Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Website | |
Restaurant highlights |
Enjoy the carefully prepared Bistro French cuisine of owner chef Nobuo Takeuchi.
We offer dishes that suit Japanese tastes, using home-grown seasonal vegetables and a variety of carefully selected ingredients (mainly Seafood and beef). In winter, we also offer Game Meat Dishes usi
...ng deer and wild boar from Suzuka. Deer liver and heart, which are particularly hard to obtain, are delicacies that wild game fans will want to try.