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~☆~ Shigekichi is particular about Wagyu female beef! Enjoy the deliciousness of female beef at a reasonable price ~☆~
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
◆ Now accepting reservations for year-end parties and banquets ◆ Maximum 108 seats, inquiries also accepted for reserved (standing party for up to 120 people)
[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!
[5 minutes walk from Minato Mirai Station] Restaurants where you can enjoy authentic South Indian Cuisine by yourself or in a group. ◎
[3 minutes walk from Yokohama Station Bay Quarter 5F] Asian & Ethnic Cuisine with an excellent night view location in the Bay Area
Private rooms available ◆ 3 minutes from Kawasaki Station ◆ Spend a luxurious time enjoying a variety of high-quality meats. For anniversaries and celebrations!
[Yakiniku (Grilled meat) Ponga] from the Meguro main store has finally opened in Enoshima! Enjoy beautiful Yakiniku (Grilled meat) with an ocean view! !
Selected for Tabelog Curry EAST "Hyakumeiten" 2024
[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]
A famous restaurant serving northern and southern Indian Cuisine is visiting Center North! The popular lunch All-you-can-eat buffet is a must-see! !
★New Year Party Reservations Now Open★ Private bookings for up to 140 guests are available – perfect for banquets, drinking parties, and girls' nights out!
[2 minutes walk from the north exit of Yokohama Station] Enjoy classic and modern authentic Korean Cuisine in a trendy and stylish space ♪
[Directly connected to Yokohama Station] All-you-can-drink courses perfect for parties ◎ Enjoy authentic cuisine and alcohol in an exotic atmosphere
Enjoy authentic Indian Cuisine made with herbs and spices by a chef trained in the country in an Ethnic Cuisine style restaurant!