Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Wednesday
Online reservationInstant reservations. No sign-up required.
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Specialities
Food
We pride ourselves on freshness! Enjoy Anglerfish dishes such as Anglerfish sashimi and hot pot.
Food
Directly told by a fisherman! Authentic fisherman's dish "Dobujiru" at our restaurant!
Space
Fully equipped with private rooms. We have rooms to suit the number of people.
Drink
There are always 10 types of local sake! We also offer takeaway, including Seafood Bowl.
Set menu
Ibaraki Delight! Full Course of Anglerfish Hot Pot, Mizusumashi Soup, and Hitachi Beef8items
At our restaurant, we offer a blissful course made with the highest quality ingredients. Featuring an abundance of seafood and mountain delicacies from Ibaraki Prefecture, it was crafted based on our customers' recommendations. To fully experience the charm of Kita-Ibaraki, all ingredients are sourced from within a 10-minute drive. In particular, we recommend the anglerfish, known for its anti-aging effects, as our signature "Anko Aging," which is believed to be beneficial for beauty and health. The liver of the anglerfish contains the highest amounts of Vitamin E and Vitamin D among fish, and its oil has antioxidant properties. Additionally, the flesh of the anglerfish contains collagen, making it a dish we highly encourage you to try.
- Number of people
- 3 ~ 64
The chef recommends the chicken Sukiyaki with homemade sauce. You can change it to an all-you-can-eat option for an additional 1,200 yen. Don't worry, we also carry out radiation testing. Enjoy a course of mountain and sea delicacies. (Cooking methods and ingredients may change depending on availability.)
Year-End Party Recommended [Sake Fire Pot] Hana Course – Ibaraki Local Seafood Shabu-shabu6items
Seafood Shabu-shabu [Shuuen Nabe] made with fresh seafood from Ibaraki Prefecture. The ingredients may vary depending on that day's catch from the fishing port. This dish aims to achieve the ultimate "seafood porridge."
Review
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Review 99resultsFollowers 21people
You can eat Seafood and soba noodles for lunch at Otsu Port in Kitaibaraki, and the statio...View details
2024/02 visited
1 time
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Review 1,043resultsFollowers 902people
I came here again because I wanted t...
It's been a while since I last visited, and I stopped by for lunch on my way to a hot spri...View details
2024/01 visited
2 times
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Review 2,774resultsFollowers 1,901people
Full-bodied soup set
A restaurant specializing in Seafood in Kitaibaraki City, Ibaraki Prefecture. There is a s...View details
2024/03 visited
1 time
Restaurant information
Details
| Restaurant name |
Seafood Ryori Shokusai Daishin（Seafood Ryori Shokusai Daishin）
|
|---|---|
| Categories | Seafood, Monkfish, Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5457-8700 |
| Reservation availability |
Reservations available
・If you are seated in a private room only, an appetizer fee of 250 yen will be charged for adults. |
| Address |
茨城県北茨城市大津町北町2-5-18 |
| Transportation |
2 minutes walk/1 minute drive from Otsuko Station on the JR Joban Line 200 meters from Otsuko. |
| Opening hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, WAON, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT6050001040571 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
250 yen will be charged for those using a private room or seating (adults only). Original text 個室、お座席利用の方はお通し代として250円かかります(大人の方のみ) This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people Reservations can be made for up to 64 people. |
| Private use |
Available For over 50 people, For up to 20 people |
| Non-smoking/smoking |
Non smoking There is a smoking area outside the store |
| Parking |
Available 13 spaces on the premises / 2nd and 3rd parking lots available outside the premises / Large buses available |
| Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami room,Karaoke,Sports viewing,Projector available,Power outlets available,Free Wi-Fi available,Wheelchair accessible |
Menu
| Set menu |
All you can drink, All you can eat |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Service |
Parties over 2.5 hours,,BYO drinks,Take-out,Delivery, Multilingual menu available（English） |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available,Strollers welcome |
| Dress code |
casual |
| Website | |
| Phone number |
0293-46-5511 |
| Remarks |
Payment methods include cash, credit card, PayPay, LINEPay, auPAY, etc. |
Our environmental and social efforts
Our sustainability efforts
We purchase unused fish at the fish market and use them to create new dishes.
The information provided by the restaurant is shown. For details or questions, please contact the restaurant.
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Categories
Rankings in nearby areas
閉じる
Food We pride ourselves on freshness! Enjoy Anglerfish dishes such as Anglerfish sashimi and hot pot.
The owner carefully selects fresh fish from Otsu Port! In particular, `` Anglerfish'' offers `` Anglerfish Hot Pot,'' ``Anhydrous Dobu Soup,'' ``Grilled Monkfish Liver,'' and rare ``Sashimi'' as well! Sashimi that has been aged using a special method is a luxurious delicacy that is hard to find in the Kanto region. In addition, we have Kitaibaraki's B-class gourmet "Ankoru-don", which is rich in collagen, as well as a variety of courses. Be sure to try Mexicali, Hitachi beef, and Hitachi Aki Soba.
Food Directly told by a fisherman! Authentic fisherman's dish "Dobujiru" at our restaurant!
After ordering, the owner personally visits each table and carefully prepares the anhydrous dobu soup, one pot at a time. Part of the fun is watching the owner's skillful techniques unfold right in front of your eyes. It is very popular with both locals and visitors from far away. Our "Anhydrous Dobu Soup" is a masterpiece packed with richness and flavor! It is seasoned with two types of country miso and sake lees, and is simmered with only the water from Anglerfish and vegetables without adding dashi stock.
SpaceFully equipped with private rooms. We have rooms to suit the number of people.
Our restaurant has a total of 100 seats. The open interior of the restaurant offers table seats and private rooms to suit the number of people. The private rooms can be used for small gatherings of couples and friends, as well as for various milestone events, entertainment, and dinner parties. We also accept reserved, so please feel free to contact us. Our restaurant is [2 minutes walk from Otsuko Station] and also has a private parking lot, making it ideal for all kinds of gatherings. We will continue to conduct business that is rooted in the local community.
DrinkThere are always 10 types of local sake! We also offer takeaway, including Seafood Bowl.
We have a wide variety of drinks, including standard beer, highballs, and sours. In particular, we offer about 10 types of local sake from Ibaraki and Fukushima prefectures. Enjoy it with our specialty Seafood dishes. We also have all-you-can-drink courses that are great for parties, so please choose the one that suits your occasion. In addition, we offer takeaway dishes such as Seafood Bowl, and a casual lunch menu from 11:30 a.m. to 2:00 p.m. We look forward to your visit.
Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.
[2 minutes walk from Otsu Port Station] Our restaurant offers Seafood Bowl and sashimi set meals made with local fish carefully selected from Otsu Port and Nakoro Port, as well as 20 carefully selecte
...d varieties of sake. Our proud "Anglerfish dishes" include rare "sashimi" and "seared monkfish liver." Other recommended dishes include seared Hitachi beef, Hitachi autumn soba, and delicious mejikali sashimi. The restaurant also has fully private rooms that can be used by 2 or more people. Perfect for couples dining or any other gathering.