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Japan's first self-roast style Steak Restaurants with a view of the sunset that will be a lifetime memory.
On the second floor of Nojima Scola, an Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, run by a master of local produce.
[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available
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A new sensation of French cuisine that blends traditional dishes from the Basque region of Spain, known as the "City of Gastronomy."
French Restaurant La Ruelle in Sumoto City, Awaji Island This is a small French restaurant located in a renovated 90-year-old townhouse.
A café that uses lemons and lemon juice from Awaji Island, making you feel like you're on Capri
French cuisine Forest "La Rose"/Enjoy fusion cuisine of "Japanese" and "French" cuisine
A farmhouse Restaurants in a field where vegetables are the star
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
French cuisine Forest “Grand Baobab” French cuisine x Italian Cuisine cuisine that takes advantage of the original characteristics of materials
[Teppan cuisine to brighten up your trip] A chef cooks Awaji Island's seafood and mountain delicacies on a hot plate right in front of you
Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!