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Enjoy the traditional taste of 60 years in business at Shinmaru Building!
A specialty shop for "Kinka Pork," raised in only two locations in Japan, directly connected to Tokyo Station.
If you're in Paris, you'll find Bistro Hibiya in the corner.It's Izakaya (Japanese-style bar) where you can enjoy anytime you come.
[2 minutes from Jimbocho Station / 4 minutes from Suidobashi Station] Available for reserved from small groups An izakaya boasting cost-effective yakitori and Izakaya (Japanese-style bar)
[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Established over 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet with the skill of a skilled craftsman ✨
[1 minute from Kanda Station] Creative kushikatsu Izakaya (Japanese-style bar) that focuses on ingredients!
"Dashi" is the key! Osaka's fluffy and creamy Takoyaki bar
Tokyo Station Ichibangai ◆Tastes from popular stores! A restaurant specializing in Kurobuta pork Pork Cutlet that pursue the deliciousness of carefully selected Kurobuta pork from Kagoshima Prefecture.