Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
My wife was going to be late, so I went to Marugame Seimen on my way home from work. I ord...View details
2024/09 visited
1 time
ー visited(2023/09 Update)
2 times
Pork miso soup udon Chicken tempura, Chikuwa tempura It's also available for a limited...View details
2022/12 visited
2 times
Restaurant name |
Marugame Seimen Musashimurayama Ten
|
---|---|
Categories | Udon (Wheat noodles), Tempura, Onigiri (Rice ball) |
Phone number (for reservation and inquiry) |
042-565-1520 |
Reservation availability | |
Address |
東京都武蔵村山市神明3-133-3 ヒロセビル内 |
Transportation |
879 meters from Kamikitadai. |
Opening hours |
|
Average price(Based on reviews) |
- JPY 999 - JPY 999
|
Number of seats |
91 Seats |
---|---|
Private rooms |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Available |
Space/facilities |
Tatami room |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
A house restaurant |
Service |
Take-out |
Family friendly |
Children welcome |
Website | |
The opening day |
2011.12.26 |
Remarks |
* takeaway only available for Tempura |
Restaurant highlights |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.