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Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
Now accepting reservations for year-end parties! Christmas courses available only from December 23rd to 25th!
[Oyster dishes and aged fish sashimi] A hideaway for adults where you can compare raw Oyster and enjoy Creative Cuisine <Reservations for year-end parties also accepted>
We are open from January 2nd! We also serve lunch on weekdays! Our thick-cut beef tongue and Omi beef sirloin are exquisite.
[5 minutes from Akabane Station] Private rooms and counter only ◆ Charcoal-grilled Nodoguro Primitive Grill
[5 minutes walk from Akabane Station! ! ] A must-see for meat and alcohol lovers! ! !
5 minutes walk from Akabane Station ♬ Enjoy delicious wine and authentic Spanish Cuisine at an adult Spanish Restaurants!
[Akabane Station] First raw food approval in the area! Legal and safe yukhoe and beef sashimi ☆ Yakiniku (Grilled meat) also features specially selected A5 wagyu beef
[Open from lunchtime] Specializing in Seafood dishes such as Oyster and tuna. Fully private rooms with doors can accommodate up to 14 people.
An Italian Restaurants with the aroma of pizza baked in wood and stone ovens and over 100 carefully selected wines.
Located in front of the south exit of Akabane Station ★ Straw grilling & fresh Oyster ★ Plenty of private rooms and sunken kotatsu on both the first and second floors