About: Tapado
Tapado is a seafood soup served in Central American countries such as Guatemala and Honduras. It uses coconut milk and seafood as well as plantains. Within these countries, tapado is associated with the Garifuna community.
Tapado is a seafood soup served in Central American countries such as Guatemala and Honduras. It uses coconut milk and seafood as well as plantains. Within these countries, tapado is associated with the Garifuna community.
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