User profiles for Jianbo Xiao
 | Jianbo XiaoUniversity of Vigo Verified email at uvigo.es Cited by 39630 |
Dietary flavonoid aglycones and their glycosides: Which show better biological significance?
J Xiao - Critical reviews in food science and nutrition, 2017 - Taylor & Francis
The dietary flavonoids, especially their glycosides, are the most vital phytochemicals in diets
and are of great general interest due to their diverse bioactivity. The natural flavonoids …
and are of great general interest due to their diverse bioactivity. The natural flavonoids …
Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering
Plants, fungi, and microorganisms are equipped with biosynthesis machinery for producing
thousands of secondary metabolites. These compounds have important functions in nature …
thousands of secondary metabolites. These compounds have important functions in nature …
Advances on natural polyphenols as anticancer agents for skin cancer
Polyphenols are one of most important phytochemicals distributing in herb plants, vegetables
and fruits, which known as important anticancer agents. Given the high incidence and …
and fruits, which known as important anticancer agents. Given the high incidence and …
Advance on the Flavonoid C-glycosides and Health Benefits
The dietary flavonoids, especially their glycosides, are the most vital phytochemicals in diets
and are of great general interest due to their diverse bioactivity. Almost all natural flavonoids …
and are of great general interest due to their diverse bioactivity. Almost all natural flavonoids …
The reciprocal interactions between polyphenols and gut microbiota and effects on bioaccessibility
As of late, polyphenols have increasingly interested the scientific community due to their
proposed health benefits. Much of this attention has focused on their bioavailability. Polyphenol–…
proposed health benefits. Much of this attention has focused on their bioavailability. Polyphenol–…
A review of microencapsulation methods for food antioxidants: Principles, advantages, drawbacks and applications
Bioactivities and numerous health benefits against a number of oxidative stress related
diseases have been attributed to the role of dietary antioxidants. The development of physical (…
diseases have been attributed to the role of dietary antioxidants. The development of physical (…
A review of dietary polyphenol-plasma protein interactions: characterization, influence on the bioactivity, and structure-affinity relationship
The interactions between polyphenols, especially flavonoids and plasma proteins, have
attracted great interest among researchers. Few papers, however, have focused on the structure-…
attracted great interest among researchers. Few papers, however, have focused on the structure-…
Interaction of dietary polyphenols with bovine milk proteins: Molecular structure–affinity relationship and influencing bioactivity aspects
Scope: Dietary flavonoids and stilbenes are important polyphenols in foods, such as, eg
fruits, vegetables, nuts, and tea as they are of great interest for their bioactivities, which are …
fruits, vegetables, nuts, and tea as they are of great interest for their bioactivities, which are …
Analysis of binding interaction between puerarin and bovine serum albumin by multi-spectroscopic method
The interaction of puerarin and bovine serum albumin (BSA) was investigated by means of
fluorescence spectroscopy, resonance light-scattering spectroscopy, infrared spectroscopy, …
fluorescence spectroscopy, resonance light-scattering spectroscopy, infrared spectroscopy, …
Therapeutic properties of bioactive compounds from different honeybee products
Honeybees produce honey, royal jelly, propolis, bee venom, bee pollen, and beeswax,
which potentially benefit to humans due to the bioactives in them. Clinical standardization of …
which potentially benefit to humans due to the bioactives in them. Clinical standardization of …