CN202145832U - Quick acid-discharging chamber - Google Patents
Quick acid-discharging chamber Download PDFInfo
- Publication number
- CN202145832U CN202145832U CN201120188252U CN201120188252U CN202145832U CN 202145832 U CN202145832 U CN 202145832U CN 201120188252 U CN201120188252 U CN 201120188252U CN 201120188252 U CN201120188252 U CN 201120188252U CN 202145832 U CN202145832 U CN 202145832U
- Authority
- CN
- China
- Prior art keywords
- chamber
- temperature sensor
- chamber body
- deacidification
- utility
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000007599 discharging Methods 0.000 title 1
- 239000000725 suspension Substances 0.000 claims abstract description 14
- 238000005057 refrigeration Methods 0.000 claims abstract description 8
- 235000015278 beef Nutrition 0.000 claims description 20
- 239000002253 acid Substances 0.000 abstract description 10
- 235000015277 pork Nutrition 0.000 abstract description 10
- 235000013372 meat Nutrition 0.000 abstract description 7
- 238000005265 energy consumption Methods 0.000 abstract description 3
- 238000001816 cooling Methods 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000009413 insulation Methods 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 1
- 239000004568 cement Substances 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000007323 disproportionation reaction Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000003307 slaughter Methods 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E60/00—Enabling technologies; Technologies with a potential or indirect contribution to GHG emissions mitigation
- Y02E60/10—Energy storage using batteries
Landscapes
- Devices That Are Associated With Refrigeration Equipment (AREA)
Abstract
本实用新型公开了一种快速排酸室包括室体，包括设置在室体顶部的轨道，设置在轨道上的悬挂吊钩、冷装置以及温度传感器，制冷装置采用风管式制冷装置，其包括设置在室体两侧的多个进风管和设置在室体中间顶部的出风管，每个进风管都设置有可控其给风与否的电磁阀，且所述的电磁阀与温度传感器可控连接。本实用新型的快速排酸室，实现在排酸室内的区域“单独”制冷，实现整个排酸室内的温度均匀分布，能有效保持猪肉的较佳排酸温度，提高肉品。且总体功率变化不大，压缩机运行平稳，不需要频繁启动或者关闭，能有效降低能耗。
The utility model discloses a fast acid discharge chamber which comprises a chamber body, a track arranged on the top of the chamber body, a suspension hook arranged on the rail, a cooling device and a temperature sensor, and the refrigeration device adopts an air duct type refrigeration device, which includes A plurality of air inlet pipes arranged on both sides of the chamber body and an air outlet pipe arranged on the middle top of the chamber body, each air inlet pipe is provided with a solenoid valve which can control its air supply or not, and the solenoid valve is connected with A temperature sensor is controllably connected. The rapid deacidification chamber of the utility model realizes "individual" refrigeration in the area of the deacidification chamber, realizes uniform temperature distribution in the entire deacidification chamber, can effectively maintain the optimal deacidification temperature of pork, and improves meat quality. And the overall power does not change much, the compressor runs smoothly, does not need to be started or shut down frequently, and can effectively reduce energy consumption.
Description
Technical field
The utility model relates to a boar killing machinery, the hot beef cooler that quick acid discharge of especially a kind of ability and room temperature are balanced.
Background technology
Along with the raising of living standards of the people, people are also increasingly high to the quality requirement of animal products, and the safety and sanitation problem of animal products more and more causes social concerns.Especially in recent years, along with the introduction of a large amount of modernized salughtering equipments of China, and new technology was in the application of butchering in the manufacture field, and the level of butchering of China increases substantially.
Live pig generally will carry out acid discharge and handle through slaughtering the quarantine back for improving meat, and acid discharge meat is converted into amino acid to the partially protein in the pork through the method for artificial before people are edible, just fulfiled this conversion ahead of schedule a part.Acid discharge pork is compared with common pork, and the trophic structure that it does not change in the meat is formed, and that is to say that acid discharge pork is basically the same with common pork on nutritional labeling.Acid discharge pork has been because got rid of some things in the pork really, thus boil ripe more easily, mashed easily, also can be better on the taste.
But existing hot beef cooler energy consumption is high, and the acid discharge weak effect is inhomogeneous, and temperature distributing disproportionation is even, and directly the windward side temperature is low, and the leeward side temperature is high, causes meat to be affected.
The utility model content
The utility model technical problem to be solved provides a kind of low energy consumption and the constant hot beef cooler of room temperature.
To achieve these goals, the technical scheme of the utility model is following:
A kind of quick hot beef cooler comprises the chamber body; Comprise the track that is arranged on body top, chamber; In orbit suspension suspension hook, refrigerating plant and temperature sensor are set, and refrigerating plant adopts the wind pipe type refrigeration, and it comprises a plurality of blast pipes that are arranged on body both sides, chamber and the discharge pipe that is arranged on chamber body center top; Each blast pipe all be provided with controlled its to wind whether magnetic valve, and described magnetic valve is connected with temperature sensor is controlled.
Preferably, described temperature sensor is to be distributed on the indoor a plurality of temperature sensors of quick hot beef cooler, and described magnetic valve is connected with nearest temperature sensor is controlled.
The quick hot beef cooler of the utility model is implemented in zone " separately " refrigeration in the hot beef cooler, realizes that the temperature in the whole hot beef cooler evenly distributes, and can effectively keep the preferable acid discharge temperature of pork, improves meat.And overall power changes little, and compressor operating is steady, does not need frequent starting perhaps to close, and can effectively cut down the consumption of energy.
Description of drawings
Fig. 1 is the hot beef cooler schematic cross-section of the utility model.
The specific embodiment
Be elaborated below in conjunction with the structure of accompanying drawing to the utility model.
Quick hot beef cooler like Fig. 1 the utility model comprises chamber body 1, is fixedly installed on the track at chamber body 1 top, and in orbit suspension suspension hook 4, wind pipe type refrigerating plant and temperature sensor are set.
Described quick hot beef cooler is a cement structures, and on the sidewall of chamber body and top board, heat-insulation layer is set, and to improve its heat insulation effect, cuts down the consumption of energy.But the door that is provided with folding and allows the pig body to pass in and out in its front portion.The track that is arranged on the inner top side of hot beef cooler is corresponding with outside conveying track, so that the pig body is moved into or shift out hot beef cooler, described conveying track is fixedly installed on the top of chamber body or is suspended on the body top, chamber through fixed support.
The pig body supply line of the utility model drives chain drive by the drive motors that is arranged on the end, promotes the transportation suspension hook via cutting somebody's hair and moves in orbit, and the track of wherein said supply line is the inverted T-shaped structure.
Described transportation suspension hook comprises can be along the roller of described track rolling, and connecting plate, joint pin and suspension hook 4, described roller are two; Its center is fixedly connected through bearing is rotatable with the end of connecting plate; Described connecting plate is the right angle z font structure of two symmetries, and its epipleural end is provided with roller, and its bottom side plate connects and between two joint faces, adds through bolt holds the fixed connection post; Described joint pin is the square cylinder structure; Its upper end is connected itself and the bolt of two connecting plates, and preferably, it is two bolt up and down.Offer U-lag in described connecting rod bottom; Be fixed with suspension hook in described U-lag opening edge end rotationally by bolt; Described suspension hook is a J font crotch; Its end forms rotation hole, and described bolt connects the dual-side of U-lag and the rotation hole of suspension hook, can suspension hook be fixed on the joint pin bottom swingably.
The refrigerating plant of the utility model adopts the wind pipe type refrigerating plant; It comprises blast pipe 2 that is arranged on body both sides, chamber and the discharge pipe 3 that is arranged on chamber body center top, and preferably, described blast pipe is for being arranged in a plurality of blast pipes of both sides respectively; And each blast pipe all be provided with controlled its to wind whether magnetic valve; Described magnetic valve is controlled by temperature sensor, and each regional temperature sensor and this regional controlled connection of blast pipe magnetic valve are when this regional temperature of temperature sensor senses surpasses setting value; Just start or stop the refrigeration of blast pipe, keep pig body in this zone at predetermined temperature to this zone.
The hot beef cooler of the utility model is implemented in zone " separately " refrigeration in the hot beef cooler, realizes that the temperature in the whole hot beef cooler evenly distributes, and can effectively keep the preferable acid discharge temperature of pork, improves meat.And overall power changes little, and compressor operating is steady, does not need frequent starting perhaps to close, and can effectively cut down the consumption of energy.
The above only is the preferred implementation of the utility model; Should be pointed out that for those skilled in the art, under the prerequisite that does not break away from the utility model principle; Can also make some improvement and retouching, these improvement and retouching also should be regarded as the protection domain of the utility model.
Claims (2)
1. quick hot beef cooler; It is characterized in that: comprise the chamber body, be arranged on the track at body top, chamber; In orbit suspension suspension hook, refrigerating plant and temperature sensor can be set movably forward and backward, and described refrigerating plant adopts the wind pipe type refrigeration, comprises a plurality of blast pipes that are arranged on body both sides, chamber and the discharge pipe that is arranged on chamber body center top; Each blast pipe all be provided with controlled its to wind whether magnetic valve, and described magnetic valve is connected with temperature sensor is controlled.
2. quick hot beef cooler as claimed in claim 1 is characterized in that: described temperature sensor is to be distributed on the indoor a plurality of temperature sensors of quick hot beef cooler, and described magnetic valve is connected with nearest temperature sensor is controlled.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201120188252U CN202145832U (en) | 2011-06-07 | 2011-06-07 | Quick acid-discharging chamber |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201120188252U CN202145832U (en) | 2011-06-07 | 2011-06-07 | Quick acid-discharging chamber |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202145832U true CN202145832U (en) | 2012-02-22 |
Family
ID=45586914
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201120188252U Expired - Fee Related CN202145832U (en) | 2011-06-07 | 2011-06-07 | Quick acid-discharging chamber |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202145832U (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103564028A (en) * | 2013-11-25 | 2014-02-12 | 山东省农业科学院农产品研究所 | Novel lifting frame for discharging sheep carcass acid |
| CN105066550A (en) * | 2015-08-10 | 2015-11-18 | 孙明成 | Special suspended fresh-keeping refrigeration cabinet for aging meat |
| CN105650737A (en) * | 2016-03-14 | 2016-06-08 | 山东省农业科学院农产品研究所 | Air regulating device used for mutton chilling and loss reduction |
| CN107156261A (en) * | 2017-04-01 | 2017-09-15 | 宁夏大学 | A kind of clean hot beef cooler of sheep and goat carcass |
| CN107751342A (en) * | 2017-09-22 | 2018-03-06 | 江苏省农业科学院 | A kind of self-selecting type poultry product preservation device and application method |
| CN113170811A (en) * | 2020-09-27 | 2021-07-27 | 蚌埠学院 | Acid extraction device for sheep carcass |
-
2011
- 2011-06-07 CN CN201120188252U patent/CN202145832U/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103564028A (en) * | 2013-11-25 | 2014-02-12 | 山东省农业科学院农产品研究所 | Novel lifting frame for discharging sheep carcass acid |
| CN105066550A (en) * | 2015-08-10 | 2015-11-18 | 孙明成 | Special suspended fresh-keeping refrigeration cabinet for aging meat |
| CN105650737A (en) * | 2016-03-14 | 2016-06-08 | 山东省农业科学院农产品研究所 | Air regulating device used for mutton chilling and loss reduction |
| CN107156261A (en) * | 2017-04-01 | 2017-09-15 | 宁夏大学 | A kind of clean hot beef cooler of sheep and goat carcass |
| CN107751342A (en) * | 2017-09-22 | 2018-03-06 | 江苏省农业科学院 | A kind of self-selecting type poultry product preservation device and application method |
| CN113170811A (en) * | 2020-09-27 | 2021-07-27 | 蚌埠学院 | Acid extraction device for sheep carcass |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120222 Termination date: 20140607 |