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Nematollahi et al., 2013 - Google Patents

Application of supercritical CO2 in extraction and refining of vegetable oils

Nematollahi et al., 2013

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Document ID
16010321844870738748
Author
Nematollahi A
Mashayekh M
Sohrabvandi S
Khosravi-Darani K
Berarnejad Bariki I
Publication year
Publication venue
Iranian Journal of Nutrition Sciences and Food Technology

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There is an increasing public awareness of the health, environmental and safety hazards associated with the use of organic solvents in food processing and the possible solvent contamination of the final products. The food industry is always looking for the best …
Continue reading at nsft.sbmu.ac.ir (PDF) (other versions)

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