Ibitoye et al., 2018 - Google Patents
Extraction and physicochemical characterization of chitin and chitosan isolated from house cricketIbitoye et al., 2018
View PDF- Document ID
- 12244474630343748429
- Author
- Ibitoye E
- Lokman I
- Hezmee M
- Goh Y
- Zuki A
- Jimoh A
- Publication year
- Publication venue
- Biomedical Materials
External Links
Snippet
Chitin ranks next to cellulose as the most important bio-polysaccharide which can primarily be extracted from crustacean shells. However, the emergence of new areas of the application of chitin and its derivatives are on the increase and there is growing demand for …
- 229920002101 Chitin 0 title abstract description 248
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0024—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Glucans; (beta-1,3)-D-Glucans, e.g. paramylon, coriolan, sclerotan, pachyman, callose, scleroglucan, schizophyllan, laminaran, lentinan or curdlan; (beta-1,6)-D-Glucans, e.g. pustulan; (beta-1,4)-D-Glucans; (beta-1,3)(beta-1,4)-D-Glucans, e.g. lichenan; Derivatives thereof
- C08B37/0027—2-Acetamido-2-deoxy-beta-glucans; Derivatives thereof
- C08B37/003—Chitin, i.e. 2-acetamido-2-deoxy-(beta-1,4)-D-glucan or N-acetyl-beta-1,4-D-glucosamine; Chitosan, i.e. deacetylated product of chitin or (beta-1,4)-D-glucosamine; Derivatives thereof
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Ibitoye et al. | Extraction and physicochemical characterization of chitin and chitosan isolated from house cricket | |
Zainol Abidin et al. | The potential of insects as alternative sources of chitin: An overview on the chemical method of extraction from various sources | |
Triunfo et al. | Characterization of chitin and chitosan derived from Hermetia illucens, a further step in a circular economy process | |
Hahn et al. | Current state of chitin purification and chitosan production from insects | |
Kaya et al. | Comparison of physicochemical properties of chitins isolated from an insect (Melolontha melolontha) and a crustacean species (Oniscus asellus) | |
Iber et al. | A review of various sources of chitin and chitosan in nature | |
Mohan et al. | A study on structural comparisons of α-chitin extracted from marine crustacean shell waste | |
Purkayastha et al. | Physicochemical structure analysis of chitin extracted from pupa exuviae and dead imago of wild black soldier fly (Hermetia illucens) | |
Wang et al. | Physicochemical structure of chitin in the developing stages of black soldier fly | |
Brigode et al. | Isolation and physicochemical properties of chitin polymer from insect farm side stream as a new source of renewable biopolymer | |
Erdogan et al. | Chitin extraction and chitosan production from cell wall of two mushroom species (Lactarius vellereus and Phyllophora ribis) | |
Kaya et al. | Natural porous and nano fiber chitin structure from Gammarus argaeus (Gammaridae Crustacea) | |
Ladchumananandasivam et al. | The use of exoskeletons of shrimp (Litopenaeus vanammei) and crab (Ucides cordatus) for the extraction of chitosan and production of nanomembrane | |
Kabalak et al. | Extraction, characterization and comparison of chitins from large bodied four Coleoptera and Orthoptera species | |
Zelencova et al. | Chitin extraction and chitosan production from Chilopoda (Scolopendra cingulata) with identification of physicochemical properties | |
Pasquier et al. | Upcycling byproducts from insect (fly larvae and mealworm) farming into chitin nanofibers and films | |
Machado et al. | Insect residues as an alternative and promising source for the extraction of chitin and chitosan | |
Leke-Aladekoba | Comparison of extraction methods and characterisation of chitin and chitosan with antimicrobial and antioxidant properties from black soldier fly (Hermetia illucens) meal | |
Sreeja et al. | Production of chitin and conversion into chitosan from crab (Scylla tranquebarica) shells and evaluation of its antioxidant activities | |
Ibram et al. | Comparison of extraction methods of chitin and chitosan from different sources | |
Sharbidre et al. | Characterization of chitin content extracted from edible insect, Coridius nepalensis (Westwood, 1837)(Hemiptera: Dinidoridae) | |
Mei et al. | Update on Chitin and Chitosan from Insects: Sources, Production, Characterization, and Biomedical Applications | |
Jagdale | Extraction and characterization of chitin from granary weevil, Sitophilus granaries L.(Coleoptera: Curculionidae) | |
Zimri | Preparation and electrospinning of chitosan from waste black soldier fly biomass | |
Rodriguez-Veiga et al. | Exploring Saduria entomon (Crustacea Isopoda) as a New Source for Chitin and Chitosan Isolation |