Aweil is the capital of Northern Bahr el Ghazal State in northwestern South Sudan. Known for its agricultural activities and Dinka cultural heritage, Aweil is a destination for those interested in exploring rural South Sudan, local traditions, and the natural beauty of the region.

• History: Aweil has a long history tied to the Dinka people and has been affected by various conflicts. It’s also a region with a vibrant culture and deep agricultural roots.
• Culture: The town is predominantly Dinka, and visitors will find a warm welcome from the locals. Cattle herding and farming are central to the way of life. Understanding Dinka culture is key to appreciating Aweil.
• Climate: Aweil experiences a tropical climate with distinct rainy and dry seasons. The best time to visit is during the dry season from November to April when travel conditions are better.

• By air: Aweil has a small airport (AWE  ^IATA) that receives occasional flights from Juba and other regional locations. Flights are infrequent, so check in advance for schedules.
• By road: Traveling by road can be challenging, especially during the rainy season, but there are bus services connecting Aweil with Wau and Juba. Private transportation, like 4x4 vehicles, is recommended for more remote areas.

• Local transport: Local transportation options include boda-bodas (motorbike taxis) and taxis. Walking is common in the town center.
• Road conditions: Roads are often unpaved, and travel outside the town may require a sturdy vehicle.

• Cattle camps: Experience the traditional Dinka cattle camps and learn about the significance of cattle in Dinka culture.
• Local markets: The Aweil market is a vibrant place where visitors can experience local life, buy traditional crafts, and enjoy local food.
• Aweil River: This river is central to the town’s natural landscape and a place where locals gather, especially during the rainy season.

• Cultural tours: Engage with the Dinka culture by visiting local villages and experiencing traditional ceremonies and dances.
• Agricultural visits: Aweil is known for its agriculture, and visitors can tour local farms to learn about subsistence farming and agricultural projects.

• Local cuisine: Try local dishes like asida (a dough-like dish) with stew, dried fish, and local greens. Cattle products like milk and butter are staples in the diet.
• Restaurants: Small local restaurants offer a taste of South Sudanese cuisine. Don’t expect formal dining—meals are often simple but filling.

• Traditional drinks: Local beverages include sorghum beer, a traditional drink, though alcohol may be less common in rural areas due to cultural norms.

• Health: Make sure to have vaccinations and carry antimalarial medication. The healthcare system is limited, so travel with a basic first-aid kit.
• Security: Aweil is generally peaceful, but always stays informed about the current security situation, as conditions in South Sudan can change. Travel with a guide if exploring rural areas.

• Wau: A town near the south, Wau is known for its diverse population and historical significance.
• Juba: South Sudan’s capital, Juba, offers more urban experiences and international connections.