辣椒
Chinese
[edit]| hot (spicy); pungent | pepper | ||
|---|---|---|---|
| simp. and trad. (辣椒) |
辣 | 椒 | |
Pronunciation
[edit]- Mandarin
- (Standard)
- (Nanjing, Nanjing Pinyin): låqjiào
- Cantonese
- (Guangzhou–Hong Kong, Jyutping): laat6 ziu1
- (Dongguan, Jyutping++): ngek8 ziu1-0
- (Guangzhou–Hong Kong, Jyutping): laat6 ziu1
- Gan (Wiktionary): lat7 jieu
- Hakka (Meixian, Guangdong): lad6 jiau1
- Eastern Min (BUC): lăk-ciĕu
- Puxian Min (Pouseng Ping'ing): luah7 zieo1 / lua2 zieo1
- Southern Min (Hokkien, POJ): loa̍h-chio / la̍h-chiau
- Southern Pinghua (Nanning, Jyutping++): laat5 ziu1
- Wu (Northern, Wugniu): 8laq-ciau1 / 8laq-tsiau1 / 8laeq-tsiau1 / 8laeq-ciau1
- Xiang
- (Changsha, Wiktionary): la6 ziau1
- (Loudi, Wiktionary): la4 zieu1*
- (Hengyang, Wiktionary): la2 jiau1
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄌㄚˋ ㄐㄧㄠ
- Tongyong Pinyin: làjiao
- Wade–Giles: la4-chiao1
- Yale: là-jyāu
- Gwoyeu Romatzyh: lahjiau
- Palladius: лацзяо (laczjao)
- Sinological IPA (key): /lä⁵¹ t͡ɕi̯ɑʊ̯⁵⁵/
- (Nanjing)
- Nanjing Pinyin: låqjiào
- Nanjing Pinyin (numbered): laq5 jiao1
- Sinological IPA (key): /laʔ⁵ t͡ɕiɔ³¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: laat6 ziu1
- Yale: laaht jīu
- Cantonese Pinyin: laat9 dziu1
- Guangdong Romanization: lad6 jiu1
- Sinological IPA (key): /laːt̚² t͡siːu̯⁵⁵/
- (Dongguan, Guancheng)
- Jyutping++: ngek8 ziu1-0
- Sinological IPA (key): /ŋɛk̚²² t͡siu²¹³⁻⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Gan
- (Nanchang)
- Wiktionary: lat7 jieu
- Sinological IPA (key): /lat̚² t͡ɕiɛu¹/
- (Nanchang)
- Hakka
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: lăk-ciĕu
- Sinological IPA (key): /l̃aʔ⁵⁻⁵⁵ t͡sieu⁵⁵/
- (Fuzhou)
- Puxian Min
- (Putian)
- Pouseng Ping'ing: luah7 zieo1 [Phonetic: luah6 zieo1]
- Sinological IPA (key): /luaʔ⁴⁻¹ t͡sieu⁵³³/
- (Xianyou)
- Pouseng Ping'ing: lua2 zieo1 [Phonetic: lua5 zieo1]
- Sinological IPA (key): /lua¹³⁻²¹ t͡sieu⁵³³/
- (Putian)
- Southern Min
- (Hokkien: Xiamen, Quanzhou, Zhangzhou, General Taiwanese, Kinmen)
- (Hokkien: Taipei)
- Pe̍h-ōe-jī: la̍h-chiau
- Tâi-lô: la̍h-tsiau
- Phofsit Daibuun: laqciaw
- IPA (Taipei): /la(ʔ)⁴⁻¹¹ t͡siau⁴⁴/
- Southern Pinghua
- (Nanning Pinghua, Tingzi)
- Jyutping++: laat5 ziu1
- Sinological IPA (key): /lat̚²⁴ t͡siu⁵³/
- (Nanning Pinghua, Tingzi)
- Wu
- Xiang
- (Changsha)
- Wiktionary: la6 ziau1
- Sinological IPA (key) (old-style): /la̠²⁴ t͡si̯ɒu̯³³/
- Sinological IPA (key) (new-style): /la̠²⁴ t͡ɕi̯ɒu̯³³/
- (Loudi)
- Wiktionary: la4 zieu1*
- Sinological IPA (key): /la̠³⁵ t͡si̯ɤ⁴⁴⁻³³/
- (Hengyang)
- Wiktionary: la2 jiau1
- Sinological IPA (key): /lä¹¹ t͡ɕi̯ɑʊ̯⁴⁴⁵/
- (Changsha)
Noun
[edit]
辣椒
Synonyms
[edit]- (chili pepper):
Dialectal synonyms of 辣椒 (“chili pepper”) [map]
Derived terms
[edit]See also
[edit]- 青椒 (qīngjiāo)
Categories:
- Mandarin terms with audio pronunciation
- Cantonese terms with audio pronunciation
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Gan lemmas
- Hakka lemmas
- Eastern Min lemmas
- Hokkien lemmas
- Puxian Min lemmas
- Southern Pinghua lemmas
- Wu lemmas
- Xiang lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Gan nouns
- Hakka nouns
- Eastern Min nouns
- Hokkien nouns
- Puxian Min nouns
- Southern Pinghua nouns
- Wu nouns
- Xiang nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 辣
- Chinese terms spelled with 椒
- Intermediate Mandarin
- zh:Fruits
- zh:Peppers