Leavening agentとは 意味・読み方・使い方

The cream puff dough is produced by using a chemical leavening agent containing a fast-acting acidic agent, an intermediate acidic agent and a slow-acting acidic agent at a specific ratio, and adding non-pregelatinized cereal flour or starch and saccharides thereafter.例文帳に追加

速効性酸性剤、中間型酸性剤、遅効性酸性剤を特定の比率で含有する化学膨張剤を使用してシュー生地を作製し、続いて未α化の穀粉または澱粉と糖類を加えることで得られるシュー生地。 - 特許庁

The Chinsukoo containing no spices or coloring matter is obtained by baking with an oven dough obtained by mixing with water at least wheat flour, sweetener, vegetable shortening oil and fat, a leavening agent and plum flesh components.例文帳に追加

香料や着色料を含まず、少なくとも小麦粉と甘味料と植物性ショートニング油脂と膨張剤と梅肉成分とを水で混ぜた生地をオーブンで焼成してなるチンスコーである。 - 特許庁

To provide a leavening agent without leaving large amounts of by-products, e.g. hydroxides, sulfates or phosphates in bread after generating gaseous carbon dioxide as opposed to baking powder.例文帳に追加

ベイキングパウダーの如く、炭酸ガスが発生した後に多くの副産物例えば水酸化物や硫酸塩や燐酸塩などがパン内に残留しない膨張剤の提供。 - 特許庁

The bread-like food without mixing the leavening agent therein is obtained by mixing powder of roughly pulverized brown rice with water, suitably adding a seasoning and other food materials thereto, introducing the resultant mixture into a vessel and baking or steaming the mixture.例文帳に追加

玄米を粗く粉砕した粉と水を混ぜ、適宜調味料とその他食材を加えたものを容器に入れ焼成又は蒸した、膨張剤を混入しないパン様食品。 - 特許庁

As a result of it, beaten egg comes up on the upper surface of hot water by gas generating from the leavening agent to form a puffy mass of egg on hot water or soup without sticking to the bottom of a pot.例文帳に追加

これによって膨張剤から発生するガスにより熱水上面部に溶き卵が浮上し、鍋底に付着することなく、ふんわりとした一個の卵塊を熱水又はスープ上で形成させる。 - 特許庁

The bread-like food without mixing the leavening agent therein is prepared by mixing the powder of the roughly pulverized brown rice with bean-curd refuse and water, suitably adding the seasoning and other food materials thereto, introducing the resultant mixture into the vessel and baking or steaming the mixture.例文帳に追加

玄米を粗く粉砕した粉とおからと水を混ぜ、適宜調味料とその他食材を加えたものを容器に入れ焼成又は蒸した、膨張剤を混入しないパン様食品。 - 特許庁

There is provided the mix flour for the meringue confectionery including 180-450 pts.mass of sugar and 1-7 pts.mass of a leavening agent based on 100 pts.mass of a raw material comprising 70-30 pts.mass of a crosslinked starch and 30-70 pts.mass of albumen powder.例文帳に追加

架橋澱粉７０〜３０質量部及び卵白粉３０〜７０質量部からなる原料１００質量部に対し、砂糖１８０〜４５０質量部及び膨剤１〜７質量部を含むメレンゲ菓子用ミックス粉である。 - 特許庁

The method for producing the fried covering food comprises attaching a starch dispersion containing a leavening agent to the surface of a covering food obtained by wrapping ingredients with covering, and deep-frying the resultant product.例文帳に追加

具材を麺皮で包んだ麺皮食品の表面に、膨張剤を含有する澱粉分散液を付着させた後、油ちょうしてなる、揚げ麺皮食品の製造法。 - 特許庁